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Julie Mcintyre

Dados Biográficos

ID3840870
NOMEJulie Mcintyre
PRENOMESJulie
SOBRENOMEMcintyre
ASSINATURAMCINTYRE J
AFILIAÇÕESUniversity of Newcastle Australia
ORCID0000-0003-3435-9751
VERIFICADOSim
TOTAL DE OBRAS17
TOTAL DE CITAÇÕES16
TOTAL COMO AUTOR17
TOTAL COMO EDITOR0
PRIMEIRO ANO DE PUBLICAÇÃO2006
ANO MAIS RECENTE DE PUBLICAÇÃO2024
ÍNDICE H3
  • Awabakal and Nikkin

    Open Access•Julie Mcintyre•CHAPTER•Colonial Extraction and…•2024

  • Bulk Wine from Big Water in a Dry Land

    Julie Mcintyre•ARTICLE•Environmental History•2024•Referências: 2

  • Histories of Global Wine

    Julie Mcintyre•ARTICLE•Agricultural History•2024

    The economic and cultural globalization of wine in recent decades has made wine a newly attractive topic for scholars in the humanities and social sciences, joining the traditional research areas in grape and wine geography and science. Anglo-Saxon (as the French say) histories of wine are few compared to those produced in France and other European countries with long histories of cultivating wine grapes (Vitis vinifera). Even so, since the cultu…

  • Connecting Australian First Nations’ Histories with Settler Colonial Winegrape Cultivation

    Julie Mcintyre•ARTICLE•Journal of the Canadian…•2023

    The global diffusion of winegrapes ( Vitis vinifera ) from western Europe to European colonies since the fifteenth century is often historicized as a benefit bestowed upon those colonial places rather than an invasion of ecologies where sovereign Indigenous peoples knowingly managed their land. British colonists in Australia associated wine production and consumption symbolically with imperial and colonial power, envisaging the material advantage…

  • Soutenir les habiletés pragmatiques chez les enfants ayant un trouble développemental du langage

    Marylène Dionne, Julie Mcintyre et al.•ARTICLE•Travaux neuchâtelois de…•2021

    Both clinicians and researchers agree on the importance of supporting a socially relevant language use in children at risk for communication disorders. Although we have some information on best practices for children with autism spectrum disorder (ASD), the evidence for children with developmental language disorder (DLD) is scarce. Even if there is a growing body of literature discussing the efficacy of speech and language interventions in presch…

  • Nature, Labour and Agriculture

    Open Access•Julie Mcintyre•ARTICLE•Labour History•2021•Citada por: 2

    Goods developed and exchanged in the production of capital value are commodified nature that is acted upon by humans. Yet new histories of capitalism have for the most part ignored nature as impacted by this economic, social, and environmental system, and the agency of nature in commodification processes. This article responds to the call from a leading historian of capitalism to consider “the countryside” as a neglected geography of human–nature…

  • They are among the Best Workers, Learning the Ways of a Vineyard Quickly”

    Julie Mcintyre, Maggie Brady et al.•ARTICLE•Global Food History•2019•Referências: 6

    Studies of the impact of European forms of alcohol on Indigenous peoples tend to focus on health and social problems arising from overconsumption. This article takes a new approach by, first, parsing wine from the non-culturally specific treatment of all forms of alcohol in the lives of Aboriginal Australians; and, second, considering Aboriginal employment in Australian wine production since the early nineteenth century alongside these peoples’ e…

  • Worlds in a Wine Glass

    Julie Mcintyre•ARTICLE•Global Food History•2019•Citada por: 2

  • Trans-‘imperial eyes’ in the Atlantic on the British imperial voyage to Australia, 1787–1791

    Julie Mcintyre•ARTICLE•History Australia•2018•Citada por: 1

    Early British imperial voyages to Australia did not occur entirely at sea or solely within the sphere of British influence. In the late eighteenth century Britain controlled few ports. Imperial expansion under sail therefore required supplies, rest and repair at the ports of other empires. Indeed, in 1787 the First Fleet laid over in the Atlantic harbours of Tenerife in the Spanish Canary Islands, Rio de Janeiro in Portuguese Brazil and the Dutch…

  • Who Wants to be a Millionaire?” I Do

    Julie Mcintyre, John Germov•ARTICLE•Journal of Australian Studies•2018•Citada por: 3

    During an era of expanding social inclusion in the 1960s and 1970s, Australians increasingly drank more wine than at any previous time in colonial or national history. These wines were made in new styles and consumed in accordance with new habits across gender and class. The morphology of one of Australia’s most popular “introduction wines” of this period, Lindeman’s Ben Ean Moselle, reveals the emergence of new elements of national character. Fr…

  • Letters to Lizzie

    N Cushing, Julie Mcintyre et al.•ARTICLE•Australian Historical Studies•2018

    Letters exchanged between immigrants and their relatives who remained ‘at home’ are recognised as a valuable resource for exploring identities and emotions in the formation of settler societies. This article departs from this cultural approach to focus instead on the materiality and mobility of the letters as ‘analogue’ sources of knowledge suitable for digitisation, and what this means for histories of place. Our case study traces the movement o…

  • Australian Women in Advertising in the Twentieth Century

    Julie Mcintyre•ARTICLE•Australian Historical Studies•2017

    Australian Women in Advertising in the Twentieth Century." Australian Historical Studies, 48(1), pp. 140–141

  • We Used to Get and Give a Lot of Help

    Open Access•Julie Mcintyre, Rebecca Mitchell et al.•ARTICLE•Australian Economic History Review•2013

    The H unter V alley, N ew S outh W ales, is both A ustralia's oldest continually producing wine region and a highly functioning wine business cluster. New generation cluster actors perceive that the region's concentration of historic family‐based firms has contributed to its strength. We have used rarely consulted and newly accessioned evidence from the 1820s to the 1920s to qualitatively test the extent to which early networking created pathways…

  • Adam Smith and Faith in the Transformative Qualities of Wine in Colonial New South Wales

    Julie Mcintyre•ARTICLE•Australian Historical Studies•2011•Citada por: 3

    The desire of the governing class of colonial New South Wales to reduce drunkenness among the working classes coincided with the desire to create a wine industry. This intersection occurred in legislation encouraging substitution of light wine for beer and spirits. The notion that encouraging production and consumption of colonial wine could create sobriety arose from faith in the transformative qualities of wine. This faith can be traced from in…

  • Bannelong Sat Down to Dinner with Governor Phillip, and Drank his Wine and Coffee as Usual’

    Julie Mcintyre•ARTICLE•History Australia•2008•Citada por: 4•Referências: 3

    There is something surprisingly contemporary—and at the same time disturbing—in Philip Gidley King‘s First Fleet journal entry that ‘Bannelong sat down to dinner with Governor Phillip, and drank his wine and coffee as usual’. The late eighteenth-century relationship between Bennelong and British colonists which led to the Aborigine’s selective acceptance of European ‘civilisation’ is one of the earliest documented transnational exchanges in colon…

  • Camden to London and Paris

    Open Access•Julie Mcintyre•ARTICLE•History Compass•2007•Citada por: 1•Referências: 1

    The wine industry has been largely overlooked as a subject of historical analysis in Australian history despite its significance in the nineteenth century and its renewed vigour in the late 1900s. This article situates the development of a particular aspect of the industry within a broader consideration of the themes of colonization. It outlines the role of the Macarthur family in wine growing as well as exploring William Macarthur's view of viti…

  • Is History Fiction

    Open Access•Julie Mcintyre, A Curthoys et al.•ARTICLE•Labour History•2006

  • Bannelong Sat Down to Dinner with Governor Phillip, and Drank his Wine and Coffee as Usual’

    Julie Mcintyre•ARTICLE•History Australia•2008•Citada por: 4•Referências: 3

    There is something surprisingly contemporary—and at the same time disturbing—in Philip Gidley King‘s First Fleet journal entry that ‘Bannelong sat down to dinner with Governor Phillip, and drank his wine and coffee as usual’. The late eighteenth-century relationship between Bennelong and British colonists which led to the Aborigine’s selective acceptance of European ‘civilisation’ is one of the earliest documented transnational exchanges in colon…

  • Who Wants to be a Millionaire?” I Do

    Julie Mcintyre, John Germov•ARTICLE•Journal of Australian Studies•2018•Citada por: 3

    During an era of expanding social inclusion in the 1960s and 1970s, Australians increasingly drank more wine than at any previous time in colonial or national history. These wines were made in new styles and consumed in accordance with new habits across gender and class. The morphology of one of Australia’s most popular “introduction wines” of this period, Lindeman’s Ben Ean Moselle, reveals the emergence of new elements of national character. Fr…

  • Adam Smith and Faith in the Transformative Qualities of Wine in Colonial New South Wales

    Julie Mcintyre•ARTICLE•Australian Historical Studies•2011•Citada por: 3

    The desire of the governing class of colonial New South Wales to reduce drunkenness among the working classes coincided with the desire to create a wine industry. This intersection occurred in legislation encouraging substitution of light wine for beer and spirits. The notion that encouraging production and consumption of colonial wine could create sobriety arose from faith in the transformative qualities of wine. This faith can be traced from in…

  • Nature, Labour and Agriculture

    Open Access•Julie Mcintyre•ARTICLE•Labour History•2021•Citada por: 2

    Goods developed and exchanged in the production of capital value are commodified nature that is acted upon by humans. Yet new histories of capitalism have for the most part ignored nature as impacted by this economic, social, and environmental system, and the agency of nature in commodification processes. This article responds to the call from a leading historian of capitalism to consider “the countryside” as a neglected geography of human–nature…

  • Worlds in a Wine Glass

    Julie Mcintyre•ARTICLE•Global Food History•2019•Citada por: 2

  • Trans-‘imperial eyes’ in the Atlantic on the British imperial voyage to Australia, 1787–1791

    Julie Mcintyre•ARTICLE•History Australia•2018•Citada por: 1

    Early British imperial voyages to Australia did not occur entirely at sea or solely within the sphere of British influence. In the late eighteenth century Britain controlled few ports. Imperial expansion under sail therefore required supplies, rest and repair at the ports of other empires. Indeed, in 1787 the First Fleet laid over in the Atlantic harbours of Tenerife in the Spanish Canary Islands, Rio de Janeiro in Portuguese Brazil and the Dutch…

  • Camden to London and Paris

    Open Access•Julie Mcintyre•ARTICLE•History Compass•2007•Citada por: 1•Referências: 1

    The wine industry has been largely overlooked as a subject of historical analysis in Australian history despite its significance in the nineteenth century and its renewed vigour in the late 1900s. This article situates the development of a particular aspect of the industry within a broader consideration of the themes of colonization. It outlines the role of the Macarthur family in wine growing as well as exploring William Macarthur's view of viti…

  • Is History Fiction

    Open Access•Julie Mcintyre, A Curthoys et al.•ARTICLE•Labour History•2006

  • Camden to London and Paris

    Open Access•Julie Mcintyre•ARTICLE•History Compass•2007•Citada por: 1•Referências: 1

    The wine industry has been largely overlooked as a subject of historical analysis in Australian history despite its significance in the nineteenth century and its renewed vigour in the late 1900s. This article situates the development of a particular aspect of the industry within a broader consideration of the themes of colonization. It outlines the role of the Macarthur family in wine growing as well as exploring William Macarthur's view of viti…

  • Bannelong Sat Down to Dinner with Governor Phillip, and Drank his Wine and Coffee as Usual’

    Julie Mcintyre•ARTICLE•History Australia•2008•Citada por: 4•Referências: 3

    There is something surprisingly contemporary—and at the same time disturbing—in Philip Gidley King‘s First Fleet journal entry that ‘Bannelong sat down to dinner with Governor Phillip, and drank his wine and coffee as usual’. The late eighteenth-century relationship between Bennelong and British colonists which led to the Aborigine’s selective acceptance of European ‘civilisation’ is one of the earliest documented transnational exchanges in colon…

  • Adam Smith and Faith in the Transformative Qualities of Wine in Colonial New South Wales

    Julie Mcintyre•ARTICLE•Australian Historical Studies•2011•Citada por: 3

    The desire of the governing class of colonial New South Wales to reduce drunkenness among the working classes coincided with the desire to create a wine industry. This intersection occurred in legislation encouraging substitution of light wine for beer and spirits. The notion that encouraging production and consumption of colonial wine could create sobriety arose from faith in the transformative qualities of wine. This faith can be traced from in…

  • We Used to Get and Give a Lot of Help

    Open Access•Julie Mcintyre, Rebecca Mitchell et al.•ARTICLE•Australian Economic History Review•2013

    The H unter V alley, N ew S outh W ales, is both A ustralia's oldest continually producing wine region and a highly functioning wine business cluster. New generation cluster actors perceive that the region's concentration of historic family‐based firms has contributed to its strength. We have used rarely consulted and newly accessioned evidence from the 1820s to the 1920s to qualitatively test the extent to which early networking created pathways…

  • Australian Women in Advertising in the Twentieth Century

    Julie Mcintyre•ARTICLE•Australian Historical Studies•2017

    Australian Women in Advertising in the Twentieth Century." Australian Historical Studies, 48(1), pp. 140–141

  • Trans-‘imperial eyes’ in the Atlantic on the British imperial voyage to Australia, 1787–1791

    Julie Mcintyre•ARTICLE•History Australia•2018•Citada por: 1

    Early British imperial voyages to Australia did not occur entirely at sea or solely within the sphere of British influence. In the late eighteenth century Britain controlled few ports. Imperial expansion under sail therefore required supplies, rest and repair at the ports of other empires. Indeed, in 1787 the First Fleet laid over in the Atlantic harbours of Tenerife in the Spanish Canary Islands, Rio de Janeiro in Portuguese Brazil and the Dutch…

  • Who Wants to be a Millionaire?” I Do

    Julie Mcintyre, John Germov•ARTICLE•Journal of Australian Studies•2018•Citada por: 3

    During an era of expanding social inclusion in the 1960s and 1970s, Australians increasingly drank more wine than at any previous time in colonial or national history. These wines were made in new styles and consumed in accordance with new habits across gender and class. The morphology of one of Australia’s most popular “introduction wines” of this period, Lindeman’s Ben Ean Moselle, reveals the emergence of new elements of national character. Fr…

  • Letters to Lizzie

    N Cushing, Julie Mcintyre et al.•ARTICLE•Australian Historical Studies•2018

    Letters exchanged between immigrants and their relatives who remained ‘at home’ are recognised as a valuable resource for exploring identities and emotions in the formation of settler societies. This article departs from this cultural approach to focus instead on the materiality and mobility of the letters as ‘analogue’ sources of knowledge suitable for digitisation, and what this means for histories of place. Our case study traces the movement o…

  • They are among the Best Workers, Learning the Ways of a Vineyard Quickly”

    Julie Mcintyre, Maggie Brady et al.•ARTICLE•Global Food History•2019•Referências: 6

    Studies of the impact of European forms of alcohol on Indigenous peoples tend to focus on health and social problems arising from overconsumption. This article takes a new approach by, first, parsing wine from the non-culturally specific treatment of all forms of alcohol in the lives of Aboriginal Australians; and, second, considering Aboriginal employment in Australian wine production since the early nineteenth century alongside these peoples’ e…

  • Worlds in a Wine Glass

    Julie Mcintyre•ARTICLE•Global Food History•2019•Citada por: 2

  • Soutenir les habiletés pragmatiques chez les enfants ayant un trouble développemental du langage

    Marylène Dionne, Julie Mcintyre et al.•ARTICLE•Travaux neuchâtelois de…•2021

    Both clinicians and researchers agree on the importance of supporting a socially relevant language use in children at risk for communication disorders. Although we have some information on best practices for children with autism spectrum disorder (ASD), the evidence for children with developmental language disorder (DLD) is scarce. Even if there is a growing body of literature discussing the efficacy of speech and language interventions in presch…

  • Nature, Labour and Agriculture

    Open Access•Julie Mcintyre•ARTICLE•Labour History•2021•Citada por: 2

    Goods developed and exchanged in the production of capital value are commodified nature that is acted upon by humans. Yet new histories of capitalism have for the most part ignored nature as impacted by this economic, social, and environmental system, and the agency of nature in commodification processes. This article responds to the call from a leading historian of capitalism to consider “the countryside” as a neglected geography of human–nature…

  • Connecting Australian First Nations’ Histories with Settler Colonial Winegrape Cultivation

    Julie Mcintyre•ARTICLE•Journal of the Canadian…•2023

    The global diffusion of winegrapes ( Vitis vinifera ) from western Europe to European colonies since the fifteenth century is often historicized as a benefit bestowed upon those colonial places rather than an invasion of ecologies where sovereign Indigenous peoples knowingly managed their land. British colonists in Australia associated wine production and consumption symbolically with imperial and colonial power, envisaging the material advantage…

  • Awabakal and Nikkin

    Open Access•Julie Mcintyre•CHAPTER•Colonial Extraction and…•2024

  • Bulk Wine from Big Water in a Dry Land

    Julie Mcintyre•ARTICLE•Environmental History•2024•Referências: 2

  • Histories of Global Wine

    Julie Mcintyre•ARTICLE•Agricultural History•2024

    The economic and cultural globalization of wine in recent decades has made wine a newly attractive topic for scholars in the humanities and social sciences, joining the traditional research areas in grape and wine geography and science. Anglo-Saxon (as the French say) histories of wine are few compared to those produced in France and other European countries with long histories of cultivating wine grapes (Vitis vinifera). Even so, since the cultu…

History (10 obras) · Art (9 obras) · Geography (8 obras) · Wine (8 obras) · History (7 obras) · Sociology (7 obras) · Wine Industry and Tourism (7 obras) · Archaeology (6 obras) · Colonialism (5 obras) · Political science (5 obras)

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