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Katherine Clegg Smith

Biographic Data

ID3886418
NAMEKatherine Clegg Smith
GIVEN NAMESKatherine Clegg
FAMILY NAMESmith
SIGNATURESMITH K C
AFFILIATIONSAmelia L. Greiner is with the Edward J. Bloustein School of Planning and Public Policy, Rutgers, The State University of New Jersey, New Brunswick. Lisa P. Lagasse, Natasha Sokol, and Katherine Clegg Smith are with the Department of Health, Behavior and Society, Johns Hopkins Bloomberg School of Public Health, Baltimore, MD. Roni A. Neff and David C. Love are with the Center for a Livable Future, Johns Hopkins Bloomberg School of Public Health. Rachel Chase is with the Department of Biostatistics, Johns...
VERIFIEDNo
TOTAL WORKS37
TOTAL CITATIONS59
AUTHOR COUNT37
EDITOR COUNT0
FIRST PUBLICATION YEAR2001
LATEST PUBLICATION YEAR2026
H-INDEX4
  • “Everyone has a Beautiful Story, and Everyone Needs to Hear Everyone’s Story”

    Open Access•Jane Evered, Yara AL-Rayyan et al.•ARTICLE•International Journal of…•2026

    The complex, interrelated factors that motivate people to participate in qualitative research studies whose findings will be disseminated through a public-facing website are not fully understood. Members of the Health Experiences Research Network completed a secondary analysis of data from eight qualitative health experiences research studies conducted using Health Experience International (formerly known as DIPEx) Methodology to examine motivati…

  • Natural, #Vegan, #Healing

    Kathryn Heley, Linnea Laestadius et al.•ARTICLE•Substance Use & Misuse•2025

    BACKGROUND: Despite limited scientific evidence, public perceptions of cannabis as health enhancing are significant. As food products, cannabis edibles (edibles), may also leverage food-related associations that convey health. Social media is a prominent and influential source of largely unregulated cannabis information and a potential place to correct misinformation. Given its potential to shape product appeal and perceptions of health benefits …

  • Marlboro Man goes artisanal

    Open Access•Beladenta Amalia, Kevin Welding et al.•ARTICLE•Tobacco Control•2024

  • Exploring the dynamics of the quality of HIV care experienced by female sex workers living in the Dominican Republic

    Open Access•Tahilin Sanchez Karver, Clare Barrington et al.•ARTICLE•PLOS Global Public Health•2023

    Despite increased attention and efforts to improve HIV care among female sex workers (FSWs), they continue to have suboptimal HIV outcomes. Exploring the socio-structural dynamics related to the quality of HIV care received by FSWs is critical to further strengthen interventions to improve their HIV care continuum outcomes. In this study, we conducted two rounds of qualitative in-depth interviews with 20 FSWs living with HIV in the Dominican Repu…

  • Tobacco companies’ creation of additional communication space

    Torra E Spillane, Alena Madar et al.•ARTICLE•Tobacco Control•2023

    Cigarette pack inserts/onserts are unregulated in many countries and provide additional space for tobacco companies to extend and innovate their advertising. Tobacco advertising and packaging policies such as plain and standardised packaging should expand to address inserts/onserts to protect consumers more fully from industry promotion of deadly products

  • Cultural appropriation on Marlboro packs in Mexico

    Open Access•Graziele Grilo, Joanna E Cohen et al.•ARTICLE•Tobacco Control•2022

  • Colours, capsules and concept flavour names on cigarette packs appeal to youth in Mexico

    Open Access•Jennifer Brown, Graziele Grilo et al.•ARTICLE•Tobacco Control•2022

    Colours and flavour capsule images appeal to adolescents and adults in Mexico. Mexico should consider adopting plain packaging to reduce appeal and interest

  • Culturally specific health-related features on cigarette packs sold in China

    Open Access•Yuxian Cui, Zheng Dai et al.•ARTICLE•Tobacco Control•2022

    Health-related features on cigarette packs sold in China are common. Enhanced policies to address tobacco packaging, labelling and branding could support and facilitate a reduction in the high tobacco burden in China

  • Straw cigarette branding

    Open Access•Graziele Grilo, Kevin Welding et al.•ARTICLE•Tobacco Control•2021

    We identified an increase in availability of unique straw cigarette packs, strong branding and use of misleading descriptors on the packs. The adoption of plain packaging and the implementation of Brazil's additive ban could help to reduce the appeal of straw cigarettes and curb the current increase in use among youth

  • Analysis of wedding appeals on cigarette packs in China

    Open Access•Deana G Trimble, Lingwei Yu et al.•ARTICLE•Tobacco Control•2021

    Chinese tobacco manufacturers take full advantage of the cigarette gifting and sharing culture demonstrated by packs with imagery and terminology specific to weddings. With only a 35% text health warning label, manufacturers have much real estate to make packs attractive for gifting on such occasions. Implementing plain packaging policies may be effective in decreasing gifting attractiveness for cigarette packs

  • Industry manipulation of pictorial health warning labels in Pakistan

    Open Access•Elizabeth Crespi, Michael Iacobelli et al.•ARTICLE•Tobacco Control•2021

    Approximately 10.5% of adults in Pakistan (about 13 million) smoke cigarettes,1 causing 134 000 deaths annually.2 To reduce the burden of disease, the Pakistan government implemented a requirement in 2010 for 40% pictorial health warning labels (HWLs) that depicted mouth cancer. A 2017 ruling to increase HWL size was implemented in August 2018 (50% throat cancer image) and August 2019 (60% gangrenous foot image).3 4 Pictorial HWLs increase smoker…

  • Manipulated

    Open Access•Michael Iacobelli, Sejal Saraf et al.•ARTICLE•Tobacco Control•2019

    India is unique in its dual burden of tobacco use. Nearly 200 million individuals use smokeless tobacco (SLT) products in India,1 with almost 200 000 deaths attributed to SLT use in 2010.2 SLT users tend to live in rural areas and have lower levels of education.1 India has made substantial strides in tobacco control in recent years, including the 2016 increase in health warning label (HWL) coverage to 85% on all tobacco products sold, including S…

  • Compliance with the City of Chicago’s partial ban on menthol cigarette sales

    Lauren Czaplicki, Joanna E Cohen et al.•ARTICLE•Tobacco Control•2018

    The poor compliance observed with Chicago's partial menthol cigarette ban highlights the need for comprehensive efforts. Optimising local resources to target enforcement efforts in gas stations could improve compliance. Ordinances that also restrict advertising could potentially enhance ban impact by reducing exposure to product and promotions

  • Perspectives on learning to cook and public support for cooking education policies in the United States

    Open Access•Julia A Wolfson, Shannon Frattaroli et al.•ARTICLE•Appetite•2017•Cited by: 8•References: 40

  • Public perceptions of cooking and the implications for cooking behaviour in the USA

    Open Access•Julia A Wolfson, Karen C Smith et al.•ARTICLE•Public Health Nutrition•2016

    Objective Despite the importance of cooking in modern life, public perceptions about what it means to cook are unknown. We aimed to examine perceptions of cooking and their association with cooking confidence, attitudes and behaviours in the USA. Design We designed and fielded a nationally representative survey among US adults ( n 1112) in April 2015. We used factor analysis to identify perceptions about cooking and multivariate ordered logit and…

  • What does cooking mean to you

    Open Access•Julia A Wolfson, Sara N Bleich et al.•ARTICLE•Appetite•2016•Cited by: 28•References: 30

  • A closer look at ‘Cheap White’ cigarettes

    Open Access•Hana Ross, Nicole Vellios et al.•ARTICLE•Tobacco Control•2015

    We confirmed that many Cheap White brands do not comply with the legal requirements in countries where they are sold, but also found that some of these cigarettes appear to be sold legally even outside their country of origin. The presence of untaxed Cheap Whites undermines tobacco tax policies, while the availability of legal cheap cigarettes is a public health concern

  • It's Like Big Mama's House”

    Natasha A Brown, Natasha Brown et al.•ARTICLE•Ecology of Food and Nutrition•2014

    The family environment plays an important role in influencing children's dietary behaviors. Traditionally, African American extended family members play a key role in child socialization. We examine the role of extended families in how children are socialized to adopt dietary norms. We conducted in-depth, semi-structured interviews with 24 individuals across eight family units to elicit information regarding the influences of culture and families…

  • Country-of-Origin Labeling Prior to and at the Point of Purchase

    Lisa P Lagasse, Lisa Lagasse et al.•ARTICLE•Ecology of Food and Nutrition•2014

    The country-of-origin labeling (COOL) law requires United States grocers to indicate the origin and procurement method (farm-raised or wild-caught) for seafood. This study explored the presentation of COOL on fresh, frozen, packaged, and unpackaged seafood in Baltimore City grocery stores. Eight stores were visited bi-monthly to photograph seafood labels, and circulars were collected weekly from fourteen stores over three months. Ninety-six perce…

  • A content analysis of food advertisements appearing in parenting magazines

    Open Access•Jennifer A Manganello, Karen C Smith et al.•ARTICLE•Public Health Nutrition•2013

    Objective Childhood obesity is a growing problem in the USA. As parents play a major role in shaping a child's diet, the present study examines food advertisements (ads) directed towards parents in parenting and family magazines. Design Given the potential for magazines to influence attitudes and knowledge, we used content analysis to examine the food ads appearing in four issues each of six different parenting and family magazines from 2008 ( n …

  • Reassuring or Risky

    Amelia Greiner, Amelia L Greiner et al.•ARTICLE•American Journal of Public Health•2013•References: 21

    The BP Deepwater Horizon Oil Spill was enormously newsworthy; coverage interlaced discussions of health, economic, and environmental impacts and risks. We analyzed 315 news articles that considered Gulf seafood safety from the year following the spill. We explored reporting trends, risk presentation, message source, stakeholder perspectives on safety, and framing of safety messages. Approximately one third of articles presented risk associated wi…

  • Best practices in mixed methods for quality of life research

    Open Access•Ann C Klassen, John W Creswell et al.•ARTICLE•Quality of Life Research•2012

  • I Come from a Black-Eyed Pea Background”

    Karen C Smith, Katherine Clegg Smith et al.•ARTICLE•Ecology of Food and Nutrition•2012

    To promote healthy eating, it is important to understand how people conceptualize diet and factors shaping notions of particular foods and dietary patterns as healthy. We present data from eight focus groups exploring dietary issues among women aged 40-64. We analyze how women referenced their history and background in accounting for current diet. We highlight three emergent themes: (1) how we ate growing up; (2) what we eat where I come from; an…

  • Print news coverage of the 2010 Iowa egg recall

    Open Access•Linnea Laestadius, Linnea I Laestadius et al.•ARTICLE•Food Policy•2012•Cited by: 3•References: 4

  • Best Practices for Mixed Methods Research in Health Sciences

    John W Creswell, Ann C Klassen et al.•DATASET•PsycEXTRA Dataset•2011

Next
  • What does cooking mean to you

    Open Access•Julia A Wolfson, Sara N Bleich et al.•ARTICLE•Appetite•2016•Cited by: 28•References: 30

  • Perspectives on learning to cook and public support for cooking education policies in the United States

    Open Access•Julia A Wolfson, Shannon Frattaroli et al.•ARTICLE•Appetite•2017•Cited by: 8•References: 40

  • Buying and Selling “Loosies” in Baltimore

    Open Access•Karen C Smith, Katherine Clegg Smith et al.•ARTICLE•Journal of Urban Health•2007•Cited by: 5•References: 6

  • Gifts, bribes and solicitions

    Open Access•Yu-Chan Chiu, Karen C Smith et al.•ARTICLE•Social Science & Medicine•2007•Cited by: 5•References: 16

  • How Public Are We? Coverage of Sociology by the Associated Press

    Open Access•Catherine Siebel, Karen C Smith et al.•ARTICLE•The American Sociologist•2009•Cited by: 4•References: 18

  • Print news coverage of the 2010 Iowa egg recall

    Open Access•Linnea Laestadius, Linnea I Laestadius et al.•ARTICLE•Food Policy•2012•Cited by: 3•References: 4

  • Mixed Method Approaches to Understanding Cancer-Related Dietary Risk Reduction among Public Housing Residents

    Open Access•Ann C Klassen, Karen C Smith et al.•ARTICLE•Journal of Urban Health•2009•Cited by: 3•References: 6

  • Getting Cancer Research Into the News

    Open Access•Karen C Smith, Katherine Clegg Smith et al.•ARTICLE•Science Communication•2009•Cited by: 3•References: 5

    Public dissemination of research findings via the news media has become an important part of the scientific process. The dissemination of complex topics such as cancer has proven somewhat problematic in that news coverage is often judged as compounding, rather than alleviating, communication difficulties. This case study centers around one comprehensive cancer center (CCC) and examines communication stakeholders’ objectives in producing news cove…

  • Usa

    Karen C Smith, Katherine Clegg Smith et al.•ARTICLE•Tobacco Control•2001

    In the 1998 Master Settlement Agreement, the tobacco industry agreed to halt all marketing and promotion activities directed at children in the USA. Recently, however, Philip Morris may well have found a clever way to circumvent the spirit of this agreement. The Philip Morris Youth Prevention programme has been used as a vehicle through which to expose potentially 28 million school children to the name of Philip Morris on a daily basis—within the…

  • Medical Sociology

    Karen C Smith, Katherine Clegg Smith et al.•ARTICLE•Teaching Sociology•2003

  • Australian Letters to the Editor on Tobacco

    Open Access•Karen C Smith, Katherine Clegg Smith et al.•ARTICLE•Qualitative Health Research•2005

    News coverage of tobacco issues influences both individual behavior change and policy progression. Thus, media advocacy is increasingly recognized as important for promoting public health. Letters to the editor (LTE) are a basic form of media advocacy, serving to demonstrate community sentiment on a given issue. Such letters are yet to receive systematic analytic consideration. The authors conducted an ethnographic content analysis of LTE on toba…

  • Framing of Australian newspaper coverage of a secondhand smoke injury claim

    Open Access•Michael Wakefield, Karen C Smith et al.•ARTICLE•Critical Public Health•2005

    This paper focuses on newspaper coverage of the Marlene Sharp legal case in Australia, concerning a non-smoking bar worker who was awarded damages for laryngeal cancer caused by passive smoking. All Australian metropolitan and Victorian regional newspaper coverage of the case was obtained from a commercial media monitoring agency for the month of May 2001, yielding 100 articles for analysis. A qualitative text analysis was conducted on newspaper …

  • Buying and Selling “Loosies” in Baltimore

    Open Access•Karen C Smith, Katherine Clegg Smith et al.•ARTICLE•Journal of Urban Health•2007•Cited by: 5•References: 6

  • Gifts, bribes and solicitions

    Open Access•Yu-Chan Chiu, Karen C Smith et al.•ARTICLE•Social Science & Medicine•2007•Cited by: 5•References: 16

  • Partnering With Education and Job and Training Programs for Sustainable Tobacco Control Among Baltimore African American Young Adults

    Karen C Smith, Katherine Clegg Smith et al.•ARTICLE•Progress in community health…•2009

    Partnering With Education and Job and Training Programs for Sustainable Tobacco Control Among Baltimore African American Young Adults Katherine Clegg Smith, PhD , Lee Bone, PhD , Eric A. Clay, Kerry Owings, Sean Thames, and Frances Stillman What Is the Purpose of This Study • We sought to gain insight from program leaders and staff who are responsible for education and job training programs for unemployed African American young adults in Baltimor…

  • Yesterday’s dinner, tomorrow’s weather, today’s news? US newspaper coverage of food system contributions to climate change

    Open Access•Roni A Neff, Roni Neff et al.•ARTICLE•Public Health Nutrition•2009

    Background There is strong evidence that what we eat and how it is produced affects climate change. Objective The present paper examines coverage of food system contributions to climate change in top US newspapers. Design Using a sample of sixteen leading US newspapers from September 2005 to January 2008, two coders identified ‘food and climate change’ and ‘climate change’ articles based on specified criteria. Analyses examined variation across t…

  • Mixed Method Approaches to Understanding Cancer-Related Dietary Risk Reduction among Public Housing Residents

    Open Access•Ann C Klassen, Karen C Smith et al.•ARTICLE•Journal of Urban Health•2009•Cited by: 3•References: 6

  • Getting Cancer Research Into the News

    Open Access•Karen C Smith, Katherine Clegg Smith et al.•ARTICLE•Science Communication•2009•Cited by: 3•References: 5

    Public dissemination of research findings via the news media has become an important part of the scientific process. The dissemination of complex topics such as cancer has proven somewhat problematic in that news coverage is often judged as compounding, rather than alleviating, communication difficulties. This case study centers around one comprehensive cancer center (CCC) and examines communication stakeholders’ objectives in producing news cove…

  • How Public Are We? Coverage of Sociology by the Associated Press

    Open Access•Catherine Siebel, Karen C Smith et al.•ARTICLE•The American Sociologist•2009•Cited by: 4•References: 18

  • Something fishy? News media presentation of complex health issues related to fish consumption guidelines

    Open Access•Amelia Greiner, Karen C Smith et al.•ARTICLE•Public Health Nutrition•2010

    Objective The news media are an important source of dietary information. Understanding news content, particularly the portrayal of risks and benefits of certain foods, is relevant for effective public health communication. Fish consumption may reduce risk for CVD and aid neonatal development, but recent work shows public confusion about the benefits of fish, challenged by the evidence of mercury and other contaminants in fish. We present an analy…

  • Best Practices for Mixed Methods Research in Health Sciences

    John W Creswell, Ann C Klassen et al.•DATASET•PsycEXTRA Dataset•2011

  • Best practices in mixed methods for quality of life research

    Open Access•Ann C Klassen, John W Creswell et al.•ARTICLE•Quality of Life Research•2012

  • I Come from a Black-Eyed Pea Background”

    Karen C Smith, Katherine Clegg Smith et al.•ARTICLE•Ecology of Food and Nutrition•2012

    To promote healthy eating, it is important to understand how people conceptualize diet and factors shaping notions of particular foods and dietary patterns as healthy. We present data from eight focus groups exploring dietary issues among women aged 40-64. We analyze how women referenced their history and background in accounting for current diet. We highlight three emergent themes: (1) how we ate growing up; (2) what we eat where I come from; an…

  • Print news coverage of the 2010 Iowa egg recall

    Open Access•Linnea Laestadius, Linnea I Laestadius et al.•ARTICLE•Food Policy•2012•Cited by: 3•References: 4

  • A content analysis of food advertisements appearing in parenting magazines

    Open Access•Jennifer A Manganello, Karen C Smith et al.•ARTICLE•Public Health Nutrition•2013

    Objective Childhood obesity is a growing problem in the USA. As parents play a major role in shaping a child's diet, the present study examines food advertisements (ads) directed towards parents in parenting and family magazines. Design Given the potential for magazines to influence attitudes and knowledge, we used content analysis to examine the food ads appearing in four issues each of six different parenting and family magazines from 2008 ( n …

  • Reassuring or Risky

    Amelia Greiner, Amelia L Greiner et al.•ARTICLE•American Journal of Public Health•2013•References: 21

    The BP Deepwater Horizon Oil Spill was enormously newsworthy; coverage interlaced discussions of health, economic, and environmental impacts and risks. We analyzed 315 news articles that considered Gulf seafood safety from the year following the spill. We explored reporting trends, risk presentation, message source, stakeholder perspectives on safety, and framing of safety messages. Approximately one third of articles presented risk associated wi…

  • It's Like Big Mama's House”

    Natasha A Brown, Natasha Brown et al.•ARTICLE•Ecology of Food and Nutrition•2014

    The family environment plays an important role in influencing children's dietary behaviors. Traditionally, African American extended family members play a key role in child socialization. We examine the role of extended families in how children are socialized to adopt dietary norms. We conducted in-depth, semi-structured interviews with 24 individuals across eight family units to elicit information regarding the influences of culture and families…

  • Country-of-Origin Labeling Prior to and at the Point of Purchase

    Lisa P Lagasse, Lisa Lagasse et al.•ARTICLE•Ecology of Food and Nutrition•2014

    The country-of-origin labeling (COOL) law requires United States grocers to indicate the origin and procurement method (farm-raised or wild-caught) for seafood. This study explored the presentation of COOL on fresh, frozen, packaged, and unpackaged seafood in Baltimore City grocery stores. Eight stores were visited bi-monthly to photograph seafood labels, and circulars were collected weekly from fourteen stores over three months. Ninety-six perce…

  • A closer look at ‘Cheap White’ cigarettes

    Open Access•Hana Ross, Nicole Vellios et al.•ARTICLE•Tobacco Control•2015

    We confirmed that many Cheap White brands do not comply with the legal requirements in countries where they are sold, but also found that some of these cigarettes appear to be sold legally even outside their country of origin. The presence of untaxed Cheap Whites undermines tobacco tax policies, while the availability of legal cheap cigarettes is a public health concern

  • Public perceptions of cooking and the implications for cooking behaviour in the USA

    Open Access•Julia A Wolfson, Karen C Smith et al.•ARTICLE•Public Health Nutrition•2016

    Objective Despite the importance of cooking in modern life, public perceptions about what it means to cook are unknown. We aimed to examine perceptions of cooking and their association with cooking confidence, attitudes and behaviours in the USA. Design We designed and fielded a nationally representative survey among US adults ( n 1112) in April 2015. We used factor analysis to identify perceptions about cooking and multivariate ordered logit and…

  • What does cooking mean to you

    Open Access•Julia A Wolfson, Sara N Bleich et al.•ARTICLE•Appetite•2016•Cited by: 28•References: 30

  • Perspectives on learning to cook and public support for cooking education policies in the United States

    Open Access•Julia A Wolfson, Shannon Frattaroli et al.•ARTICLE•Appetite•2017•Cited by: 8•References: 40

  • Compliance with the City of Chicago’s partial ban on menthol cigarette sales

    Lauren Czaplicki, Joanna E Cohen et al.•ARTICLE•Tobacco Control•2018

    The poor compliance observed with Chicago's partial menthol cigarette ban highlights the need for comprehensive efforts. Optimising local resources to target enforcement efforts in gas stations could improve compliance. Ordinances that also restrict advertising could potentially enhance ban impact by reducing exposure to product and promotions

Medicine (25 works) · Business (22 works) · Psychology (22 works) · Advertising (18 works) · Political science (17 works) · Sociology (16 works) · Environmental health (14 works) · Smoking Behavior and Cessation (10 works) · Public health (9 works) · Marketing (8 works)

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