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Alison Tovar

Biographic Data

ID3932204
NAMEAlison Tovar
GIVEN NAMESAlison
FAMILY NAMETovar
SIGNATURETOVAR A
AFFILIATIONSCarrie A. Dooyema, Amy Lowry-Warnock, and Heidi M. Blanck are with the Division of Nutrition, Physical Activity, and Obesity, National Center for Chronic Disease Prevention and Health Promotion, Centers for Disease Control and Prevention (CDC), Atlanta, GA. Kelly Hall is a fellow with the Oak Ridge Institute for Science and Education, Oak Ridge, TN, placed within the Division of Nutrition, Physical Activity, and Obesity, National Center for Chronic Disease Prevention and Health Promotion, CDC. Alison...
VERIFIEDNo
TOTAL WORKS24
TOTAL CITATIONS20
AUTHOR COUNT24
EDITOR COUNT0
FIRST PUBLICATION YEAR2009
LATEST PUBLICATION YEAR2025
H-INDEX3
  • Understanding the role of mothers and other caregivers in the context of infant feeding using the family ecological model

    Open Access•Andrea Ramirez, Evelyn Vázquez et al.•ARTICLE•Appetite•2025•References: 43

  • "It makes you feel worthless." The lived experience of discrimination in the US food assistance system

    Open Access•Sarah J Blau, Sarah Blau et al.•ARTICLE•Social Science & Medicine•2025•References: 28

  • The longitudinal association between caregivers' perceived competence and autonomy and children's dietary consumption before and 10 months into the Covid-19 pandemic

    Open Access•Violeta Chacón, Mei Chung et al.•ARTICLE•Appetite•2024•References: 55

    The COVID-19 pandemic has been stressful, potentially affecting caregivers' feeding choices. Caregivers play a role in shaping children's diets, yet few studies have explored how their competence and autonomy, defined by the Self-Determination Theory, impact children's diets. We examined the relationship between caregivers' autonomy and competence and their feeding practices before and during the first year of the pandemic. A national convenience…

  • Feasibility and acceptability of a personalized, pre-filled online grocery cart to improve benefit redemption and diet quality of grocery purchases among participants of the Special Supplemental Nutri…

    Open Access•Yarisbel Melo Herrera, Maya K Vadiveloo et al.•ARTICLE•Appetite•2024•References: 67

  • Associations between child eating behaviors with eating patterns and diet quality in preschool-aged children

    Open Access•Katelyn Fox, Maya K Vadiveloo et al.•ARTICLE•Appetite•2024•Cited by: 1•References: 62

  • Applying a Social Determinants of Health Framework to Guide Digital Innovations That Reduce Disparities in Chronic Disease

    Stephanie P Goldstein, Antonio Tovar et al.•ARTICLE•Psychosomatic Medicine•2023

    Chronic diseases are among the top causes of global death, disability, and health care expenditure. Digital health interventions (e.g., patient support delivered via technologies such as smartphones, wearables, videoconferencing, social media, and virtual reality) may prevent and mitigate chronic disease by facilitating accessible, personalized care. Although these tools have promise to reach historically marginalized groups, who are disproportio…

  • Results from “Live Well”, a randomized controlled community-based participatory intervention to prevent obesity in new immigrant mother–child dyads

    Open Access•Christina D Economos, Christina Economos et al.•ARTICLE•BMC Public Health•2023

    Findings from Live Well demonstrate the viability of utilizing a CBPR approach to address overweight and obesity among immigrant mothers. Given the higher-than-expected prevalence of overweight and obesity among mother-child dyads by ~ 6 years of U.S. residency, and lower maternal participation rates in the intervention, additional research is necessary to identify the optimal intervention length, retention strategies, and approach to jointly sup…

  • Community coalition efforts to prevent childhood obesity

    Open Access•Christina D Economos, Christina Economos et al.•ARTICLE•BMC Public Health•2023

    SUU5 had positive effects on "upstream" drivers of early childhood obesity by increasing knowledge and engagement. These changes partially diffused through networks and may have changed "midstream" community policies, systems, and environments

  • Sorry Parents, Children Consume High Amounts of Candy before and after a Meal

    Open Access•Erika Hernandez, Amy M Moore et al.•ARTICLE•Children•2022

    Candy provides little nutritional value and contributes to children's energy intake from added sugars. Factors influencing children's candy intake remain largely unknown. This study describes children's total candy intake (kcal) before and after a meal and examines associations of candy intake in both conditions with children's temperament and appetite among a predominantly White, highly educated sample. Children ( n = 38, age 5-8 years) were giv…

  • Feeding and Activity Environments for Infants and Toddlers in Childcare Centers and Family Childcare Homes in Southeastern New England

    Open Access•Patricia Markham Risica, Jacqueline M Karpowicz et al.•ARTICLE•International Journal of…•2022

    Few studies have documented the food and physical activity (PA) environments of childcare settings caring for children <24 months of age, although they may be key contributors to developing child PA and diet patterns. We used an adapted Environment and Policy Assessment and Observation tool to assess the food and activity environments for infants and toddlers in childcare centers (n = 21) and family childcare homes (FCCH) (n = 20) and explored di…

  • Maternal Stress and Excessive Weight Gain in Infancy

    Open Access•Katelyn Fox, Maya K Vadiveloo et al.•ARTICLE•International Journal of…•2022

    Rapid weight gain in infancy increases the risk of developing obesity early in life and contributes significantly to racial and ethnic disparities in childhood obesity. While maternal perceived stress is associated with childhood obesity, little is known about the impact it has on infant weight gain. Therefore, this study explores the impact of maternal perceived stress on change in weight-for-length (WFL) z-scores and the risk of rapid weight ga…

  • Leveraging Federal, State, and Facility-Level Early Care and Education Systems and Providers Toward Optimal Child Nutrition in the First 1000 Days

    Carrie A Dooyema, Carrie Dooyema et al.•ARTICLE•American Journal of Public Health•2022•Cited by: 4•References: 13

  • A Safety Net Unraveling

    Katherine W Bauer, Jamie F Chriqui et al.•ARTICLE•American Journal of Public Health•2021•Cited by: 7•References: 10

    The emergence of COVID-19 in the United States led most states to close or severely limit the capacity of their early child-care and education (ECE) programs. This loss affected millions of young children, including many of the 4.6 million low-income children who are provided free meals and snacks by their ECE programs through support from the federal Child and Adult Care Food Program (CACFP). Although Congress swiftly authorized waivers that wou…

  • Grow well/Crecer bien

    Open Access•A M Cheney, T Nieri et al.•ARTICLE•BMC Public Health•2020

    We outline a study methodology to examine feeding styles and practices and their association with early childhood obesity risk and enhance an existing intervention to promote healthy infant feeding and growth among children in low-income families

  • Improving nutrition and physical activity environments of family child care homes

    Open Access•Patricia Markham Risica, Antonio Tovar et al.•ARTICLE•BMC Public Health•2019

    (# NCT02452645 ) ClinicalTrials.gov Trial registered on May 22, 2015

  • Development and testing of a novel survey to assess Stakeholder-driven Community Diffusion of childhood obesity prevention efforts

    Open Access•Ariella R Korn, Erin Hennessy et al.•ARTICLE•BMC Public Health•2018

    The survey measures upstream stakeholder properties-social networks, knowledge, and engagement-with good test-retest reliability. Future research related to Stakeholder-driven Community Diffusion should focus on prospective change and survey validation for intervention effectiveness

  • A Pilot Feasibility Study to Improve Food Parenting Practices

    Amy M Moore, Mary Clair-Michaud et al.•ARTICLE•American Journal of Health Behavior•2018

    A home-based MI intervention may be an effective strategy for improving maternal food parenting practices in low-income populations. Most mothers found that watching themselves was informative and applicable to their own lives

  • Recruitment of New Immigrants Into a Randomized Controlled Prevention Trial

    Open Access•Nesly Metayer, Rebecca Boulos et al.•ARTICLE•The Journal of Primary Prevention•2018

  • The family child care home environment and children's diet quality

    Open Access•Sara E Benjamin-Neelon, Sara E Benjamin‐Neelon et al.•ARTICLE•Appetite•2018•Cited by: 1•References: 44

  • Self-reported and observed feeding practices of Rhode Island Head Start teachers

    Open Access•Megan Fallon, Katherine M Halloran et al.•ARTICLE•Appetite•2018•Cited by: 3•References: 55

  • FTO genotype and weight status among preadolescents

    Open Access•Jennifer A Emond, Antonio Tovar et al.•ARTICLE•Appetite•2017•Cited by: 4•References: 36

  • Depressive Symptoms and Weight Status Among Women Recently Immigrating to the US

    Open Access•Stephanie Anzman-Frasca, Stephanie Anzman‐Frasca et al.•ARTICLE•Maternal and Child Health Journal•2016

  • Modifiable Predictors Associated with Having a Gestational Weight Gain Goal

    Open Access•Antonio Tovar, Alison Tovar et al.•ARTICLE•Maternal and Child Health Journal•2010

  • The Impact of Gestational Weight Gain and Diet on Abnormal Glucose Tolerance During Pregnancy in Hispanic Women

    Open Access•Antonio Tovar, Alison Tovar et al.•ARTICLE•Maternal and Child Health Journal•2009

  • A Safety Net Unraveling

    Katherine W Bauer, Jamie F Chriqui et al.•ARTICLE•American Journal of Public Health•2021•Cited by: 7•References: 10

    The emergence of COVID-19 in the United States led most states to close or severely limit the capacity of their early child-care and education (ECE) programs. This loss affected millions of young children, including many of the 4.6 million low-income children who are provided free meals and snacks by their ECE programs through support from the federal Child and Adult Care Food Program (CACFP). Although Congress swiftly authorized waivers that wou…

  • Leveraging Federal, State, and Facility-Level Early Care and Education Systems and Providers Toward Optimal Child Nutrition in the First 1000 Days

    Carrie A Dooyema, Carrie Dooyema et al.•ARTICLE•American Journal of Public Health•2022•Cited by: 4•References: 13

  • FTO genotype and weight status among preadolescents

    Open Access•Jennifer A Emond, Antonio Tovar et al.•ARTICLE•Appetite•2017•Cited by: 4•References: 36

  • Self-reported and observed feeding practices of Rhode Island Head Start teachers

    Open Access•Megan Fallon, Katherine M Halloran et al.•ARTICLE•Appetite•2018•Cited by: 3•References: 55

  • Associations between child eating behaviors with eating patterns and diet quality in preschool-aged children

    Open Access•Katelyn Fox, Maya K Vadiveloo et al.•ARTICLE•Appetite•2024•Cited by: 1•References: 62

  • The family child care home environment and children's diet quality

    Open Access•Sara E Benjamin-Neelon, Sara E Benjamin‐Neelon et al.•ARTICLE•Appetite•2018•Cited by: 1•References: 44

  • The Impact of Gestational Weight Gain and Diet on Abnormal Glucose Tolerance During Pregnancy in Hispanic Women

    Open Access•Antonio Tovar, Alison Tovar et al.•ARTICLE•Maternal and Child Health Journal•2009

  • Modifiable Predictors Associated with Having a Gestational Weight Gain Goal

    Open Access•Antonio Tovar, Alison Tovar et al.•ARTICLE•Maternal and Child Health Journal•2010

  • Depressive Symptoms and Weight Status Among Women Recently Immigrating to the US

    Open Access•Stephanie Anzman-Frasca, Stephanie Anzman‐Frasca et al.•ARTICLE•Maternal and Child Health Journal•2016

  • FTO genotype and weight status among preadolescents

    Open Access•Jennifer A Emond, Antonio Tovar et al.•ARTICLE•Appetite•2017•Cited by: 4•References: 36

  • Development and testing of a novel survey to assess Stakeholder-driven Community Diffusion of childhood obesity prevention efforts

    Open Access•Ariella R Korn, Erin Hennessy et al.•ARTICLE•BMC Public Health•2018

    The survey measures upstream stakeholder properties-social networks, knowledge, and engagement-with good test-retest reliability. Future research related to Stakeholder-driven Community Diffusion should focus on prospective change and survey validation for intervention effectiveness

  • A Pilot Feasibility Study to Improve Food Parenting Practices

    Amy M Moore, Mary Clair-Michaud et al.•ARTICLE•American Journal of Health Behavior•2018

    A home-based MI intervention may be an effective strategy for improving maternal food parenting practices in low-income populations. Most mothers found that watching themselves was informative and applicable to their own lives

  • Recruitment of New Immigrants Into a Randomized Controlled Prevention Trial

    Open Access•Nesly Metayer, Rebecca Boulos et al.•ARTICLE•The Journal of Primary Prevention•2018

  • The family child care home environment and children's diet quality

    Open Access•Sara E Benjamin-Neelon, Sara E Benjamin‐Neelon et al.•ARTICLE•Appetite•2018•Cited by: 1•References: 44

  • Self-reported and observed feeding practices of Rhode Island Head Start teachers

    Open Access•Megan Fallon, Katherine M Halloran et al.•ARTICLE•Appetite•2018•Cited by: 3•References: 55

  • Improving nutrition and physical activity environments of family child care homes

    Open Access•Patricia Markham Risica, Antonio Tovar et al.•ARTICLE•BMC Public Health•2019

    (# NCT02452645 ) ClinicalTrials.gov Trial registered on May 22, 2015

  • Grow well/Crecer bien

    Open Access•A M Cheney, T Nieri et al.•ARTICLE•BMC Public Health•2020

    We outline a study methodology to examine feeding styles and practices and their association with early childhood obesity risk and enhance an existing intervention to promote healthy infant feeding and growth among children in low-income families

  • A Safety Net Unraveling

    Katherine W Bauer, Jamie F Chriqui et al.•ARTICLE•American Journal of Public Health•2021•Cited by: 7•References: 10

    The emergence of COVID-19 in the United States led most states to close or severely limit the capacity of their early child-care and education (ECE) programs. This loss affected millions of young children, including many of the 4.6 million low-income children who are provided free meals and snacks by their ECE programs through support from the federal Child and Adult Care Food Program (CACFP). Although Congress swiftly authorized waivers that wou…

  • Sorry Parents, Children Consume High Amounts of Candy before and after a Meal

    Open Access•Erika Hernandez, Amy M Moore et al.•ARTICLE•Children•2022

    Candy provides little nutritional value and contributes to children's energy intake from added sugars. Factors influencing children's candy intake remain largely unknown. This study describes children's total candy intake (kcal) before and after a meal and examines associations of candy intake in both conditions with children's temperament and appetite among a predominantly White, highly educated sample. Children ( n = 38, age 5-8 years) were giv…

  • Feeding and Activity Environments for Infants and Toddlers in Childcare Centers and Family Childcare Homes in Southeastern New England

    Open Access•Patricia Markham Risica, Jacqueline M Karpowicz et al.•ARTICLE•International Journal of…•2022

    Few studies have documented the food and physical activity (PA) environments of childcare settings caring for children <24 months of age, although they may be key contributors to developing child PA and diet patterns. We used an adapted Environment and Policy Assessment and Observation tool to assess the food and activity environments for infants and toddlers in childcare centers (n = 21) and family childcare homes (FCCH) (n = 20) and explored di…

  • Maternal Stress and Excessive Weight Gain in Infancy

    Open Access•Katelyn Fox, Maya K Vadiveloo et al.•ARTICLE•International Journal of…•2022

    Rapid weight gain in infancy increases the risk of developing obesity early in life and contributes significantly to racial and ethnic disparities in childhood obesity. While maternal perceived stress is associated with childhood obesity, little is known about the impact it has on infant weight gain. Therefore, this study explores the impact of maternal perceived stress on change in weight-for-length (WFL) z-scores and the risk of rapid weight ga…

  • Leveraging Federal, State, and Facility-Level Early Care and Education Systems and Providers Toward Optimal Child Nutrition in the First 1000 Days

    Carrie A Dooyema, Carrie Dooyema et al.•ARTICLE•American Journal of Public Health•2022•Cited by: 4•References: 13

  • Applying a Social Determinants of Health Framework to Guide Digital Innovations That Reduce Disparities in Chronic Disease

    Stephanie P Goldstein, Antonio Tovar et al.•ARTICLE•Psychosomatic Medicine•2023

    Chronic diseases are among the top causes of global death, disability, and health care expenditure. Digital health interventions (e.g., patient support delivered via technologies such as smartphones, wearables, videoconferencing, social media, and virtual reality) may prevent and mitigate chronic disease by facilitating accessible, personalized care. Although these tools have promise to reach historically marginalized groups, who are disproportio…

  • Results from “Live Well”, a randomized controlled community-based participatory intervention to prevent obesity in new immigrant mother–child dyads

    Open Access•Christina D Economos, Christina Economos et al.•ARTICLE•BMC Public Health•2023

    Findings from Live Well demonstrate the viability of utilizing a CBPR approach to address overweight and obesity among immigrant mothers. Given the higher-than-expected prevalence of overweight and obesity among mother-child dyads by ~ 6 years of U.S. residency, and lower maternal participation rates in the intervention, additional research is necessary to identify the optimal intervention length, retention strategies, and approach to jointly sup…

  • Community coalition efforts to prevent childhood obesity

    Open Access•Christina D Economos, Christina Economos et al.•ARTICLE•BMC Public Health•2023

    SUU5 had positive effects on "upstream" drivers of early childhood obesity by increasing knowledge and engagement. These changes partially diffused through networks and may have changed "midstream" community policies, systems, and environments

  • The longitudinal association between caregivers' perceived competence and autonomy and children's dietary consumption before and 10 months into the Covid-19 pandemic

    Open Access•Violeta Chacón, Mei Chung et al.•ARTICLE•Appetite•2024•References: 55

    The COVID-19 pandemic has been stressful, potentially affecting caregivers' feeding choices. Caregivers play a role in shaping children's diets, yet few studies have explored how their competence and autonomy, defined by the Self-Determination Theory, impact children's diets. We examined the relationship between caregivers' autonomy and competence and their feeding practices before and during the first year of the pandemic. A national convenience…

  • Feasibility and acceptability of a personalized, pre-filled online grocery cart to improve benefit redemption and diet quality of grocery purchases among participants of the Special Supplemental Nutri…

    Open Access•Yarisbel Melo Herrera, Maya K Vadiveloo et al.•ARTICLE•Appetite•2024•References: 67

  • Associations between child eating behaviors with eating patterns and diet quality in preschool-aged children

    Open Access•Katelyn Fox, Maya K Vadiveloo et al.•ARTICLE•Appetite•2024•Cited by: 1•References: 62

  • Understanding the role of mothers and other caregivers in the context of infant feeding using the family ecological model

    Open Access•Andrea Ramirez, Evelyn Vázquez et al.•ARTICLE•Appetite•2025•References: 43

  • "It makes you feel worthless." The lived experience of discrimination in the US food assistance system

    Open Access•Sarah J Blau, Sarah Blau et al.•ARTICLE•Social Science & Medicine•2025•References: 28

Medicine (22 works) · Obesity, Physical Activity, Diet (17 works) · Psychology (13 works) · Nursing (9 works) · Public health (9 works) · Child Nutrition and Feeding Issues (8 works) · Developmental psychology (8 works) · Gerontology (8 works) · Obesity (8 works) · Environmental health (7 works)

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