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María‐isabel Ayuda

Biographic Data

ID3953136
NAMEMaría‐isabel Ayuda
GIVEN NAMESMaría‐isabel
FAMILY NAMEAyuda
SIGNATUREAYUDA M I
AFFILIATIONSUniversidad de Zaragoza
VERIFIEDNo
TOTAL WORKS1
TOTAL CITATIONS3
AUTHOR COUNT1
EDITOR COUNT0
FIRST PUBLICATION YEAR2020
LATEST PUBLICATION YEAR2020
H-INDEX1
  • A leader in an emerging new international market: The determinants of French wine exports, 1848-1938

    Open Access•María‐isabel Ayuda, María-Isabel Ayuda et al.•ARTICLE•The Economic History Review•2020•Cited by: 3•References: 39

    The objective of this article is to provide an in-depth study of France's performance in the new international wine market that began to take shape from the middle of the nineteenth century. We analyse the main determinants of its success in exporting ordinary and high-quality wine using a gravity model for both types of wine. The article shows how France lost foreign markets in the ordinary wine sector, due to difficulties in maintaining its exp…

  • A leader in an emerging new international market: The determinants of French wine exports, 1848-1938

    Open Access•María‐isabel Ayuda, María-Isabel Ayuda et al.•ARTICLE•The Economic History Review•2020•Cited by: 3•References: 39

    The objective of this article is to provide an in-depth study of France's performance in the new international wine market that began to take shape from the middle of the nineteenth century. We analyse the main determinants of its success in exporting ordinary and high-quality wine using a gravity model for both types of wine. The article shows how France lost foreign markets in the ordinary wine sector, due to difficulties in maintaining its exp…

  • A leader in an emerging new international market: The determinants of French wine exports, 1848-1938

    Open Access•María‐isabel Ayuda, María-Isabel Ayuda et al.•ARTICLE•The Economic History Review•2020•Cited by: 3•References: 39

    The objective of this article is to provide an in-depth study of France's performance in the new international wine market that began to take shape from the middle of the nineteenth century. We analyse the main determinants of its success in exporting ordinary and high-quality wine using a gravity model for both types of wine. The article shows how France lost foreign markets in the ordinary wine sector, due to difficulties in maintaining its exp…

Business (1 works) · Competition (biology) (1 works) · Economics (1 works) · Economy (1 works) · Geography (1 works) · Globalization (1 works) · Great Depression (1 works) · Historical Economic and Social Studies (1 works) · Horticultural and Viticultural Research (1 works) · International trade (1 works)

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