Zhiwei Wan
Biographic Data
| ID | 4022585 |
|---|---|
| NAME | Zhiwei Wan |
| GIVEN NAMES | Zhiwei |
| FAMILY NAME | Wan |
| SIGNATURE | WAN Z |
| AFFILIATIONS | Gannan Normal University |
| ORCID | 0000-0002-8520-2191 |
| VERIFIED | Yes |
| TOTAL WORKS | 10 |
| TOTAL CITATIONS | 52 |
| AUTHOR COUNT | 10 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2011 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 3 |
Holocene niche divergence of wheat and barley in Central and East Eurasia
Integrating GIS and machine learning for automated starch grain morphometric analysis: A Novel Framework for Standardized Archaeobotanical Classification
Early legume exploitation in Neolithic southern China: Starch residues evidence from the middle Yangtze River
Environmental Adaptation in the Process of Human-Land Relationship in Southeast China’s Ethnic Minority Areas and Its Significance on Sustainable Development
The relationship between regional human development and geographic environment is the basis for dynamic social change, and studying the evolution of human-land relations in typical regions can provide background knowledge for global change studies. This study is based on GIS and spatio-temporal statistical techniques, combined with the analysis of toponymic cultural landscapes, to study ethnic minority regions of southeastern China. The results s…
Use-wear traces and plant micro-remain analysis reveal the function of perforated shell tools from the Xianrendong and Diaotonghuan sites in the middle reaches of the Yangtze River, China
Shell remains are common cultural relics recovered from the late Paleolithic to the historical-age sites in China. Archaeological evidence shows that the number of perforated shells gradually increased at the transition from the Paleolithic to Neolithic age, a time period that coincides with the beginning of farming activities. Usage traces and plant residues from prehistoric perforated shells are often used to interpret tool function. In this st…
Water level reconstruction and characteristic diagnosis of China's largest freshwater lake for the past five hundred years
Experiments with Lithic Tools: Understanding Starch Residues from Crop Harvesting
Stone knives were used widely in N eolithic E ast A sia, presumably in the harvesting of grain crops, but their function has not been clearly understood due to the lack of study of residues from these tools. To address this issue, starch grain analysis was employed to study the residues on the surface of ancient stone knives and large amounts of starches were recovered. The sources of these starches, however, were not well understood, because har…
Early millet use in northern China
It is generally understood that foxtail millet and broomcorn millet were initially domesticated in Northern China where they eventually became the dominant plant food crops. The rarity of older archaeological sites and archaeobotanical work in the region, however, renders both the origins of these plants and their processes of domestication poorly understood. Here we present ancient starch grain assemblages recovered from cultural deposits, inclu…
Starch grains analysis of stone knives from Changning site, Qinghai Province, Northwest China
From the modern to the archaeological: Starch grains from millets and their wild relatives in China
From the modern to the archaeological: Starch grains from millets and their wild relatives in China
Starch grains analysis of stone knives from Changning site, Qinghai Province, Northwest China
Experiments with Lithic Tools: Understanding Starch Residues from Crop Harvesting
Stone knives were used widely in N eolithic E ast A sia, presumably in the harvesting of grain crops, but their function has not been clearly understood due to the lack of study of residues from these tools. To address this issue, starch grain analysis was employed to study the residues on the surface of ancient stone knives and large amounts of starches were recovered. The sources of these starches, however, were not well understood, because har…
From the modern to the archaeological: Starch grains from millets and their wild relatives in China
Early millet use in northern China
It is generally understood that foxtail millet and broomcorn millet were initially domesticated in Northern China where they eventually became the dominant plant food crops. The rarity of older archaeological sites and archaeobotanical work in the region, however, renders both the origins of these plants and their processes of domestication poorly understood. Here we present ancient starch grain assemblages recovered from cultural deposits, inclu…
Starch grains analysis of stone knives from Changning site, Qinghai Province, Northwest China
Experiments with Lithic Tools: Understanding Starch Residues from Crop Harvesting
Stone knives were used widely in N eolithic E ast A sia, presumably in the harvesting of grain crops, but their function has not been clearly understood due to the lack of study of residues from these tools. To address this issue, starch grain analysis was employed to study the residues on the surface of ancient stone knives and large amounts of starches were recovered. The sources of these starches, however, were not well understood, because har…
Water level reconstruction and characteristic diagnosis of China's largest freshwater lake for the past five hundred years
Environmental Adaptation in the Process of Human-Land Relationship in Southeast China’s Ethnic Minority Areas and Its Significance on Sustainable Development
The relationship between regional human development and geographic environment is the basis for dynamic social change, and studying the evolution of human-land relations in typical regions can provide background knowledge for global change studies. This study is based on GIS and spatio-temporal statistical techniques, combined with the analysis of toponymic cultural landscapes, to study ethnic minority regions of southeastern China. The results s…
Use-wear traces and plant micro-remain analysis reveal the function of perforated shell tools from the Xianrendong and Diaotonghuan sites in the middle reaches of the Yangtze River, China
Shell remains are common cultural relics recovered from the late Paleolithic to the historical-age sites in China. Archaeological evidence shows that the number of perforated shells gradually increased at the transition from the Paleolithic to Neolithic age, a time period that coincides with the beginning of farming activities. Usage traces and plant residues from prehistoric perforated shells are often used to interpret tool function. In this st…
Early legume exploitation in Neolithic southern China: Starch residues evidence from the middle Yangtze River
Holocene niche divergence of wheat and barley in Central and East Eurasia
Integrating GIS and machine learning for automated starch grain morphometric analysis: A Novel Framework for Standardized Archaeobotanical Classification
Geography (7 works) · Archaeology (6 works) · Archaeology and ancient environmental studies (6 works) · Biology (6 works) · Pacific and Southeast Asian Studies (6 works) · China (5 works) · Botany (4 works) · Pleistocene-Era Hominins and Archaeology (4 works) · Agronomy (3 works) · Ecology (3 works)