Li Chai
Biographic Data
| ID | 4041179 |
|---|---|
| NAME | Li Chai |
| GIVEN NAMES | Li |
| FAMILY NAME | Chai |
| SIGNATURE | CHAI L |
| AFFILIATIONS | China Agricultural University |
| ORCID | 0009-0007-5342-5140 |
| VERIFIED | Yes |
| TOTAL WORKS | 10 |
| TOTAL CITATIONS | 9 |
| AUTHOR COUNT | 10 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2020 |
| LATEST PUBLICATION YEAR | 2025 |
| H-INDEX | 2 |
Welfare-based allocation of telecoupled biodiversity loss in global crop trade
Crop cultivation occupies substantial areas of land globally, contributing to biodiversity loss. In the context of globalization, the transnational flow of biodiversity loss footprints caused by international crop trade has raised questions about the allocation of ecological responsibility. However, most existing research tends to attribute such loss exclusively to either consumers or producers, which overlooks a more equitable perspective that i…
The study of the story “To Tell or Not Tell” by V. Tokareva in Chinese literary studies
The relevance of the work is determined by the trends of Russian-Chinese intercultural communication, as well as by the interest in studying the peculiarities of perception of the work of modern Russian writers in Chinese literary criticism. The object of the research is critical materials in Chinese devoted to the study of V. Tokareva's work and her story “To Tell or Not Tell”. The subject of the study is the peculiarities of perception and comp…
Telecoupled impacts of the Russia–Ukraine war on global cropland expansion and biodiversity
How much environmental burden does the shifting to nutritional diet bring? Evidence of dietary transformation in rural China
Does reducing income inequality promote the decoupling of economic growth from carbon footprint
Dynamics of Expressed and Private Opinion Evolution Over Issue Sequences
The cognitive inertia of sociology, similar to the inertia of physics, plays a significant role on the opinions formulation. In a general way, each individual possesses both a private and an expressed opinion in social networks. In this article, we propose a novel model with expressed and private opinions over issue sequences to capture cognitive inertia. The persistent disagreement and consensus for opinion dynamics over issue sequences are stud…
Savings and Losses of Scarce Virtual Water in the International Trade of Wheat, Maize, and Rice
The international cereal trade can mitigate global water stress by saving virtual scarce water (VSW). Based on bilateral trade data, this study assessed VSW savings and losses in the international trade of three major cereals (i.e., wheat, maize, and rice) from 2008 to 2017 by incorporating the water stress index (WSI) into a virtual water assessment. We found that the trade in wheat and maize saved a significant amount of VSW, while the rice tra…
Drivers of the Growing Water, Carbon and Ecological Footprints of the Chinese Diet from 1961 to 2017
In the past decades, food consumption in China has undergone a rapid increase and a significant structure transition, as a result of population growth and economic development. The food system is increasingly threatening the environment by depleting water resources, deteriorating water bodies, aggravating climate change, degrading ecosystems, etc. It is significant to understand how food consumption affected the environment and how its impacts we…
Are the Chinese Moving toward a Healthy Diet? Evidence from Macro Data from 1961 to 2017
The change in diet structure is one of the critical features of social transformation, and diet structure is directly related to human health. In China, with rapid economic development, changes in the diet structure of the population have begun and are proceeding at a fairly rapid rate. In order to reveal how the Chinese diet is approaching or deviating from the nutritional goal, a novel index, NDBI (National Dietary Balance Index), is developed …
Using the Machine Learning Method to Study the Environmental Footprints Embodied in Chinese Diet
The food system profoundly affects the sustainable development of the environment and resources. Numerous studies have shown that the food consumption patterns of Chinese residents will bring certain pressure to the environment. Food consumption patterns have individual differences. Therefore, reducing the pressure of food consumption patterns on the environment requires the precise positioning of people with high consumption tendencies. Based on…
Drivers of the Growing Water, Carbon and Ecological Footprints of the Chinese Diet from 1961 to 2017
In the past decades, food consumption in China has undergone a rapid increase and a significant structure transition, as a result of population growth and economic development. The food system is increasingly threatening the environment by depleting water resources, deteriorating water bodies, aggravating climate change, degrading ecosystems, etc. It is significant to understand how food consumption affected the environment and how its impacts we…
Are the Chinese Moving toward a Healthy Diet? Evidence from Macro Data from 1961 to 2017
The change in diet structure is one of the critical features of social transformation, and diet structure is directly related to human health. In China, with rapid economic development, changes in the diet structure of the population have begun and are proceeding at a fairly rapid rate. In order to reveal how the Chinese diet is approaching or deviating from the nutritional goal, a novel index, NDBI (National Dietary Balance Index), is developed …
Using the Machine Learning Method to Study the Environmental Footprints Embodied in Chinese Diet
The food system profoundly affects the sustainable development of the environment and resources. Numerous studies have shown that the food consumption patterns of Chinese residents will bring certain pressure to the environment. Food consumption patterns have individual differences. Therefore, reducing the pressure of food consumption patterns on the environment requires the precise positioning of people with high consumption tendencies. Based on…
Dynamics of Expressed and Private Opinion Evolution Over Issue Sequences
The cognitive inertia of sociology, similar to the inertia of physics, plays a significant role on the opinions formulation. In a general way, each individual possesses both a private and an expressed opinion in social networks. In this article, we propose a novel model with expressed and private opinions over issue sequences to capture cognitive inertia. The persistent disagreement and consensus for opinion dynamics over issue sequences are stud…
Savings and Losses of Scarce Virtual Water in the International Trade of Wheat, Maize, and Rice
The international cereal trade can mitigate global water stress by saving virtual scarce water (VSW). Based on bilateral trade data, this study assessed VSW savings and losses in the international trade of three major cereals (i.e., wheat, maize, and rice) from 2008 to 2017 by incorporating the water stress index (WSI) into a virtual water assessment. We found that the trade in wheat and maize saved a significant amount of VSW, while the rice tra…
How much environmental burden does the shifting to nutritional diet bring? Evidence of dietary transformation in rural China
Does reducing income inequality promote the decoupling of economic growth from carbon footprint
The study of the story “To Tell or Not Tell” by V. Tokareva in Chinese literary studies
The relevance of the work is determined by the trends of Russian-Chinese intercultural communication, as well as by the interest in studying the peculiarities of perception of the work of modern Russian writers in Chinese literary criticism. The object of the research is critical materials in Chinese devoted to the study of V. Tokareva's work and her story “To Tell or Not Tell”. The subject of the study is the peculiarities of perception and comp…
Telecoupled impacts of the Russia–Ukraine war on global cropland expansion and biodiversity
Welfare-based allocation of telecoupled biodiversity loss in global crop trade
Crop cultivation occupies substantial areas of land globally, contributing to biodiversity loss. In the context of globalization, the transnational flow of biodiversity loss footprints caused by international crop trade has raised questions about the allocation of ecological responsibility. However, most existing research tends to attribute such loss exclusively to either consumers or producers, which overlooks a more equitable perspective that i…
Biology (5 works) · Environmental Impact and Sustainability (5 works) · Geography (5 works) · Agriculture Sustainability and Environmental Impact (4 works) · Consumption (sociology (4 works) · Ecology (4 works) · Environmental health (4 works) · Medicine (4 works) · China (3 works) · Computer Science (3 works)