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Heikki Lehtonen

Biographic Data

ID4082303
NAMEHeikki Lehtonen
GIVEN NAMESHeikki
FAMILY NAMELehtonen
SIGNATURELEHTONEN H
AFFILIATIONSNatural Resources Institute Finland
ORCID0000-0003-1543-1594
VERIFIEDYes
TOTAL WORKS12
TOTAL CITATIONS96
WORKS AS AUTHOR12
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2006
LATEST PUBLICATION YEAR2023
H-INDEX3
  • A decentralized approach to model national and global food and land use systems

    Open Access•Aline Mosnier, Valeria Javalera-Rincon et al.•ARTICLE•Environmental Research Letters•2023

    The achievement of several sustainable development goals and the Paris Climate Agreement depends on rapid progress towards sustainable food and land systems in all countries. We have built a flexible, collaborative modeling framework to foster the development of national pathways by local research teams and their integration up to global scale. Local researchers independently customize national models to explore mid-century pathways of the food a…

  • Crop diversification practices in Europe

    Open Access•José A Zabala, Venancio Martínez-García et al.•ARTICLE•Sustainability Science•2023•Cited by: 3•References: 5

    Crop diversification practices (CDPs) are alternative strategies aimed to achieve sustainable cropping systems and food production overcoming the agro-environmental impacts of conventional cropping systems such as monoculture. Thus, this paper aims to improve the knowledge of implementing CDPs in different European pedoclimatic regions by assessing the economic performance at the farm level. CDPs are compared with conventional cropping systems an…

  • Towards climate targets with cropland afforestation – effect of subsidies on profitability

    Open Access•Janne Rämö, Boris Tupek et al.•ARTICLE•Land Use Policy•2023•References: 26

    Afforesting unutilized or low-productivity agricultural land is important for achieving ambitious climate targets, and subsidy schemes may incentivize this land-use change. To determine how subsidies affect the relative performance of afforestation, we analyze both carbon-flux-based and lump sum afforestation subsidies. Utilizing detailed empirically estimated ecological models based on Finnish conditions, combined with economic descriptions of a…

  • Development towards low carbon and sustainable agriculture in Finland is possible with moderate changes in land use and diets

    Open Access•Heikki Lehtonen, Janne Rämö•ARTICLE•Sustainability Science•2022•References: 3

    Food security under climate change, several sustainability problems, and ambitious climate targets are considered challenges for agriculture and food sectors in many countries. Since agricultural production and its land use produce appr. 20% of greenhouse gas (GHG) emissions of Finland, reducing agricultural GHG emissions is important for meeting national target of climate neutrality by 2035. Healthier food diets, maintenance of biodiversity, and…

  • How can diverse national food and land-use priorities be reconciled with global sustainability targets? Lessons from the Fable initiative

    Open Access•Aline Mosnier, Guido Schmidt‐Traub et al.•ARTICLE•Sustainability Science•2022•Cited by: 3•References: 8

    There is an urgent need for countries to transition their national food and land-use systems toward food and nutritional security, climate stability, and environmental integrity. How can countries satisfy their demands while jointly delivering the required transformative change to achieve global sustainability targets? Here, we present a collaborative approach developed with the FABLE—Food, Agriculture, Biodiversity, Land, and Energy—Consortium t…

  • The transition of agriculture to low carbon pathways with regional distributive impacts

    Open Access•Heikki Lehtonen, Ellen Huan-Niemi et al.•ARTICLE•Environmental Innovation and…•2022•Cited by: 7•References: 14

    This study, based on agricultural sector modelling, shows how changes in food consumption and land use measures can reduce GHG emissions from Finnish agriculture, and what are the impacts on regional levels of agricultural production, land use, GHG emissions, and farm income. The results demonstrate that it is difficult to achieve a large reduction in GHG emissions from agriculture by just changing diet alone. There is a big disparity in the dist…

  • Shared Socio-economic Pathways for European agriculture and food systems

    Open Access•Hermine Mitter, Anja‐Kristina Techen et al.•ARTICLE•Global Environmental Change•2020•Cited by: 14•References: 14

    Scenarios describe plausible and internally consistent views of the future. They can be used by scientists, policymakers and entrepreneurs to explore the challenges of global environmental change given an appropriate level of spatial and sectoral detail and systematic development. We followed a nine-step protocol to extend and enrich a set of global scenarios - the Shared Socio-economic Pathways (SSPs) - providing regional and sectoral detail for…

  • Evaluation of policy instruments for supporting greenhouse gas mitigation efforts in agricultural and urban land use

    Open Access•Leena Kärkkäinen, Heikki Lehtonen et al.•ARTICLE•Land Use Policy•2020•Cited by: 1•References: 30

  • Promoting clover-grass

    Open Access•Heikki Lehtonen, Olli Niskanen•ARTICLE•Land Use Policy•2016•References: 8

  • Impacts of agri-environmental policy on land use and nitrogen leaching in Finland

    Open Access•Heikki Lehtonen, Katri Rankinen•ARTICLE•Environmental Science & Policy•2015•Cited by: 2

  • Static yields and quality issues

    Open Access•Pirjo Peltonen-Sainio, Pirjo Peltonen‐Sainio et al.•ARTICLE•AMBIO•2015•Cited by: 2•References: 28

  • The Variety of Social Capital in Welfare State Regimes – A Comparative Study of 21 Countries

    Open Access•Juha Kääriäinen, Heikki Lehtonen•ARTICLE•European Societies•2006•Cited by: 64•References: 25

    In this article we examine the occurrence of social capital in 21 different countries. Our study starts from the premise that the countries under scrutiny represent different kinds of welfare state regimes. The concept of social capital we separate here into bonding social capital, bridging social capital, generalized trust and informal support. Our main question is whether or not social capital varies systematically between different welfare sta…

  • The Variety of Social Capital in Welfare State Regimes – A Comparative Study of 21 Countries

    Open Access•Juha Kääriäinen, Heikki Lehtonen•ARTICLE•European Societies•2006•Cited by: 64•References: 25

    In this article we examine the occurrence of social capital in 21 different countries. Our study starts from the premise that the countries under scrutiny represent different kinds of welfare state regimes. The concept of social capital we separate here into bonding social capital, bridging social capital, generalized trust and informal support. Our main question is whether or not social capital varies systematically between different welfare sta…

  • Shared Socio-economic Pathways for European agriculture and food systems

    Open Access•Hermine Mitter, Anja‐Kristina Techen et al.•ARTICLE•Global Environmental Change•2020•Cited by: 14•References: 14

    Scenarios describe plausible and internally consistent views of the future. They can be used by scientists, policymakers and entrepreneurs to explore the challenges of global environmental change given an appropriate level of spatial and sectoral detail and systematic development. We followed a nine-step protocol to extend and enrich a set of global scenarios - the Shared Socio-economic Pathways (SSPs) - providing regional and sectoral detail for…

  • The transition of agriculture to low carbon pathways with regional distributive impacts

    Open Access•Heikki Lehtonen, Ellen Huan-Niemi et al.•ARTICLE•Environmental Innovation and…•2022•Cited by: 7•References: 14

    This study, based on agricultural sector modelling, shows how changes in food consumption and land use measures can reduce GHG emissions from Finnish agriculture, and what are the impacts on regional levels of agricultural production, land use, GHG emissions, and farm income. The results demonstrate that it is difficult to achieve a large reduction in GHG emissions from agriculture by just changing diet alone. There is a big disparity in the dist…

  • Crop diversification practices in Europe

    Open Access•José A Zabala, Venancio Martínez-García et al.•ARTICLE•Sustainability Science•2023•Cited by: 3•References: 5

    Crop diversification practices (CDPs) are alternative strategies aimed to achieve sustainable cropping systems and food production overcoming the agro-environmental impacts of conventional cropping systems such as monoculture. Thus, this paper aims to improve the knowledge of implementing CDPs in different European pedoclimatic regions by assessing the economic performance at the farm level. CDPs are compared with conventional cropping systems an…

  • How can diverse national food and land-use priorities be reconciled with global sustainability targets? Lessons from the Fable initiative

    Open Access•Aline Mosnier, Guido Schmidt‐Traub et al.•ARTICLE•Sustainability Science•2022•Cited by: 3•References: 8

    There is an urgent need for countries to transition their national food and land-use systems toward food and nutritional security, climate stability, and environmental integrity. How can countries satisfy their demands while jointly delivering the required transformative change to achieve global sustainability targets? Here, we present a collaborative approach developed with the FABLE—Food, Agriculture, Biodiversity, Land, and Energy—Consortium t…

  • Impacts of agri-environmental policy on land use and nitrogen leaching in Finland

    Open Access•Heikki Lehtonen, Katri Rankinen•ARTICLE•Environmental Science & Policy•2015•Cited by: 2

  • Static yields and quality issues

    Open Access•Pirjo Peltonen-Sainio, Pirjo Peltonen‐Sainio et al.•ARTICLE•AMBIO•2015•Cited by: 2•References: 28

  • Evaluation of policy instruments for supporting greenhouse gas mitigation efforts in agricultural and urban land use

    Open Access•Leena Kärkkäinen, Heikki Lehtonen et al.•ARTICLE•Land Use Policy•2020•Cited by: 1•References: 30

  • The Variety of Social Capital in Welfare State Regimes – A Comparative Study of 21 Countries

    Open Access•Juha Kääriäinen, Heikki Lehtonen•ARTICLE•European Societies•2006•Cited by: 64•References: 25

    In this article we examine the occurrence of social capital in 21 different countries. Our study starts from the premise that the countries under scrutiny represent different kinds of welfare state regimes. The concept of social capital we separate here into bonding social capital, bridging social capital, generalized trust and informal support. Our main question is whether or not social capital varies systematically between different welfare sta…

  • Impacts of agri-environmental policy on land use and nitrogen leaching in Finland

    Open Access•Heikki Lehtonen, Katri Rankinen•ARTICLE•Environmental Science & Policy•2015•Cited by: 2

  • Static yields and quality issues

    Open Access•Pirjo Peltonen-Sainio, Pirjo Peltonen‐Sainio et al.•ARTICLE•AMBIO•2015•Cited by: 2•References: 28

  • Promoting clover-grass

    Open Access•Heikki Lehtonen, Olli Niskanen•ARTICLE•Land Use Policy•2016•References: 8

  • Shared Socio-economic Pathways for European agriculture and food systems

    Open Access•Hermine Mitter, Anja‐Kristina Techen et al.•ARTICLE•Global Environmental Change•2020•Cited by: 14•References: 14

    Scenarios describe plausible and internally consistent views of the future. They can be used by scientists, policymakers and entrepreneurs to explore the challenges of global environmental change given an appropriate level of spatial and sectoral detail and systematic development. We followed a nine-step protocol to extend and enrich a set of global scenarios - the Shared Socio-economic Pathways (SSPs) - providing regional and sectoral detail for…

  • Evaluation of policy instruments for supporting greenhouse gas mitigation efforts in agricultural and urban land use

    Open Access•Leena Kärkkäinen, Heikki Lehtonen et al.•ARTICLE•Land Use Policy•2020•Cited by: 1•References: 30

  • Development towards low carbon and sustainable agriculture in Finland is possible with moderate changes in land use and diets

    Open Access•Heikki Lehtonen, Janne Rämö•ARTICLE•Sustainability Science•2022•References: 3

    Food security under climate change, several sustainability problems, and ambitious climate targets are considered challenges for agriculture and food sectors in many countries. Since agricultural production and its land use produce appr. 20% of greenhouse gas (GHG) emissions of Finland, reducing agricultural GHG emissions is important for meeting national target of climate neutrality by 2035. Healthier food diets, maintenance of biodiversity, and…

  • How can diverse national food and land-use priorities be reconciled with global sustainability targets? Lessons from the Fable initiative

    Open Access•Aline Mosnier, Guido Schmidt‐Traub et al.•ARTICLE•Sustainability Science•2022•Cited by: 3•References: 8

    There is an urgent need for countries to transition their national food and land-use systems toward food and nutritional security, climate stability, and environmental integrity. How can countries satisfy their demands while jointly delivering the required transformative change to achieve global sustainability targets? Here, we present a collaborative approach developed with the FABLE—Food, Agriculture, Biodiversity, Land, and Energy—Consortium t…

  • The transition of agriculture to low carbon pathways with regional distributive impacts

    Open Access•Heikki Lehtonen, Ellen Huan-Niemi et al.•ARTICLE•Environmental Innovation and…•2022•Cited by: 7•References: 14

    This study, based on agricultural sector modelling, shows how changes in food consumption and land use measures can reduce GHG emissions from Finnish agriculture, and what are the impacts on regional levels of agricultural production, land use, GHG emissions, and farm income. The results demonstrate that it is difficult to achieve a large reduction in GHG emissions from agriculture by just changing diet alone. There is a big disparity in the dist…

  • A decentralized approach to model national and global food and land use systems

    Open Access•Aline Mosnier, Valeria Javalera-Rincon et al.•ARTICLE•Environmental Research Letters•2023

    The achievement of several sustainable development goals and the Paris Climate Agreement depends on rapid progress towards sustainable food and land systems in all countries. We have built a flexible, collaborative modeling framework to foster the development of national pathways by local research teams and their integration up to global scale. Local researchers independently customize national models to explore mid-century pathways of the food a…

  • Crop diversification practices in Europe

    Open Access•José A Zabala, Venancio Martínez-García et al.•ARTICLE•Sustainability Science•2023•Cited by: 3•References: 5

    Crop diversification practices (CDPs) are alternative strategies aimed to achieve sustainable cropping systems and food production overcoming the agro-environmental impacts of conventional cropping systems such as monoculture. Thus, this paper aims to improve the knowledge of implementing CDPs in different European pedoclimatic regions by assessing the economic performance at the farm level. CDPs are compared with conventional cropping systems an…

  • Towards climate targets with cropland afforestation – effect of subsidies on profitability

    Open Access•Janne Rämö, Boris Tupek et al.•ARTICLE•Land Use Policy•2023•References: 26

    Afforesting unutilized or low-productivity agricultural land is important for achieving ambitious climate targets, and subsidy schemes may incentivize this land-use change. To determine how subsidies affect the relative performance of afforestation, we analyze both carbon-flux-based and lump sum afforestation subsidies. Utilizing detailed empirically estimated ecological models based on Finnish conditions, combined with economic descriptions of a…

Agriculture (11 works) · Economics (11 works) · Business (9 works) · Geography (9 works) · Natural resource economics (8 works) · Environmental Science (7 works) · Ecology (6 works) · Agricultural economics (5 works) · Agriculture Sustainability and Environmental Impact (5 works) · Land use (5 works)

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