Jan Scholl
Biographic Data
| ID | 4086164 |
|---|---|
| NAME | Jan Scholl |
| GIVEN NAMES | Jan |
| FAMILY NAME | Scholl |
| SIGNATURE | SCHOLL J |
| AFFILIATIONS | Pennsylvania State University |
| VERIFIED | No |
| TOTAL WORKS | 4 |
| TOTAL CITATIONS | 1 |
| WORKS AS AUTHOR | 4 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2008 |
| LATEST PUBLICATION YEAR | 2015 |
| H-INDEX | 1 |
Extension Family and Consumer Sciences Theses and Dissertations, 1913–2013
This article includes titles of theses and dissertations completed by master's and doctoral students in Extension family and consumer sciences between the years 1913 and 2013. A total of 486 studies in Extension family and consumer sciences from the 50 states, the District of Columbia, and Extension in 34 countries during the last 100 years are listed. The titles were not included in the annual list of graduate research productivity published in …
Establishing a Research Base for the Expanded Food and Nutrition Education Program
The purpose of this qualitative study was to identify and categorize the research representing the first 40 years (1969–2009) of the Expanded Foods and Nutrition Education Program (EFNEP). The program that is part of the Cooperative Extension Service was developed to help low-income individuals learn about nutrition and enable them to prepare healthy meals for their families. Five hundred and fifty (550) studies about the EFNEP program clientele,…
Early FCS Extension Specialist
A review of the early Extension career of Martha Van Rensselaer. It has been determined that hers was one of the first Extension home economics or family and consumer science programs in the United States, and this work led to contributions establishing new programs throughout the country and in parts of the world. She received many awards, but sadly few books or articles have been written about her. This historical study attempted to address and…
A Historical Picture of Family and Consumer Science Careers in Children's Literature
Five family and consumer sciences career novels written for young people were reviewed for commonalities in theme, experience and setting. Professionals in these books were portrayed as resourceful in designing effective solutions to solve local problems. Since most of the books are about Extension careers and the last book was written in the 1960s, additional promotion of family and consumer sciences as a career is suggested
A Historical Picture of Family and Consumer Science Careers in Children's Literature
Five family and consumer sciences career novels written for young people were reviewed for commonalities in theme, experience and setting. Professionals in these books were portrayed as resourceful in designing effective solutions to solve local problems. Since most of the books are about Extension careers and the last book was written in the 1960s, additional promotion of family and consumer sciences as a career is suggested
Early FCS Extension Specialist
A review of the early Extension career of Martha Van Rensselaer. It has been determined that hers was one of the first Extension home economics or family and consumer science programs in the United States, and this work led to contributions establishing new programs throughout the country and in parts of the world. She received many awards, but sadly few books or articles have been written about her. This historical study attempted to address and…
A Historical Picture of Family and Consumer Science Careers in Children's Literature
Five family and consumer sciences career novels written for young people were reviewed for commonalities in theme, experience and setting. Professionals in these books were portrayed as resourceful in designing effective solutions to solve local problems. Since most of the books are about Extension careers and the last book was written in the 1960s, additional promotion of family and consumer sciences as a career is suggested
Establishing a Research Base for the Expanded Food and Nutrition Education Program
The purpose of this qualitative study was to identify and categorize the research representing the first 40 years (1969–2009) of the Expanded Foods and Nutrition Education Program (EFNEP). The program that is part of the Cooperative Extension Service was developed to help low-income individuals learn about nutrition and enable them to prepare healthy meals for their families. Five hundred and fifty (550) studies about the EFNEP program clientele,…
Extension Family and Consumer Sciences Theses and Dissertations, 1913–2013
This article includes titles of theses and dissertations completed by master's and doctoral students in Extension family and consumer sciences between the years 1913 and 2013. A total of 486 studies in Extension family and consumer sciences from the 50 states, the District of Columbia, and Extension in 34 countries during the last 100 years are listed. The titles were not included in the annual list of graduate research productivity published in …
Architecture, Design, and Social History (4 works) · Computer Science (4 works) · Psychology (4 works) · Sociology (4 works) · Diverse Educational Innovations Studies (3 works) · Family and consumer science (3 works) · Mathematics education (3 works) · Gerontology (2 works) · Library science (2 works) · Medicine (2 works)