Kiyoshi Tadokoro
Dados Biográficos
| ID | 4295502 |
|---|---|
| NOME | Kiyoshi Tadokoro |
| PRENOMES | Kiyoshi |
| SOBRENOME | Tadokoro |
| ASSINATURA | TADOKORO K |
| AFILIAÇÕES | Toyo University |
| VERIFICADO | Não |
| TOTAL DE OBRAS | 5 |
| TOTAL DE CITAÇÕES | 8 |
| TOTAL COMO AUTOR | 5 |
| TOTAL COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2015 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2022 |
| ÍNDICE H | 2 |
Association between the dietary inflammatory index and disability in Japanese older people
Objectives: To examine the demographic and lifestyle characteristics related to the dietary inflammatory index (DIITM) score and to evaluate the association between DII score and disability among older people in Japan. Design: Cross-sectional design. The DII score was calculated from nutrient intake information obtained from a FFQ. Disability was assessed using the Tokyo Metropolitan Institute of Gerontology Index of Competence questionnaire. Ove…
Reduced morning cortisol concentration in saliva was associated with obesity
OBJECTIVES: This study investigated morning salivary cortisol concentration in relation to total body fat composition among community-dwelling Papua New Guinean adults. METHODS: In addition to demographic and anthropometric measurements, saliva was collected in a single morning from 478 residents in Eastern Highlands Province and Madang Province. RESULTS: After adjusting for age, region, and occupation, the morning salivary cortisol concentration…
Association between sex inequality in animal protein intake and economic development in the P apua N ew G uinea highlands
OBJECTIVES: People in the Papua New Guinea Highlands consume sweet potatoes as their dietary staple; consumption of animal protein is limited. In such societies with marginal protein intake, the intra-household allocation of animal protein in terms of sex or age is of importance. The objective of this study was to investigate how the allocation pattern of protein-rich foods by sex and age is associated with economic development in the Papua New G…
Development, validation, and use of a semi‐quantitative food frequency questionnaire for assessing protein intake in Papua New Guinean Highlanders
OBJECTIVES: The aim of this article was to develop a semi-quantitative food frequency questionnaire (FFQ) and evaluate its validity to estimate habitual protein intake, and investigate current dietary protein intakes of Papua New Guinea (PNG) Highlanders. METHODS: A 32-item FFQ was developed and tested among 135 healthy male and female volunteers. The FFQ-estimated daily total and animal protein intakes were compared with biomarkers and 3-day Wei…
Association of protein intakes and variation of diet‐scalp hair nitrogen isotopic discrimination factor in P apua New G uinea highlanders
OBJECTIVES: We present new nitrogen isotopic discrimination factor between diets and scalp hairs (Δ(15) NHair-Diet : δ(15) NHair - δ(15) NDiet ) for indigenous residents in three communities in the Papua New Guinea Highlands who consumed various amounts and qualities of protein. The Δ(15) N is important for precise evaluation of the dietary habits of human populations; in both contemporary and traditional lifestyles. Several hypotheses have been …
Association between sex inequality in animal protein intake and economic development in the P apua N ew G uinea highlands
OBJECTIVES: People in the Papua New Guinea Highlands consume sweet potatoes as their dietary staple; consumption of animal protein is limited. In such societies with marginal protein intake, the intra-household allocation of animal protein in terms of sex or age is of importance. The objective of this study was to investigate how the allocation pattern of protein-rich foods by sex and age is associated with economic development in the Papua New G…
Association of protein intakes and variation of diet‐scalp hair nitrogen isotopic discrimination factor in P apua New G uinea highlanders
OBJECTIVES: We present new nitrogen isotopic discrimination factor between diets and scalp hairs (Δ(15) NHair-Diet : δ(15) NHair - δ(15) NDiet ) for indigenous residents in three communities in the Papua New Guinea Highlands who consumed various amounts and qualities of protein. The Δ(15) N is important for precise evaluation of the dietary habits of human populations; in both contemporary and traditional lifestyles. Several hypotheses have been …
Development, validation, and use of a semi‐quantitative food frequency questionnaire for assessing protein intake in Papua New Guinean Highlanders
OBJECTIVES: The aim of this article was to develop a semi-quantitative food frequency questionnaire (FFQ) and evaluate its validity to estimate habitual protein intake, and investigate current dietary protein intakes of Papua New Guinea (PNG) Highlanders. METHODS: A 32-item FFQ was developed and tested among 135 healthy male and female volunteers. The FFQ-estimated daily total and animal protein intakes were compared with biomarkers and 3-day Wei…
Association of protein intakes and variation of diet‐scalp hair nitrogen isotopic discrimination factor in P apua New G uinea highlanders
OBJECTIVES: We present new nitrogen isotopic discrimination factor between diets and scalp hairs (Δ(15) NHair-Diet : δ(15) NHair - δ(15) NDiet ) for indigenous residents in three communities in the Papua New Guinea Highlands who consumed various amounts and qualities of protein. The Δ(15) N is important for precise evaluation of the dietary habits of human populations; in both contemporary and traditional lifestyles. Several hypotheses have been …
Reduced morning cortisol concentration in saliva was associated with obesity
OBJECTIVES: This study investigated morning salivary cortisol concentration in relation to total body fat composition among community-dwelling Papua New Guinean adults. METHODS: In addition to demographic and anthropometric measurements, saliva was collected in a single morning from 478 residents in Eastern Highlands Province and Madang Province. RESULTS: After adjusting for age, region, and occupation, the morning salivary cortisol concentration…
Association between sex inequality in animal protein intake and economic development in the P apua N ew G uinea highlands
OBJECTIVES: People in the Papua New Guinea Highlands consume sweet potatoes as their dietary staple; consumption of animal protein is limited. In such societies with marginal protein intake, the intra-household allocation of animal protein in terms of sex or age is of importance. The objective of this study was to investigate how the allocation pattern of protein-rich foods by sex and age is associated with economic development in the Papua New G…
Association between the dietary inflammatory index and disability in Japanese older people
Objectives: To examine the demographic and lifestyle characteristics related to the dietary inflammatory index (DIITM) score and to evaluate the association between DII score and disability among older people in Japan. Design: Cross-sectional design. The DII score was calculated from nutrient intake information obtained from a FFQ. Disability was assessed using the Tokyo Metropolitan Institute of Gerontology Index of Competence questionnaire. Ove…
Biology (3 obras) · Demography (3 obras) · Internal Medicine (3 obras) · Medicine (3 obras) · Animal science (2 obras) · Isotope Analysis in Ecology (2 obras) · Morning (2 obras) · Nutritional Studies and Diet (2 obras) · Pacific and Southeast Asian Studies (2 obras) · Scalp (2 obras)