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Marco Costanigro

Biographic Data

ID4422908
NAMEMarco Costanigro
GIVEN NAMESMarco
FAMILY NAMECostanigro
SIGNATURECOSTANIGRO M
AFFILIATIONSColorado State University
ORCID0000-0002-7104-097X
VERIFIEDYes
TOTAL WORKS6
TOTAL CITATIONS18
AUTHOR COUNT6
EDITOR COUNT0
FIRST PUBLICATION YEAR2014
LATEST PUBLICATION YEAR2024
H-INDEX2
  • The Information Value of Geographical Indications

    Open Access•Marco Costanigro, Magalie Dubois et al.•ARTICLE•Food Policy•2024•Cited by: 1•References: 3

  • Beer sales in grocery and convenience stores

    Open Access•Nathan Palardy, Marco Costanigro et al.•ARTICLE•Regional Studies•2023•Cited by: 2•References: 4

    We study how regulatory changes influence the market dynamics underlying business location decisions by investigating how a 2019 law introducing full-strength beer into grocery and convenience stores in the US state of Colorado impacted craft brewers a year after implementation. A state-wide survey reveals that the new channels brought limited change to how craft breweries sell beer. Access to grocery stores advantages larger craft breweries, whi…

  • The Impact of State Farm to School Procurement Incentives on School Purchasing Decisions

    Open Access•Abigail Long, Abigail B Long et al.•ARTICLE•Journal of School Health•2021

    BACKGROUND: The most recent Farm to School (FTS) Census reported that of the 42% of US schools that participate in FTS, 77% procure food locally. In 2019, Colorado joined many other states in passing legislation that provides per-meal incentives for purchasing local foods. However, little is known about how these incentives impact procurement decisions of school Food Service Directors (FSDs), and purported benefits of FTS cannot accrue without ad…

  • Vertical differentiation via multi-tier geographical indications and the consumer perception of quality

    Open Access•Marco Costanigro, Gabriele Scozzafava et al.•ARTICLE•Food Policy•2019•References: 5

  • Product differentiation via corporate social responsibility

    Open Access•Marco Costanigro, Oana Deselnicu et al.•ARTICLE•Agriculture and Human Values•2015•Cited by: 4•References: 8

  • The signaling effect of mandatory labels on genetically engineered food

    Open Access•Marco Costanigro, Jayson L Lusk•ARTICLE•Food Policy•2014•Cited by: 11

  • The signaling effect of mandatory labels on genetically engineered food

    Open Access•Marco Costanigro, Jayson L Lusk•ARTICLE•Food Policy•2014•Cited by: 11

  • Product differentiation via corporate social responsibility

    Open Access•Marco Costanigro, Oana Deselnicu et al.•ARTICLE•Agriculture and Human Values•2015•Cited by: 4•References: 8

  • Beer sales in grocery and convenience stores

    Open Access•Nathan Palardy, Marco Costanigro et al.•ARTICLE•Regional Studies•2023•Cited by: 2•References: 4

    We study how regulatory changes influence the market dynamics underlying business location decisions by investigating how a 2019 law introducing full-strength beer into grocery and convenience stores in the US state of Colorado impacted craft brewers a year after implementation. A state-wide survey reveals that the new channels brought limited change to how craft breweries sell beer. Access to grocery stores advantages larger craft breweries, whi…

  • The Information Value of Geographical Indications

    Open Access•Marco Costanigro, Magalie Dubois et al.•ARTICLE•Food Policy•2024•Cited by: 1•References: 3

  • The signaling effect of mandatory labels on genetically engineered food

    Open Access•Marco Costanigro, Jayson L Lusk•ARTICLE•Food Policy•2014•Cited by: 11

  • Product differentiation via corporate social responsibility

    Open Access•Marco Costanigro, Oana Deselnicu et al.•ARTICLE•Agriculture and Human Values•2015•Cited by: 4•References: 8

  • Vertical differentiation via multi-tier geographical indications and the consumer perception of quality

    Open Access•Marco Costanigro, Gabriele Scozzafava et al.•ARTICLE•Food Policy•2019•References: 5

  • The Impact of State Farm to School Procurement Incentives on School Purchasing Decisions

    Open Access•Abigail Long, Abigail B Long et al.•ARTICLE•Journal of School Health•2021

    BACKGROUND: The most recent Farm to School (FTS) Census reported that of the 42% of US schools that participate in FTS, 77% procure food locally. In 2019, Colorado joined many other states in passing legislation that provides per-meal incentives for purchasing local foods. However, little is known about how these incentives impact procurement decisions of school Food Service Directors (FSDs), and purported benefits of FTS cannot accrue without ad…

  • Beer sales in grocery and convenience stores

    Open Access•Nathan Palardy, Marco Costanigro et al.•ARTICLE•Regional Studies•2023•Cited by: 2•References: 4

    We study how regulatory changes influence the market dynamics underlying business location decisions by investigating how a 2019 law introducing full-strength beer into grocery and convenience stores in the US state of Colorado impacted craft brewers a year after implementation. A state-wide survey reveals that the new channels brought limited change to how craft breweries sell beer. Access to grocery stores advantages larger craft breweries, whi…

  • The Information Value of Geographical Indications

    Open Access•Marco Costanigro, Magalie Dubois et al.•ARTICLE•Food Policy•2024•Cited by: 1•References: 3

Business (6 works) · Marketing (5 works) · Organic Food and Agriculture (4 works) · Economics (3 works) · Wine Industry and Tourism (3 works) · Biology (2 works) · Consumer Market Behavior and Pricing (2 works) · Engineering (2 works) · Food Science (2 works) · Geography (2 works)

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