Tiziana De‐magistris
Biographic Data
| ID | 4442456 |
|---|---|
| NAME | Tiziana De‐magistris |
| GIVEN NAMES | Tiziana |
| FAMILY NAME | De‐magistris |
| SIGNATURE | DE MAGISTRIS T |
| AFFILIATIONS | Centro de Investigación y Tecnología Agroalimentaria de Aragón |
| ORCID | 0000-0001-5480-183X |
| VERIFIED | Yes |
| TOTAL WORKS | 6 |
| TOTAL CITATIONS | 26 |
| AUTHOR COUNT | 6 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2008 |
| LATEST PUBLICATION YEAR | 2025 |
| H-INDEX | 2 |
How promotional formats affect consumer preferences for apitourism experiences in rural areas
Demand for mycotourism products in rural forest areas
Mycotourism is an innovative tourist product linked to rural tourism and offered as an alternative to the use of a forest resource. Here we aim to identify which tourism products have a connection to mycotourism and which mycological activities most attract people to the product. Results identify wine tourism, religious tourism, and spa tourism as the tourism products most closely connected to mycotourism. Visiting truffle festivals, mycological …
Segmenting tourists by their motivation for an innovative tourism product
Mycotourism, or mushroom tourism, is an innovative specialized tourism product which is successfully being introduced in some areas of the world. In a competitive global market which requires the supply of available tourism to be customized, mycological tourism helps to combat seasonality and contributes towards the economic development of rural areas, a priority goal for policymakers and stakeholders alike. In an effort to help provide more prec…
When agrarian multifunctionality matters
Does nutrition information on food products lead to healthier food choices
The demand for organic foods in the South of Italy
The demand for organic foods in the South of Italy
Does nutrition information on food products lead to healthier food choices
When agrarian multifunctionality matters
Segmenting tourists by their motivation for an innovative tourism product
Mycotourism, or mushroom tourism, is an innovative specialized tourism product which is successfully being introduced in some areas of the world. In a competitive global market which requires the supply of available tourism to be customized, mycological tourism helps to combat seasonality and contributes towards the economic development of rural areas, a priority goal for policymakers and stakeholders alike. In an effort to help provide more prec…
Demand for mycotourism products in rural forest areas
Mycotourism is an innovative tourist product linked to rural tourism and offered as an alternative to the use of a forest resource. Here we aim to identify which tourism products have a connection to mycotourism and which mycological activities most attract people to the product. Results identify wine tourism, religious tourism, and spa tourism as the tourism products most closely connected to mycotourism. Visiting truffle festivals, mycological …
How promotional formats affect consumer preferences for apitourism experiences in rural areas
Business (5 works) · Marketing (5 works) · Geography (4 works) · Advertising (3 works) · Diverse Aspects of Tourism Research (3 works) · Economic and Environmental Valuation (3 works) · Economics (3 works) · Agriculture (2 works) · Econometrics (2 works) · Ecotourism (2 works)