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Roland Herrmann

Biographic Data

ID4486946
NAMERoland Herrmann
GIVEN NAMESRoland
FAMILY NAMEHerrmann
SIGNATUREHERRMANN R
AFFILIATIONSJustus-Liebig-Universität Gießen
ORCID0000-0001-7475-3134
VERIFIEDYes
TOTAL WORKS10
TOTAL CITATIONS7
AUTHOR COUNT10
EDITOR COUNT0
FIRST PUBLICATION YEAR1988
LATEST PUBLICATION YEAR2023
H-INDEX2
  • Implicit prices of attributes of fine German Riesling

    Open Access•Vladimir Fedoseev, Svetlana Fedoseeva et al.•ARTICLE•British Food Journal•2023

    Purpose This study aims to analyse how wine attributes affect prices of fine German Riesling wines, provide estimates of the magnitude and heterogeneity of the attributes' implicit prices and draw conclusions on the pricing of fine wine and the research methodology. Design/methodology/approach Implicit prices of attributes of fine German Rieslings are estimated with fixed-effects regressions and their heterogeneity across quantiles of the conditi…

  • International Commodity Policy

    Roland Herrmann, Kees Burger et al.•BOOK•International Commodity Policy•2023

  • Salt iodisation of processed foods in Germany

    Open Access•Katharina Bissinger, Roland Herrmann et al.•ARTICLE•British Food Journal•2022

    Purpose The authors provide primary data on salt iodisation of processed foods in Germany, analyse reasons for food processors' use or non-use of iodisation and derive implications for public health. Design/methodology/approach Statistical evidence is presented on the use of iodised salt in bread and bakery products, meat and meat products and dairy products in the German grocery-retailing sector. Information is based on mobile data collection in…

  • Development Impacts of International Migration on “Sending” Communities

    Open Access•Eliza Zhunusova, Roland Herrmann•ARTICLE•European Journal of Development…•2018•Cited by: 5•References: 3

  • The two dimensions of policy impacts on economic cohesion

    Open Access•Heiko Hansen, Roland Herrmann•ARTICLE•Food Policy•2012•References: 3

  • Towards a differentiated modeling of origin effects in hedonic analysis

    Open Access•Ramona Teuber, Roland Herrmann•ARTICLE•Food Policy•2012•Cited by: 2

  • A welfare analysis of the EC‐ACP sugar protocol

    Roland Herrmann, Dietmar Weiss•ARTICLE•The Journal of Development Studies•1995

    The Sugar Protocol, laid down in the Convention of Lome, has been an established instrument of commodity policy for nearly 20 years. Its basic rule is that the EC imports at guaranteed prices specified quantities of sugar from ACP countries. It is the objective of the article to provide an economic evaluation of the Sugar Protocol. Impacts on prices, trade, export earnings and economic welfare are elaborated. The Sugar Protocol's impacts on the l…

  • Discrimination Against Agriculture in Developing Countries?

    Roland Herrmann, Patricia Schenck et al.•BOOK•Discrimination Against…•1992

    Unrevised ebook edition 2025

  • Internationale Agrarmarktabkommen

    Roland Herrmann•BOOK•Internationale Agrarmarktabkommen•1988

    Unrevised ebook edition 2025

  • The Southern African customs union, cereal price policy in South Africa, and food security in Botswana

    John Cathie, Roland Herrmann•ARTICLE•The Journal of Development Studies•1988

    It is elaborated in this article that external factors may affect food security in developing countries even if these countries are not exposed to price instability in world food markets. This is the case in the Southern African Customs Union where the agricultural price policy in South Africa affects food security in Botswana, Lesotho and Swasiland. It is analysed quantitatively how cereal price policy in South Africa influenced the cereal impor…

  • Development Impacts of International Migration on “Sending” Communities

    Open Access•Eliza Zhunusova, Roland Herrmann•ARTICLE•European Journal of Development…•2018•Cited by: 5•References: 3

  • Towards a differentiated modeling of origin effects in hedonic analysis

    Open Access•Ramona Teuber, Roland Herrmann•ARTICLE•Food Policy•2012•Cited by: 2

  • Internationale Agrarmarktabkommen

    Roland Herrmann•BOOK•Internationale Agrarmarktabkommen•1988

    Unrevised ebook edition 2025

  • The Southern African customs union, cereal price policy in South Africa, and food security in Botswana

    John Cathie, Roland Herrmann•ARTICLE•The Journal of Development Studies•1988

    It is elaborated in this article that external factors may affect food security in developing countries even if these countries are not exposed to price instability in world food markets. This is the case in the Southern African Customs Union where the agricultural price policy in South Africa affects food security in Botswana, Lesotho and Swasiland. It is analysed quantitatively how cereal price policy in South Africa influenced the cereal impor…

  • Discrimination Against Agriculture in Developing Countries?

    Roland Herrmann, Patricia Schenck et al.•BOOK•Discrimination Against…•1992

    Unrevised ebook edition 2025

  • A welfare analysis of the EC‐ACP sugar protocol

    Roland Herrmann, Dietmar Weiss•ARTICLE•The Journal of Development Studies•1995

    The Sugar Protocol, laid down in the Convention of Lome, has been an established instrument of commodity policy for nearly 20 years. Its basic rule is that the EC imports at guaranteed prices specified quantities of sugar from ACP countries. It is the objective of the article to provide an economic evaluation of the Sugar Protocol. Impacts on prices, trade, export earnings and economic welfare are elaborated. The Sugar Protocol's impacts on the l…

  • The two dimensions of policy impacts on economic cohesion

    Open Access•Heiko Hansen, Roland Herrmann•ARTICLE•Food Policy•2012•References: 3

  • Towards a differentiated modeling of origin effects in hedonic analysis

    Open Access•Ramona Teuber, Roland Herrmann•ARTICLE•Food Policy•2012•Cited by: 2

  • Development Impacts of International Migration on “Sending” Communities

    Open Access•Eliza Zhunusova, Roland Herrmann•ARTICLE•European Journal of Development…•2018•Cited by: 5•References: 3

  • Salt iodisation of processed foods in Germany

    Open Access•Katharina Bissinger, Roland Herrmann et al.•ARTICLE•British Food Journal•2022

    Purpose The authors provide primary data on salt iodisation of processed foods in Germany, analyse reasons for food processors' use or non-use of iodisation and derive implications for public health. Design/methodology/approach Statistical evidence is presented on the use of iodised salt in bread and bakery products, meat and meat products and dairy products in the German grocery-retailing sector. Information is based on mobile data collection in…

  • Implicit prices of attributes of fine German Riesling

    Open Access•Vladimir Fedoseev, Svetlana Fedoseeva et al.•ARTICLE•British Food Journal•2023

    Purpose This study aims to analyse how wine attributes affect prices of fine German Riesling wines, provide estimates of the magnitude and heterogeneity of the attributes' implicit prices and draw conclusions on the pricing of fine wine and the research methodology. Design/methodology/approach Implicit prices of attributes of fine German Rieslings are estimated with fixed-effects regressions and their heterogeneity across quantiles of the conditi…

  • International Commodity Policy

    Roland Herrmann, Kees Burger et al.•BOOK•International Commodity Policy•2023

Economics (7 works) · Business (5 works) · Geography (4 works) · Agricultural Economics and Policy (3 works) · Econometrics (3 works) · Agriculture (2 works) · Development economics (2 works) · Economics (2 works) · Fermentation and Sensory Analysis (2 works) · Food Science (2 works)

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