Anne Mcmahon
Biographic Data
| ID | 4506958 |
|---|---|
| NAME | Anne Mcmahon |
| GIVEN NAMES | Anne |
| FAMILY NAME | Mcmahon |
| SIGNATURE | MCMAHON A |
| AFFILIATIONS | University of Wollongong |
| ORCID | 0000-0001-9657-6001 |
| VERIFIED | Yes |
| TOTAL WORKS | 11 |
| TOTAL CITATIONS | 21 |
| AUTHOR COUNT | 11 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 1975 |
| LATEST PUBLICATION YEAR | 2023 |
| H-INDEX | 3 |
Perceptions, use and perceived value of nutrition and health claims among Australian consumers: A cross-sectional survey
Purpose Nutrition and health claims are used widely on food labels and are known to influence food choice, however research has found that consumer perceptions of such claims are mixed. The study aimed to explore the perceptions, use and perceived value of nutrition and health claims among consumers and investigate barriers for the use of claims in guiding food choice. Design/methodology/approach An online cross-sectional survey conducted in May-…
The first steps on the journey towards curriculum reconciliation in science, medicine and health education
This article will describe an approach to curriculum reconciliation that aspires to be the first step towards recognising that Indigenous ways of knowing have equal value and status as the dominant institutional systems of knowledge. Specifically, curriculum reconciliation is considered in the context of building knowledge-based relationships between disciplinary knowledges and the relevant Indigenous knowledges in science, medicine and health. A…
Prevalence and Credibility of Nutrition and Health Claims: Policy Implications from a Case Study of Mongolian Food Labels
Nutrition and health claims should be truthful and not misleading. We aimed to determine the use of nutrition and health claims in packaged foods sold in Mongolia and examine their credibility. A cross-sectional study examined the label information of 1723 products sold in marketplaces in Ulaanbaatar, Mongolia. The claim data were analysed descriptively. In the absence of national regulations, the credibility of the nutrition claims was examined …
Children's self-regulation of eating provides no defense against television and online food marketing
The nutritional status and energy and protein intakes of MOW clients and the need for further targeted strategies to enhance intakes
Gender, Interaction, and Leadership
Henry A. Walker, Barbara C. Ilardi, Anne M. McMahon, Mary L. Fennell, Gender, Interaction, and Leadership, Social Psychology Quarterly, Vol. 59, No. 3, Special Issue: Gender and Social Interaction (Sep., 1996), pp. 255-272
The Self-Society Dynamic: Cognition, Emotion, and Action
Attitudes, Interaction and Personality
An alternative perspective on sex differences in organizational settings: The process of legitimation
Rank-and-File Participation in Organizational Decision-Making: A Model and Some Preliminary Evidence
Organizational Structure and Voluntary Participation in Collective-Good Decisions
Gender, Interaction, and Leadership
Henry A. Walker, Barbara C. Ilardi, Anne M. McMahon, Mary L. Fennell, Gender, Interaction, and Leadership, Social Psychology Quarterly, Vol. 59, No. 3, Special Issue: Gender and Social Interaction (Sep., 1996), pp. 255-272
An alternative perspective on sex differences in organizational settings: The process of legitimation
Children's self-regulation of eating provides no defense against television and online food marketing
Organizational Structure and Voluntary Participation in Collective-Good Decisions
Rank-and-File Participation in Organizational Decision-Making: A Model and Some Preliminary Evidence
Organizational Structure and Voluntary Participation in Collective-Good Decisions
An alternative perspective on sex differences in organizational settings: The process of legitimation
Attitudes, Interaction and Personality
The Self-Society Dynamic: Cognition, Emotion, and Action
Gender, Interaction, and Leadership
Henry A. Walker, Barbara C. Ilardi, Anne M. McMahon, Mary L. Fennell, Gender, Interaction, and Leadership, Social Psychology Quarterly, Vol. 59, No. 3, Special Issue: Gender and Social Interaction (Sep., 1996), pp. 255-272
The nutritional status and energy and protein intakes of MOW clients and the need for further targeted strategies to enhance intakes
Children's self-regulation of eating provides no defense against television and online food marketing
Prevalence and Credibility of Nutrition and Health Claims: Policy Implications from a Case Study of Mongolian Food Labels
Nutrition and health claims should be truthful and not misleading. We aimed to determine the use of nutrition and health claims in packaged foods sold in Mongolia and examine their credibility. A cross-sectional study examined the label information of 1723 products sold in marketplaces in Ulaanbaatar, Mongolia. The claim data were analysed descriptively. In the absence of national regulations, the credibility of the nutrition claims was examined …
The first steps on the journey towards curriculum reconciliation in science, medicine and health education
This article will describe an approach to curriculum reconciliation that aspires to be the first step towards recognising that Indigenous ways of knowing have equal value and status as the dominant institutional systems of knowledge. Specifically, curriculum reconciliation is considered in the context of building knowledge-based relationships between disciplinary knowledges and the relevant Indigenous knowledges in science, medicine and health. A…
Perceptions, use and perceived value of nutrition and health claims among Australian consumers: A cross-sectional survey
Purpose Nutrition and health claims are used widely on food labels and are known to influence food choice, however research has found that consumer perceptions of such claims are mixed. The study aimed to explore the perceptions, use and perceived value of nutrition and health claims among consumers and investigate barriers for the use of claims in guiding food choice. Design/methodology/approach An online cross-sectional survey conducted in May-…
Psychology (8 works) · Social Psychology (6 works) · Business (5 works) · Social Psychology (5 works) · Environmental health (4 works) · Medicine (4 works) · Management and Organizational Studies (3 works) · Obesity, Physical Activity, Diet (3 works) · Complex Systems and Decision Making (2 works) · Computer Science (2 works)