Jane S Lucas

Biographic Data

ID4792866
NAMEJane S Lucas
GIVEN NAMESJane S
FAMILY NAMELucas
SIGNATURELUCAS J S
AFFILIATIONSUniversity of Southampton
ORCID0000-0001-8701-9975
VERIFIEDYes
TOTAL WORKS7
TOTAL CITATIONS0
WORKS AS AUTHOR7
WORKS AS EDITOR0
FIRST PUBLICATION YEAR1981
LATEST PUBLICATION YEAR2023
H-INDEX0

  • Diagnostic testing in people with primary ciliary dyskinesia

    Open AccessLeonie D Schreck, Eva S L Pedersen et al.ARTICLEPLOS Global Public Health2023

    Diagnostic tests are important in primary ciliary dyskinesia (PCD), a rare disease, to confirm the diagnosis and characterize the disease. We compared diagnostic tests for PCD between countries worldwide, assessed whether people with PCD recall their tests, and identified factors associated with the use of tests. We used cross-sectional data from COVID-PCD—an international participatory cohort study collecting information directly from people wit…

  • Comparing the eating out experiences of consumers seeking to avoid different food allergens

    Open AccessJulie Barnett, Fiona M Begen et al.ARTICLEBMC Public Health2018

    The provision of visual indicators of the presence of milk and of staff trained in allergen-awareness would improve the eating out experiences of consumers seeking to avoid milk. Medical professions can play a key role in encouraging these patients to pursue their right to make enquiries about allergens in order to avoid accidental milk ingestion when eating out

  • Framing the debate and taking positions on food allergen legislation

    Richard J T Hamshaw, Julie Barnett et al.ARTICLEHealth Risk & Society2017

    Those suffering with food allergies and intolerances need to consider risk every day, and professional organisations are increasingly enrolled in this risk management venture (e.g. offering support, developing legislation, and enforcing laws). Following the release of new food allergen rules in the UK, the Daily Telegraph, a national broadsheet newspaper, published a letter and an article in March 2015 endorsed by 100 chefs criticising the legisl…

  • Parents’ and caregivers’ experiences and behaviours when eating out with children with a food hypersensitivity

    Open AccessFiona M Begen, Julie Barnett et al.ARTICLEBMC Public Health2017

    Through deeper understanding of the anxieties, negotiations and compromises experienced by caregivers of children with FH when they are eating out, clinicians and support charities can tailor their support to meet the needs of caregivers and children. Support and education provision should focus on providing caregivers of children with FH the tools and strategies to help enable safe eating out experiences

  • Development and preliminary validation of the food intolerance Quality of Life Questionnaire (FIQLQ)

    Open AccessAudrey DunnGalvin, Julie Barnett et al.ARTICLEQuality of Life Research2017

  • Using 'may contain' labelling to inform food choice

    Open AccessJulie Barnett, Kate Muncer et al.ARTICLEBMC Public Health2011

    May contain' labelling was interpreted in the light of judgements about the product, producer and previous personal experience. It is vital that these interpretation strategies are taken into account by those responsible for labelling itself and for the provision of advice to nut allergic individuals. Suggestions to improve labelling and advice to the allergic individual are considered

  • Pseudotranssexualism

    Thomas N Wise, Jane Lucas et al.ARTICLEJournal of Homosexuality1981

    Individuals who wish sexual reassignment can be classified according to clinical entities. It is essential to recognize which clinical entities promote gender dysphoria. A complication arising in the intensive psychotherapy of a woman unhappy with her biologic sex is presented. A 32-year-old homosexual woman entered treatment with a female therapist for depression. Despite occasional fantasies of impregnating her therapist, the patient at first d…