Hilal Erkuş‐öztürk
Biographic Data
| ID | 4861289 |
|---|---|
| NAME | Hilal Erkuş‐öztürk |
| GIVEN NAMES | Hilal |
| FAMILY NAME | Erkuş‐öztürk |
| SIGNATURE | ÖZTÜRK H E |
| AFFILIATIONS | Akdeniz University |
| ORCID | 0000-0003-2466-6862 |
| VERIFIED | Yes |
| TOTAL WORKS | 13 |
| TOTAL CITATIONS | 67 |
| WORKS AS AUTHOR | 13 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2008 |
| LATEST PUBLICATION YEAR | 2024 |
| H-INDEX | 4 |
Afet Dirençli Kent Planlamada Politika Beklentileri
Afetler hem yapılı çevrede hem de toplumsal ilişkilerde bozulmalara yol açan felaketlerdir. Bu sebeple kentlerin hem doğal hem de beşerî süreçlerin risklerini karşılayabilecek niteliğe sahip olması ya da bu riskleri karşılayabilecek biçimde yapılanması gerekmektedir. Çalışma kapsamında Türkiye’deki afet yönetim politikaları incelenerek, bu politikaların yerel yönetimlerdeki yansıması Antalya ili Kırcami bölgesi özelinde ele alınmıştır. Kırcami Bö…
Resilience to the Global Economic and Turkish (GEO)Political Crisis Compared
Over the last ten years Turkey has gone through two different types of crises, namely the global economic crisis of 2008–2009 and the (geo)political crisis after 2015. This paper analyses the resilience of the economy of the tourism city of Antalya to both crises by focusing on the development of GDP of its inbound tourism countries and the births and deaths of both tourism and non‐tourism firms. The impact of the global economic crisis was moder…
Related Variety and Innovation
Evolutionary economic geography literature claims that firms with ‘related variety relations’ are more innovative than firms with only intra‐industry relations and relations of ‘unrelated variety’. This paper aims to explore this claim for tourism companies in Antalya. The main question is whether innovative hotels, restaurants, and tourism‐oriented shops have stronger relations with firms of different but related sectors than with firms of the s…
Carriers of Change and Continuity
This paper analyses new firm formation in the Amsterdam restaurant industry, on the basis of an in‐depth research of 37 new restaurants, through the lens of the theory of evolutionary economic geography. The findings show that restaurateur‐chefs largely replicate the kitchen of their parent firms whereas restaurateur‐managers can more easily switch to a different type of kitchen. It means that replication of individual knowledge and skills are mo…
Innovative restaurants in a mass-tourism city
(Un)related variety, urban milieu and tourism-company differentiation
High tourism growth in single-asset tourism cities is often associated with a standardization of supply of products and services by tourism entrepreneurs. However, and in contrast to this common-sense view, tourism growth in specific urban tourism milieus in the 'sun-sea-sand' tourism city of Antalya has stimulated tourism entrepreneurs to differentiate their products. Contrary to most economic-geography literature on spatial clusters, evolutiona…
Role of precariousness and space on class formation process
The effects of precariousness, as a product of the neoliberal transformation of the labour markets, go beyond the workplace to become a factor of everyday life, and as such can be regarded as a constitutive factor in the formation of a working class within the neoliberal context. Despite having similar experiences under precariousness, it would appear that tourism workers in Antalya do not develop a class consciousness, and as such do not constit…
Two Micro-models of Tourism Capitalism and the (Re)Scaling of State-Business Relations
This paper aims to show that (i) there are two micro-models of tourism capitalism in Antalya (Turkey) and (ii) different trajectories of (re)scaling of state-business relations form an integral part of each model of tourism capitalism. The paper bridges two debates in the literature that generally are very isolated from each other, namely those on state (re)scaling and variety of capitalism. Based on written documents and in-depth interviews with…
Factors of global connectivity in antalya’s tourism
Environmental governance for sustainable tourism development
Variety of Modes of Governance of a Global Value Chain
Global value chains analysis has become an ever more important approach in economics and economic geography to study the globalization of different sectors. However, it is largely ignored in tourism research. This paper examines the modes of governance of the tourism value chain from Holland to Turkey. One of the most striking findings of this paper is the large variety of governance modes of that chain, not only within the same market segment bu…
The role of cluster types and firm size in designing the level of network relations
Network Governance for Competitiveness
Some cities and regions grow faster than others and they increase their relative shares in the global economy. The literature offers a wide list of factors of competitiveness, most of which define individual capacities of cities. Recently, however, there has been an increasing focus on the importance of network governance and the policy networks formed between different cities. This paper examines the importance of policy networks compared with o…
Environmental governance for sustainable tourism development
The role of cluster types and firm size in designing the level of network relations
Variety of Modes of Governance of a Global Value Chain
Global value chains analysis has become an ever more important approach in economics and economic geography to study the globalization of different sectors. However, it is largely ignored in tourism research. This paper examines the modes of governance of the tourism value chain from Holland to Turkey. One of the most striking findings of this paper is the large variety of governance modes of that chain, not only within the same market segment bu…
Innovative restaurants in a mass-tourism city
Role of precariousness and space on class formation process
The effects of precariousness, as a product of the neoliberal transformation of the labour markets, go beyond the workplace to become a factor of everyday life, and as such can be regarded as a constitutive factor in the formation of a working class within the neoliberal context. Despite having similar experiences under precariousness, it would appear that tourism workers in Antalya do not develop a class consciousness, and as such do not constit…
Factors of global connectivity in antalya’s tourism
Two Micro-models of Tourism Capitalism and the (Re)Scaling of State-Business Relations
This paper aims to show that (i) there are two micro-models of tourism capitalism in Antalya (Turkey) and (ii) different trajectories of (re)scaling of state-business relations form an integral part of each model of tourism capitalism. The paper bridges two debates in the literature that generally are very isolated from each other, namely those on state (re)scaling and variety of capitalism. Based on written documents and in-depth interviews with…
Resilience to the Global Economic and Turkish (GEO)Political Crisis Compared
Over the last ten years Turkey has gone through two different types of crises, namely the global economic crisis of 2008–2009 and the (geo)political crisis after 2015. This paper analyses the resilience of the economy of the tourism city of Antalya to both crises by focusing on the development of GDP of its inbound tourism countries and the births and deaths of both tourism and non‐tourism firms. The impact of the global economic crisis was moder…
Carriers of Change and Continuity
This paper analyses new firm formation in the Amsterdam restaurant industry, on the basis of an in‐depth research of 37 new restaurants, through the lens of the theory of evolutionary economic geography. The findings show that restaurateur‐chefs largely replicate the kitchen of their parent firms whereas restaurateur‐managers can more easily switch to a different type of kitchen. It means that replication of individual knowledge and skills are mo…
(Un)related variety, urban milieu and tourism-company differentiation
High tourism growth in single-asset tourism cities is often associated with a standardization of supply of products and services by tourism entrepreneurs. However, and in contrast to this common-sense view, tourism growth in specific urban tourism milieus in the 'sun-sea-sand' tourism city of Antalya has stimulated tourism entrepreneurs to differentiate their products. Contrary to most economic-geography literature on spatial clusters, evolutiona…
Network Governance for Competitiveness
Some cities and regions grow faster than others and they increase their relative shares in the global economy. The literature offers a wide list of factors of competitiveness, most of which define individual capacities of cities. Recently, however, there has been an increasing focus on the importance of network governance and the policy networks formed between different cities. This paper examines the importance of policy networks compared with o…
Network Governance for Competitiveness
Some cities and regions grow faster than others and they increase their relative shares in the global economy. The literature offers a wide list of factors of competitiveness, most of which define individual capacities of cities. Recently, however, there has been an increasing focus on the importance of network governance and the policy networks formed between different cities. This paper examines the importance of policy networks compared with o…
The role of cluster types and firm size in designing the level of network relations
Environmental governance for sustainable tourism development
Variety of Modes of Governance of a Global Value Chain
Global value chains analysis has become an ever more important approach in economics and economic geography to study the globalization of different sectors. However, it is largely ignored in tourism research. This paper examines the modes of governance of the tourism value chain from Holland to Turkey. One of the most striking findings of this paper is the large variety of governance modes of that chain, not only within the same market segment bu…
Factors of global connectivity in antalya’s tourism
Two Micro-models of Tourism Capitalism and the (Re)Scaling of State-Business Relations
This paper aims to show that (i) there are two micro-models of tourism capitalism in Antalya (Turkey) and (ii) different trajectories of (re)scaling of state-business relations form an integral part of each model of tourism capitalism. The paper bridges two debates in the literature that generally are very isolated from each other, namely those on state (re)scaling and variety of capitalism. Based on written documents and in-depth interviews with…
Innovative restaurants in a mass-tourism city
(Un)related variety, urban milieu and tourism-company differentiation
High tourism growth in single-asset tourism cities is often associated with a standardization of supply of products and services by tourism entrepreneurs. However, and in contrast to this common-sense view, tourism growth in specific urban tourism milieus in the 'sun-sea-sand' tourism city of Antalya has stimulated tourism entrepreneurs to differentiate their products. Contrary to most economic-geography literature on spatial clusters, evolutiona…
Role of precariousness and space on class formation process
The effects of precariousness, as a product of the neoliberal transformation of the labour markets, go beyond the workplace to become a factor of everyday life, and as such can be regarded as a constitutive factor in the formation of a working class within the neoliberal context. Despite having similar experiences under precariousness, it would appear that tourism workers in Antalya do not develop a class consciousness, and as such do not constit…
Related Variety and Innovation
Evolutionary economic geography literature claims that firms with ‘related variety relations’ are more innovative than firms with only intra‐industry relations and relations of ‘unrelated variety’. This paper aims to explore this claim for tourism companies in Antalya. The main question is whether innovative hotels, restaurants, and tourism‐oriented shops have stronger relations with firms of different but related sectors than with firms of the s…
Carriers of Change and Continuity
This paper analyses new firm formation in the Amsterdam restaurant industry, on the basis of an in‐depth research of 37 new restaurants, through the lens of the theory of evolutionary economic geography. The findings show that restaurateur‐chefs largely replicate the kitchen of their parent firms whereas restaurateur‐managers can more easily switch to a different type of kitchen. It means that replication of individual knowledge and skills are mo…
Resilience to the Global Economic and Turkish (GEO)Political Crisis Compared
Over the last ten years Turkey has gone through two different types of crises, namely the global economic crisis of 2008–2009 and the (geo)political crisis after 2015. This paper analyses the resilience of the economy of the tourism city of Antalya to both crises by focusing on the development of GDP of its inbound tourism countries and the births and deaths of both tourism and non‐tourism firms. The impact of the global economic crisis was moder…
Afet Dirençli Kent Planlamada Politika Beklentileri
Afetler hem yapılı çevrede hem de toplumsal ilişkilerde bozulmalara yol açan felaketlerdir. Bu sebeple kentlerin hem doğal hem de beşerî süreçlerin risklerini karşılayabilecek niteliğe sahip olması ya da bu riskleri karşılayabilecek biçimde yapılanması gerekmektedir. Çalışma kapsamında Türkiye’deki afet yönetim politikaları incelenerek, bu politikaların yerel yönetimlerdeki yansıması Antalya ili Kırcami bölgesi özelinde ele alınmıştır. Kırcami Bö…
Geography (11 works) · Business (10 works) · Economics (10 works) · Tourism (10 works) · Economic geography (9 works) · Diverse Aspects of Tourism Research (6 works) · Marketing (6 works) · Political science (6 works) · Computer Science (4 works) · Corporate governance (3 works)