Fatemeh Mohammadi‐nasrabadi
Biographic Data
| ID | 4871434 |
|---|---|
| NAME | Fatemeh Mohammadi‐nasrabadi |
| GIVEN NAMES | Fatemeh |
| FAMILY NAME | Mohammadi‐nasrabadi |
| SIGNATURE | NASRABADI F M |
| AFFILIATIONS | National Nutrition and Food Technology Research Institute |
| ORCID | 0000-0001-5861-6420 |
| VERIFIED | Yes |
| TOTAL WORKS | 9 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 9 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2012 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 0 |
Development of a food security assessment tool for prenatal care in pregnant women
BACKGROUND: Women have more complex nutritional needs due to menstrual cycles, pregnancy, and breastfeeding. They are the most vulnerable group in terms of household food insecurity. Until now, public tools used to assess the food security of pregnant women. This study aims to develop and validate a food security assessment tool specifically for pregnant women to integrate into antenatal care in the health system. METHODS: A sequential-explorator…
Developing a Policy Package for Salt Reduction in Iranian Population
Introduction The level of salt intake among the Iranian population remains considerably above the recommended limits. This exploratory, qualitative, and applied study adopts a prospective policy analysis framework to develop an evidence-based policy package to reduce salt consumption. Methods Employing a multi-method research design within a policy analysis framework, this study is carried out in four phases. Initially, a thorough literature revi…
Food security during pregnancy
Food security during pregnancy is crucial for safeguarding the health of expectant mothers and optimizing prenatal outcomes. Food insecurity can manifest in varying degrees, ranging from moderate disruptions to the quality and diversity of diet to severe cases that disrupt dietary patterns and reduce overall food intake. Limited information exists regarding food security among pregnant women in Iran. Therefore, this qualitative study aims to inve…
Consumer health risk assessment of Arsenic and Mercury in hen eggs through Monte Carlo simulations
In total, the result indicates that there was not a significant risk of developing cancer; the calculation of THQ was still below the accepted level of 1, indicating that there was no risk while, according to most regulatory programs (ILCR > 10 - 4 ) shows a threshold carcinogenic risk of arsenic through consuming in hen eggs. Therefore, policymakers need to be aware that it is prohibited to establish chicken farms in heavily polluted urban areas…
Development of a Food Security Assessment Tool for Pregnant Women to Integrate Into Antenatal Care in the Health System
The food security status of pregnant women not only affects their current health status and that of their newborn, but also plays an important role in the health status of children and adults in the future. Food security is a complicated and multidimensional concept. In pregnant women, it is the result of several complex individuals, family, social, cultural, economic, and political factors such as lack of health services, gender inequality, and …
Seafarers' mental health status and life satisfaction
Background: A variety of factors influence seafarers' health. Such factors might affect their satisfaction with life. Aims: To examine the relationships between seafarers' mental health status and satisfaction with life by using a structural equation method. Methods: convenience sampling method from two shipping companies. Validated questionnaires including Satisfaction with Life Scale (SWLS), generalized anxiety disorder-7 (GAD-7), Post-traumati…
A Mixed-Method Study on Covid-19 Prevention in Iranian Restaurants
Background: In the face of the COVID-19, as a public health emergency, the restaurant industry is struggling to organize itself. The aim of this study is to determine the knowledge, attitude, and practice and also the perceptions of restaurants' customers and managers toward COVID-19 prevention. Methods: This cross-sectional study was conducted using the mixed-method approach. Two online questionnaires were undertaken through WhatsApp Messenger a…
Analysis for policy to overcome barriers to reducing the prevalence of vitamin a deficiency among children (15–23 months) in Iran
In addition to supplementation and assistance in this age group, other policies should be also planned to reduce VAD in various regions. In addition to the Ministry of Health & Medical Education (MoHME), other actors need to be involved, we advocate, throughout the entire policymaking process of policy-making to reduce VAD in Iran
Validity of an adapted Household Food Insecurity Access Scale in urban households in Iran
Objective To assess the validity of a locally adapted Household Food Insecurity Access Scale (HFIAS) in the measurement of household food insecurity (FI) in the city of Tehran. Design A cross-sectional study. Setting Urban households were selected through a systematic cluster sampling method from six different districts of Tehran. The socio-economic status of households was evaluated using a questionnaire by means of interviews. An adapted HFIAS …
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Validity of an adapted Household Food Insecurity Access Scale in urban households in Iran
Objective To assess the validity of a locally adapted Household Food Insecurity Access Scale (HFIAS) in the measurement of household food insecurity (FI) in the city of Tehran. Design A cross-sectional study. Setting Urban households were selected through a systematic cluster sampling method from six different districts of Tehran. The socio-economic status of households was evaluated using a questionnaire by means of interviews. An adapted HFIAS …
A Mixed-Method Study on Covid-19 Prevention in Iranian Restaurants
Background: In the face of the COVID-19, as a public health emergency, the restaurant industry is struggling to organize itself. The aim of this study is to determine the knowledge, attitude, and practice and also the perceptions of restaurants' customers and managers toward COVID-19 prevention. Methods: This cross-sectional study was conducted using the mixed-method approach. Two online questionnaires were undertaken through WhatsApp Messenger a…
Analysis for policy to overcome barriers to reducing the prevalence of vitamin a deficiency among children (15–23 months) in Iran
In addition to supplementation and assistance in this age group, other policies should be also planned to reduce VAD in various regions. In addition to the Ministry of Health & Medical Education (MoHME), other actors need to be involved, we advocate, throughout the entire policymaking process of policy-making to reduce VAD in Iran
Seafarers' mental health status and life satisfaction
Background: A variety of factors influence seafarers' health. Such factors might affect their satisfaction with life. Aims: To examine the relationships between seafarers' mental health status and satisfaction with life by using a structural equation method. Methods: convenience sampling method from two shipping companies. Validated questionnaires including Satisfaction with Life Scale (SWLS), generalized anxiety disorder-7 (GAD-7), Post-traumati…
Consumer health risk assessment of Arsenic and Mercury in hen eggs through Monte Carlo simulations
In total, the result indicates that there was not a significant risk of developing cancer; the calculation of THQ was still below the accepted level of 1, indicating that there was no risk while, according to most regulatory programs (ILCR > 10 - 4 ) shows a threshold carcinogenic risk of arsenic through consuming in hen eggs. Therefore, policymakers need to be aware that it is prohibited to establish chicken farms in heavily polluted urban areas…
Development of a Food Security Assessment Tool for Pregnant Women to Integrate Into Antenatal Care in the Health System
The food security status of pregnant women not only affects their current health status and that of their newborn, but also plays an important role in the health status of children and adults in the future. Food security is a complicated and multidimensional concept. In pregnant women, it is the result of several complex individuals, family, social, cultural, economic, and political factors such as lack of health services, gender inequality, and …
Food security during pregnancy
Food security during pregnancy is crucial for safeguarding the health of expectant mothers and optimizing prenatal outcomes. Food insecurity can manifest in varying degrees, ranging from moderate disruptions to the quality and diversity of diet to severe cases that disrupt dietary patterns and reduce overall food intake. Limited information exists regarding food security among pregnant women in Iran. Therefore, this qualitative study aims to inve…
Development of a food security assessment tool for prenatal care in pregnant women
BACKGROUND: Women have more complex nutritional needs due to menstrual cycles, pregnancy, and breastfeeding. They are the most vulnerable group in terms of household food insecurity. Until now, public tools used to assess the food security of pregnant women. This study aims to develop and validate a food security assessment tool specifically for pregnant women to integrate into antenatal care in the health system. METHODS: A sequential-explorator…
Developing a Policy Package for Salt Reduction in Iranian Population
Introduction The level of salt intake among the Iranian population remains considerably above the recommended limits. This exploratory, qualitative, and applied study adopts a prospective policy analysis framework to develop an evidence-based policy package to reduce salt consumption. Methods Employing a multi-method research design within a policy analysis framework, this study is carried out in four phases. Initially, a thorough literature revi…
Medicine (7 works) · Environmental health (6 works) · Child Nutrition and Water Access (5 works) · Food Security and Health in Diverse Populations (5 works) · Food security (4 works) · Psychology (4 works) · Population (3 works) · Structural equation modeling (3 works) · Exploratory factor analysis (2 works) · Geography (2 works)