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Annamarie Kruger

Biographic Data

ID4879068
NAMEAnnamarie Kruger
GIVEN NAMESAnnamarie
FAMILY NAMEKruger
SIGNATUREKRUGER A
AFFILIATIONSNorth-West University
VERIFIEDNo
TOTAL WORKS17
TOTAL CITATIONS5
AUTHOR COUNT17
EDITOR COUNT0
FIRST PUBLICATION YEAR2004
LATEST PUBLICATION YEAR2017
H-INDEX1
  • HIV stigma experiences and stigmatisation before and after a HIV stigma-reduction community “hub” intervention

    Catharina Dorothea Prinsloo, Minrie Greeff et al.•ARTICLE•African Journal of AIDS Research•2017

    This study sought to explore, describe and determine whether an HIV stigma-reduction community "hub" intervention would change the HIV stigma experiences of people living with HIV (PLWH) and the stigmatisation by the community in an urban area in South Africa. A convergent parallel mixed-method design with a single case pre-test post-test design and an interpretive description approach was utilised. The sample for this study included 62 PLWH recr…

  • Availability, affordability, and consumption of fruits and vegetables in 18 countries across income levels: Findings from the Prospective Urban Rural Epidemiology (Pure) study

    Open Access•Victoria Miller, Semir Yusuf et al.•ARTICLE•The Lancet Global Health•2016

    BACKGROUND: Several international guidelines recommend the consumption of two servings of fruits and three servings of vegetables per day, but their intake is thought to be low worldwide. We aimed to determine the extent to which such low intake is related to availability and affordability. METHODS: We assessed fruit and vegetable consumption using data from country-specific, validated semi-quantitative food frequency questionnaires in the Prospe…

  • Psychosocial well-being of people living with HIV and the community before and after a HIV stigma-reduction community “hub” network intervention

    Catharina Dorothea Prinsloo, Minrie Greeff et al.•ARTICLE•African Journal of AIDS Research•2016

    The purpose of the research was to determine whether an HIV stigma-reduction community "hub" network intervention in a South African urban area would bring about a difference in the psychosocial well-being of people living with HIV (PLWH), as well as their community (living in the same municipal ward). A single case pre-test post-test design was implemented. The sample for this study included 62 PLWH who were selected through accessibility sampli…

  • Wealth and cardiovascular health: A cross-sectional study of wealth-related inequalities in the awareness, treatment and control of hypertension in high-, middle- and low-income countries

    Open Access•Benjamin Palafox, Martin Mckee et al.•ARTICLE•International Journal for Equity…•2016

    Inequality in hypertension management outcomes decreased as countries became richer, but the considerable variation in patterns of wealth-related inequality - even among countries at similar levels of economic development - underscores the importance of health systems in improving hypertension management for all. These findings show that some, but not all, countries, including those with limited resources, have been able to achieve more equitable…

  • Effect of African leafy vegetables on the micronutrient status of mildly deficient farm-school children in South Africa: A randomized controlled study

    Open Access•Marinka Van Der Hoeven, Mieke Faber et al.•ARTICLE•Public Health Nutrition•2016

    Objective A randomized controlled trial was conducted to assess the effect of African leafy vegetable (ALV) consumption on Fe, Zn and vitamin A status in children. Design Children were randomly allocated to receive either a 300 g cooked ALV dish and school meal starch ( n 86) or the normal school meal ( n 81) five times per week for three months. ALV in the dish consisted mainly of Amaranthus cruentus (at least 80 %) and the remainder of Cleome g…

  • A decade of nutrition research in Africa: Assessment of the evidence base and academic collaboration

    Open Access•Carl Lachat, Dominique Roberfroid et al.•ARTICLE•Public Health Nutrition•2015

    Objective Malnutrition in Africa has not improved compared with other regions in the world. Investment in the build-up of a strong African research workforce is essential to provide contextual solutions to the nutritional problems of Africa. To orientate this process, we reviewed nutrition research carried out in Africa and published during the last decade. Design We assessed nutrition research from Africa published between 2000 and 2010 from MED…

  • African stakeholders’ views of research options to improve nutritional status in sub-Saharan Africa

    Open Access•Michelle Holdsworth, Annamarie Kruger et al.•ARTICLE•Health Policy and Planning•2015•Cited by: 1•References: 27

    BACKGROUND: Setting research priorities for improving nutrition in Africa is currently ad hoc and there is a need to shift the status quo in the light of slow progress in reducing malnutrition. This study explored African stakeholders' views on research priorities in the context of environmental and socio-demographic changes that will impact on nutritional status in Africa in the coming years. METHODS: Using Multi-Criteria Mapping, quantitative a…

  • The use of predefined diet quality scores in the context of CVD risk during urbanization in the South African Prospective Urban and Rural Epidemiological (Pure) study

    Open Access•Robin Dolman, Robin C Dolman et al.•ARTICLE•Public Health Nutrition•2014

    Objective Urbanization is generally associated with increased CVD risk and accompanying dietary changes. Little is known regarding the association between increased CVD risk and dietary changes using approaches such as diet quality. The relevance of predefined diet quality scores (DQS) in non-Western developing countries has not yet been established. Design The association between dietary intakes and CVD risk factors was investigated using two DQ…

  • Community-Based Collaboration in Support of Older Persons

    Martha J Watson, Hester C Klopper et al.•ARTICLE•Journal of Psychology in Africa•2013

    This study describes the processes for community-based collaboration in support of the older person living in the world of HIV/AIDS in South Africa. Secondary data from study from 333 older persons (> 60 years) and 28 leaders of community agencies of and for health and wellbeing were thematically analyzed. Findings suggest that older persons are resources in community partnership for ameliorating the impact of HIV and AIDS. This would be the case…

  • Indigenous and traditional plants: South African parents’ knowledge, perceptions and uses and their children’s sensory acceptance

    Open Access•Marinka Van Der Hoeven, Jennifer Osei et al.•ARTICLE•Journal of Ethnobiology and…•2013•Cited by: 4•References: 17

    BACKGROUND: The dietary shift from indigenous and traditional plants (ITPs) to cash crops and exotic plant food sources increases the risk of malnutrition and other nutrition-related non-communicable diseases, especially in poor rural communities. Farm communities in South Africa have been associated with poor nutritional status and extreme poverty. ITPs have been found to be affordable sources of several micronutrients. However, knowledge of and…

  • Differences in health care seeking behaviour between rural and urban communities in South Africa

    Open Access•Marinka Van Der Hoeven, Annamarie Kruger et al.•ARTICLE•International Journal for Equity…•2012

    Recommendations are formulated for infrastructure investments in rural communities, quality of health care and its perception, improvement of household socio-economical status and further research on the consequences of delay in health care seeking behaviour

  • The Effect of the Lifeplan® Programme on the Psychological Wellbeing of a Rural Community in South Africa

    Annelize Bonthuys, Karel Botha et al.•ARTICLE•Journal of Psychology in Africa•2011

    This study explored the effect of the Lifeplan® programme on a rural South African community's psychological wellbeing. Participants were adult individuals (N=99) between 20 and 83 years (mean age = 43 years, SD=13.28). A mixed method sequential explanatory research design was followed with quantitative data obtained through standardised scales, which included the General Psychological Wellbeing Scale (GPWS), Patient Health Questionnaire (PHQ-9),…

  • Coping Self-Efficacy as Mediator in the Dynamics of Psychological Well-Being in Various Contexts

    M P Wissing, Itumeleng P Khumalo et al.•ARTICLE•Journal of Psychology in Africa•2011

    The aim of this study was to explore whether coping self-efficacy mediates between various distress related variables on the one hand (symptoms of stress and depression), and the degree of psycho-social well-being as measured on the upper end of the mental health continuum on the other hand. Participants were two multi-cultural student groups (n1 = 568; n2=1480) as well as two community samples of Setswana speaking adults (n3=477; n4=1275). Stude…

  • Evaluation of the mental health continuum–short form (MHC–SF) in setswana‐speaking South Africans

    Open Access•Corey Lee M Keyes, M P Wissing et al.•ARTICLE•Clinical Psychology & Psychotherapy•2008

    A continuous assessment and a categorical diagnosis of the presence of mental health, described as flourishing, and the absence of mental health, characterized as languishing, is applied to a random sample of 1050 Setswana‐speaking adults in the Northwest province of South Africa. Factor analysis revealed that the mental health continuum–short form (MHC–SF) replicated the three‐factor structure of emotional, psychological and social well‐being fo…

  • Fortification of maize meal improved the nutritional status of 1–3-year-old African children

    Open Access•Alufheli Edgar Nesamvuni, Hester H Vorster et al.•ARTICLE•Public Health Nutrition•2005

    Objective To evaluate the effectiveness of a vitamin-fortified maize meal to improve the nutritional status of 1–3-year-old malnourished African children. Design A randomised parallel intervention study was used in which 21 experimental children and their families received maize meal fortified with vitamin A, thiamine, riboflavin and pyridoxine, while 23 control children and their families received unfortified maize meal. The maize meal was provi…

  • Exposure to Violence, Quality of Life, and Health Status in a Group of Farm Workers in South Africa: A Preliminary Report

    Open Access•Ilse Steenkamp, Karel Botha et al.•ARTICLE•Psychological Reports•2005

    Farm workers (N=52), ages 18 to 60 years (M=34.1, SD=11.1), completed the Survey of Exposure to Community Violence, General Health Questionnaire-28, and the Quality of Life Inventory. Farm workers reported average Exposure to Violence, very low Quality of Life, and subaverage Health Status. No significant correlation was found between scores on Exposure to Violence and Quality of Life. Exposure to Violence was significantly correlated with poor H…

  • The nutritional status of asymptomatic HIV-infected Africans: Directions for dietary intervention

    Open Access•Hester H Vorster, Annamarie Kruger et al.•ARTICLE•Public Health Nutrition•2004

    Objective: To compare the relationships between food (nutrient) intakes and biochemical markers of nutritional status of asymptomatic HIV-infected with HIV-uninfected subjects, to gain more information on the appropriate diet for HIV-infected persons at an early stage of infection. Design: Cross-sectional population-based survey. Setting: North West Province, South Africa. Subjects: Two hundred and sixteen asymptomatic HIV-infected and 1550 HIV-u…

  • Indigenous and traditional plants: South African parents’ knowledge, perceptions and uses and their children’s sensory acceptance

    Open Access•Marinka Van Der Hoeven, Jennifer Osei et al.•ARTICLE•Journal of Ethnobiology and…•2013•Cited by: 4•References: 17

    BACKGROUND: The dietary shift from indigenous and traditional plants (ITPs) to cash crops and exotic plant food sources increases the risk of malnutrition and other nutrition-related non-communicable diseases, especially in poor rural communities. Farm communities in South Africa have been associated with poor nutritional status and extreme poverty. ITPs have been found to be affordable sources of several micronutrients. However, knowledge of and…

  • African stakeholders’ views of research options to improve nutritional status in sub-Saharan Africa

    Open Access•Michelle Holdsworth, Annamarie Kruger et al.•ARTICLE•Health Policy and Planning•2015•Cited by: 1•References: 27

    BACKGROUND: Setting research priorities for improving nutrition in Africa is currently ad hoc and there is a need to shift the status quo in the light of slow progress in reducing malnutrition. This study explored African stakeholders' views on research priorities in the context of environmental and socio-demographic changes that will impact on nutritional status in Africa in the coming years. METHODS: Using Multi-Criteria Mapping, quantitative a…

  • The nutritional status of asymptomatic HIV-infected Africans: Directions for dietary intervention

    Open Access•Hester H Vorster, Annamarie Kruger et al.•ARTICLE•Public Health Nutrition•2004

    Objective: To compare the relationships between food (nutrient) intakes and biochemical markers of nutritional status of asymptomatic HIV-infected with HIV-uninfected subjects, to gain more information on the appropriate diet for HIV-infected persons at an early stage of infection. Design: Cross-sectional population-based survey. Setting: North West Province, South Africa. Subjects: Two hundred and sixteen asymptomatic HIV-infected and 1550 HIV-u…

  • Fortification of maize meal improved the nutritional status of 1–3-year-old African children

    Open Access•Alufheli Edgar Nesamvuni, Hester H Vorster et al.•ARTICLE•Public Health Nutrition•2005

    Objective To evaluate the effectiveness of a vitamin-fortified maize meal to improve the nutritional status of 1–3-year-old malnourished African children. Design A randomised parallel intervention study was used in which 21 experimental children and their families received maize meal fortified with vitamin A, thiamine, riboflavin and pyridoxine, while 23 control children and their families received unfortified maize meal. The maize meal was provi…

  • Exposure to Violence, Quality of Life, and Health Status in a Group of Farm Workers in South Africa: A Preliminary Report

    Open Access•Ilse Steenkamp, Karel Botha et al.•ARTICLE•Psychological Reports•2005

    Farm workers (N=52), ages 18 to 60 years (M=34.1, SD=11.1), completed the Survey of Exposure to Community Violence, General Health Questionnaire-28, and the Quality of Life Inventory. Farm workers reported average Exposure to Violence, very low Quality of Life, and subaverage Health Status. No significant correlation was found between scores on Exposure to Violence and Quality of Life. Exposure to Violence was significantly correlated with poor H…

  • Evaluation of the mental health continuum–short form (MHC–SF) in setswana‐speaking South Africans

    Open Access•Corey Lee M Keyes, M P Wissing et al.•ARTICLE•Clinical Psychology & Psychotherapy•2008

    A continuous assessment and a categorical diagnosis of the presence of mental health, described as flourishing, and the absence of mental health, characterized as languishing, is applied to a random sample of 1050 Setswana‐speaking adults in the Northwest province of South Africa. Factor analysis revealed that the mental health continuum–short form (MHC–SF) replicated the three‐factor structure of emotional, psychological and social well‐being fo…

  • The Effect of the Lifeplan® Programme on the Psychological Wellbeing of a Rural Community in South Africa

    Annelize Bonthuys, Karel Botha et al.•ARTICLE•Journal of Psychology in Africa•2011

    This study explored the effect of the Lifeplan® programme on a rural South African community's psychological wellbeing. Participants were adult individuals (N=99) between 20 and 83 years (mean age = 43 years, SD=13.28). A mixed method sequential explanatory research design was followed with quantitative data obtained through standardised scales, which included the General Psychological Wellbeing Scale (GPWS), Patient Health Questionnaire (PHQ-9),…

  • Coping Self-Efficacy as Mediator in the Dynamics of Psychological Well-Being in Various Contexts

    M P Wissing, Itumeleng P Khumalo et al.•ARTICLE•Journal of Psychology in Africa•2011

    The aim of this study was to explore whether coping self-efficacy mediates between various distress related variables on the one hand (symptoms of stress and depression), and the degree of psycho-social well-being as measured on the upper end of the mental health continuum on the other hand. Participants were two multi-cultural student groups (n1 = 568; n2=1480) as well as two community samples of Setswana speaking adults (n3=477; n4=1275). Stude…

  • Differences in health care seeking behaviour between rural and urban communities in South Africa

    Open Access•Marinka Van Der Hoeven, Annamarie Kruger et al.•ARTICLE•International Journal for Equity…•2012

    Recommendations are formulated for infrastructure investments in rural communities, quality of health care and its perception, improvement of household socio-economical status and further research on the consequences of delay in health care seeking behaviour

  • Community-Based Collaboration in Support of Older Persons

    Martha J Watson, Hester C Klopper et al.•ARTICLE•Journal of Psychology in Africa•2013

    This study describes the processes for community-based collaboration in support of the older person living in the world of HIV/AIDS in South Africa. Secondary data from study from 333 older persons (> 60 years) and 28 leaders of community agencies of and for health and wellbeing were thematically analyzed. Findings suggest that older persons are resources in community partnership for ameliorating the impact of HIV and AIDS. This would be the case…

  • Indigenous and traditional plants: South African parents’ knowledge, perceptions and uses and their children’s sensory acceptance

    Open Access•Marinka Van Der Hoeven, Jennifer Osei et al.•ARTICLE•Journal of Ethnobiology and…•2013•Cited by: 4•References: 17

    BACKGROUND: The dietary shift from indigenous and traditional plants (ITPs) to cash crops and exotic plant food sources increases the risk of malnutrition and other nutrition-related non-communicable diseases, especially in poor rural communities. Farm communities in South Africa have been associated with poor nutritional status and extreme poverty. ITPs have been found to be affordable sources of several micronutrients. However, knowledge of and…

  • The use of predefined diet quality scores in the context of CVD risk during urbanization in the South African Prospective Urban and Rural Epidemiological (Pure) study

    Open Access•Robin Dolman, Robin C Dolman et al.•ARTICLE•Public Health Nutrition•2014

    Objective Urbanization is generally associated with increased CVD risk and accompanying dietary changes. Little is known regarding the association between increased CVD risk and dietary changes using approaches such as diet quality. The relevance of predefined diet quality scores (DQS) in non-Western developing countries has not yet been established. Design The association between dietary intakes and CVD risk factors was investigated using two DQ…

  • A decade of nutrition research in Africa: Assessment of the evidence base and academic collaboration

    Open Access•Carl Lachat, Dominique Roberfroid et al.•ARTICLE•Public Health Nutrition•2015

    Objective Malnutrition in Africa has not improved compared with other regions in the world. Investment in the build-up of a strong African research workforce is essential to provide contextual solutions to the nutritional problems of Africa. To orientate this process, we reviewed nutrition research carried out in Africa and published during the last decade. Design We assessed nutrition research from Africa published between 2000 and 2010 from MED…

  • African stakeholders’ views of research options to improve nutritional status in sub-Saharan Africa

    Open Access•Michelle Holdsworth, Annamarie Kruger et al.•ARTICLE•Health Policy and Planning•2015•Cited by: 1•References: 27

    BACKGROUND: Setting research priorities for improving nutrition in Africa is currently ad hoc and there is a need to shift the status quo in the light of slow progress in reducing malnutrition. This study explored African stakeholders' views on research priorities in the context of environmental and socio-demographic changes that will impact on nutritional status in Africa in the coming years. METHODS: Using Multi-Criteria Mapping, quantitative a…

  • Availability, affordability, and consumption of fruits and vegetables in 18 countries across income levels: Findings from the Prospective Urban Rural Epidemiology (Pure) study

    Open Access•Victoria Miller, Semir Yusuf et al.•ARTICLE•The Lancet Global Health•2016

    BACKGROUND: Several international guidelines recommend the consumption of two servings of fruits and three servings of vegetables per day, but their intake is thought to be low worldwide. We aimed to determine the extent to which such low intake is related to availability and affordability. METHODS: We assessed fruit and vegetable consumption using data from country-specific, validated semi-quantitative food frequency questionnaires in the Prospe…

  • Psychosocial well-being of people living with HIV and the community before and after a HIV stigma-reduction community “hub” network intervention

    Catharina Dorothea Prinsloo, Minrie Greeff et al.•ARTICLE•African Journal of AIDS Research•2016

    The purpose of the research was to determine whether an HIV stigma-reduction community "hub" network intervention in a South African urban area would bring about a difference in the psychosocial well-being of people living with HIV (PLWH), as well as their community (living in the same municipal ward). A single case pre-test post-test design was implemented. The sample for this study included 62 PLWH who were selected through accessibility sampli…

  • Wealth and cardiovascular health: A cross-sectional study of wealth-related inequalities in the awareness, treatment and control of hypertension in high-, middle- and low-income countries

    Open Access•Benjamin Palafox, Martin Mckee et al.•ARTICLE•International Journal for Equity…•2016

    Inequality in hypertension management outcomes decreased as countries became richer, but the considerable variation in patterns of wealth-related inequality - even among countries at similar levels of economic development - underscores the importance of health systems in improving hypertension management for all. These findings show that some, but not all, countries, including those with limited resources, have been able to achieve more equitable…

  • Effect of African leafy vegetables on the micronutrient status of mildly deficient farm-school children in South Africa: A randomized controlled study

    Open Access•Marinka Van Der Hoeven, Mieke Faber et al.•ARTICLE•Public Health Nutrition•2016

    Objective A randomized controlled trial was conducted to assess the effect of African leafy vegetable (ALV) consumption on Fe, Zn and vitamin A status in children. Design Children were randomly allocated to receive either a 300 g cooked ALV dish and school meal starch ( n 86) or the normal school meal ( n 81) five times per week for three months. ALV in the dish consisted mainly of Amaranthus cruentus (at least 80 %) and the remainder of Cleome g…

  • HIV stigma experiences and stigmatisation before and after a HIV stigma-reduction community “hub” intervention

    Catharina Dorothea Prinsloo, Minrie Greeff et al.•ARTICLE•African Journal of AIDS Research•2017

    This study sought to explore, describe and determine whether an HIV stigma-reduction community "hub" intervention would change the HIV stigma experiences of people living with HIV (PLWH) and the stigmatisation by the community in an urban area in South Africa. A convergent parallel mixed-method design with a single case pre-test post-test design and an interpretive description approach was utilised. The sample for this study included 62 PLWH recr…

Medicine (14 works) · Environmental health (11 works) · Psychology (7 works) · Geography (6 works) · Child Nutrition and Water Access (5 works) · Population (5 works) · Biology (4 works) · Clinical Psychology (4 works) · Economic growth (4 works) · Mental health (4 works)

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