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Ekaterina N Κornilaki

Biographic Data

ID4889133
NAMEEkaterina N Κornilaki
GIVEN NAMESEkaterina N
FAMILY NAMEΚornilaki
SIGNATUREΚORNILAKI E N
AFFILIATIONSUniversity of Crete
ORCID0000-0003-1723-7453
VERIFIEDYes
TOTAL WORKS13
TOTAL CITATIONS0
AUTHOR COUNT13
EDITOR COUNT0
FIRST PUBLICATION YEAR2016
LATEST PUBLICATION YEAR2024
H-INDEX0
  • Grandparenting children with typical development and special educational needs and disabilities

    Ekaterina N Κornilaki, Maria Kypriotaki•ARTICLE•Educational Gerontology•2024

    The study compares the experiences of two groups of grandparents, one with a typically developing (TD) grandchild and one with a grandchild with special educational needs and disabilities (SEND). The extent and the kind of grandparents’ involvement, the quality of their relationship and the factors that could contribute to the quality were assessed. The study took place in Greece, a country with strong familial ties. 104 grandparents with a TD an…

  • Association between Family and School Pressures, Consumption of Ultra-Processed Beverages, and Obesity in Preadolescents: A School-Based Epidemiological Study

    Open Access•Ioannis Gketsios, Thomas Tsiampalis et al.•ARTICLE•Children•2023

    The aim of the present work was two-fold. Firstly, to evaluate the association between the consumption of ultra-processed beverages (UPB) on preadolescents' likelihood of being obese. Secondly, to investigate the potential impact of family and school environmental stressors on this unhealthy lifestyle habit. A cross-sectional study was conducted among 1718 Greek preadolescents and their parents, during the school years 2014 to 2016. Parental and …

  • Inverse Association Between Health Literacy and Obesity Among Children in Greece: A School-Based, Cross-Sectional Epidemiological Study

    Open Access•Aikaterini Kanellopoulou, Venetia Notara et al.•ARTICLE•Health Education & Behavior•2022

    Children’s health literacy is a crucial pillar of health. This study is aimed to examine the association between health literacy and weight status among Greek schoolchildren aged 10 to 12 years old. A population-based, cross-sectional observational study enrolling 1,728 students (795 boys), aged 10 to 12 years old, was conducted during school years 2014–2016. A health literacy index (range 0-100) was created through an item response theory hybrid…

  • The psychological effect of Covid ‐19 quarantine on Greek young adults: Risk factors and the protective role of daily routine and altruism

    Open Access•Ekaterina N Κornilaki•ARTICLE•International Journal of Psychology•2022

    To save lives and slow the spread of COVID‐19 Greece imposed a country‐wide, 6‐week lockdown and a stay‐at‐home order at an early stage. This study examines the effect of quarantine on young adults by assessing depression, anxiety, stress and the experience of positive and negative affect. The role of potential risk factors such as disruption of normal life, perceived threat of the disease, acquaintance with someone infected and gender; and prote…

  • The Association of Junk Food Consumption with Preadolescents’ Environmental Influences: A School-Based Epidemiological Study in Greece

    Open Access•Ioannis Gketsios, Thomas Tsiampalis et al.•ARTICLE•Children•2022

    The aim of the present study was to evaluate the impact of environmental influences on Greek preadolescents' junk food consumption. A cross-sectional study, was conducted among 1718 preadolescents (mean (standard deviation(SD)) age: 11.2(0.8) years old; 54% girls) and their parents, during the school years 2014-2016. Parental and child characteristics were collected anonymously, through self-administered and validated questionnaires. Among others…

  • The Role of Milk on Children’s Weight Status: An Epidemiological Study among Preadolescents in Greece

    Open Access•Aikaterini Kanellopoulou, Rena I Kosti et al.•ARTICLE•Children•2022

    Milk consumption contributes greatly to children's diet, playing a pivotal role in the development and structure of bones and the functioning of the musculoskeletal system and the heart. This study investigated the association between the type of milk and childhood overweight/obesity. In the school period 2014-2016, 1728 students aged 10-12 years and their parents participated. The measurement and classification of their weight status were perfor…

  • The Association between Breakfast Macronutrient Composition and Body Weight, in Preadolescence: An Epidemiological Study among Schoolchildren

    Open Access•Stamatia Kokkou, Venetia Notara et al.•ARTICLE•Children•2022

    Over the last few decades, childhood overweight and obesity tend to reach epidemic proportions. The present study aimed to examine whether the composition of breakfast, through the prism of its macronutrient content, could play a part in the development of excess body weight in children. A sample of 1728 Greek students from 47 primary schools was enrolled for the purposes of this study. Their weight and height were measured and their Body Mass In…

  • The Association between Stress and Children’s Weight Status: A School-Based, Epidemiological Study

    Open Access•Aikaterini Kanellopoulou, Christina Vassou et al.•ARTICLE•Children•2022

    Given the evidence on how stress affects weight status in children, this research examined this association among Greek students aged 10−12 years old. Overall, 1452 children and their parents from several urban areas participated in an observational study conducted during the period 2014−2016. Participants completed validated questionnaires. International Obesity Task Force guidelines were used for children’s weight status classification. Descrip…

  • The Association of Sugar-Sweetened Beverages to Children’s Weights Status Is Moderated by Frequency of Adding Sugars and Sleep Hours

    Open Access•Emmanuella Magriplis, Aikaterini Kanellopoulou et al.•ARTICLE•Children•2022

    Adding extra sugars in milk and the moderating effect of sleep has yet to be investigated, setting the aim of this study. A total of 1361 school-aged children were included, aged 10−12 years old, by randomly sampling schools. Data were interview-obtained by trained personnel using a validated 17-item food frequency questionnaire, with specifics on type of milk and extra sugar additions. Analyses were stratified by average recommended hours of sle…

  • Dietary Patterns, Weight Perception and Obesity Status, among 10–12-Year-Old Children; an Epidemiological Study in Greece

    Open Access•Aikaterini Kanellopoulou, Rena I Kosti et al.•ARTICLE•Children•2021

    Adherence to certain dietary patterns influences obesity status in both children and adults. Weight perception influences dietary habits. The aim of this study was to examine children's dietary habits and obesity status, in relation to weight perception. One thousand seven hundred Greek students enrolled in this study during 2014-2016. Children's characteristics were assessed through validated questionnaires, and weight status was classified acco…

  • Extracurricular activities and childhood obesity: An epidemiological study among 10–12 years old children

    Open Access•Venetia Notara, Aikaterini Kanellopoulou et al.•ARTICLE•Children and Youth Services Review•2021•References: 42

  • The associations between personality traits, education, occupation and the occurrence of eczema in adulthood

    Open Access•Helen Cheng, Luke Treglown et al.•ARTICLE•Journal of Health Psychology•2017•References: 32

    There were 5834 participants with complete data on parental social class at birth, childhood cognitive ability tests scores at 11 years, educational qualifications at 33 years, the Big Five-Factor personality traits, occupational levels and eczema (measured at age 50 years). Results showed that eczema in childhood, educational achievement and occupational levels were significantly associated with the occurrence of reported eczema in adulthood. Em…

  • Hay fever in childhood, traits Neuroticism and Conscientiousness as independent predictors of the occurrence of hay fever in adulthood

    Open Access•Helen Cheng, Jessica Deighton et al.•ARTICLE•Journal of Health Psychology•2016•References: 24

    The study investigated the associations between social and psychological factors in childhood and adulthood and the occurrence of adulthood hay fever in a longitudinal birth cohort study. A total of 5780 participants with data on parental social class, childhood hay fever up to age 7 years, childhood cognitive ability at age 11 years, educational qualifications at age 33 years, personality traits, occupational levels and adult hay fever (all meas…

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  • Hay fever in childhood, traits Neuroticism and Conscientiousness as independent predictors of the occurrence of hay fever in adulthood

    Open Access•Helen Cheng, Jessica Deighton et al.•ARTICLE•Journal of Health Psychology•2016•References: 24

    The study investigated the associations between social and psychological factors in childhood and adulthood and the occurrence of adulthood hay fever in a longitudinal birth cohort study. A total of 5780 participants with data on parental social class, childhood hay fever up to age 7 years, childhood cognitive ability at age 11 years, educational qualifications at age 33 years, personality traits, occupational levels and adult hay fever (all meas…

  • The associations between personality traits, education, occupation and the occurrence of eczema in adulthood

    Open Access•Helen Cheng, Luke Treglown et al.•ARTICLE•Journal of Health Psychology•2017•References: 32

    There were 5834 participants with complete data on parental social class at birth, childhood cognitive ability tests scores at 11 years, educational qualifications at 33 years, the Big Five-Factor personality traits, occupational levels and eczema (measured at age 50 years). Results showed that eczema in childhood, educational achievement and occupational levels were significantly associated with the occurrence of reported eczema in adulthood. Em…

  • Dietary Patterns, Weight Perception and Obesity Status, among 10–12-Year-Old Children; an Epidemiological Study in Greece

    Open Access•Aikaterini Kanellopoulou, Rena I Kosti et al.•ARTICLE•Children•2021

    Adherence to certain dietary patterns influences obesity status in both children and adults. Weight perception influences dietary habits. The aim of this study was to examine children's dietary habits and obesity status, in relation to weight perception. One thousand seven hundred Greek students enrolled in this study during 2014-2016. Children's characteristics were assessed through validated questionnaires, and weight status was classified acco…

  • Extracurricular activities and childhood obesity: An epidemiological study among 10–12 years old children

    Open Access•Venetia Notara, Aikaterini Kanellopoulou et al.•ARTICLE•Children and Youth Services Review•2021•References: 42

  • Inverse Association Between Health Literacy and Obesity Among Children in Greece: A School-Based, Cross-Sectional Epidemiological Study

    Open Access•Aikaterini Kanellopoulou, Venetia Notara et al.•ARTICLE•Health Education & Behavior•2022

    Children’s health literacy is a crucial pillar of health. This study is aimed to examine the association between health literacy and weight status among Greek schoolchildren aged 10 to 12 years old. A population-based, cross-sectional observational study enrolling 1,728 students (795 boys), aged 10 to 12 years old, was conducted during school years 2014–2016. A health literacy index (range 0-100) was created through an item response theory hybrid…

  • The psychological effect of Covid ‐19 quarantine on Greek young adults: Risk factors and the protective role of daily routine and altruism

    Open Access•Ekaterina N Κornilaki•ARTICLE•International Journal of Psychology•2022

    To save lives and slow the spread of COVID‐19 Greece imposed a country‐wide, 6‐week lockdown and a stay‐at‐home order at an early stage. This study examines the effect of quarantine on young adults by assessing depression, anxiety, stress and the experience of positive and negative affect. The role of potential risk factors such as disruption of normal life, perceived threat of the disease, acquaintance with someone infected and gender; and prote…

  • The Association of Junk Food Consumption with Preadolescents’ Environmental Influences: A School-Based Epidemiological Study in Greece

    Open Access•Ioannis Gketsios, Thomas Tsiampalis et al.•ARTICLE•Children•2022

    The aim of the present study was to evaluate the impact of environmental influences on Greek preadolescents' junk food consumption. A cross-sectional study, was conducted among 1718 preadolescents (mean (standard deviation(SD)) age: 11.2(0.8) years old; 54% girls) and their parents, during the school years 2014-2016. Parental and child characteristics were collected anonymously, through self-administered and validated questionnaires. Among others…

  • The Role of Milk on Children’s Weight Status: An Epidemiological Study among Preadolescents in Greece

    Open Access•Aikaterini Kanellopoulou, Rena I Kosti et al.•ARTICLE•Children•2022

    Milk consumption contributes greatly to children's diet, playing a pivotal role in the development and structure of bones and the functioning of the musculoskeletal system and the heart. This study investigated the association between the type of milk and childhood overweight/obesity. In the school period 2014-2016, 1728 students aged 10-12 years and their parents participated. The measurement and classification of their weight status were perfor…

  • The Association between Breakfast Macronutrient Composition and Body Weight, in Preadolescence: An Epidemiological Study among Schoolchildren

    Open Access•Stamatia Kokkou, Venetia Notara et al.•ARTICLE•Children•2022

    Over the last few decades, childhood overweight and obesity tend to reach epidemic proportions. The present study aimed to examine whether the composition of breakfast, through the prism of its macronutrient content, could play a part in the development of excess body weight in children. A sample of 1728 Greek students from 47 primary schools was enrolled for the purposes of this study. Their weight and height were measured and their Body Mass In…

  • The Association between Stress and Children’s Weight Status: A School-Based, Epidemiological Study

    Open Access•Aikaterini Kanellopoulou, Christina Vassou et al.•ARTICLE•Children•2022

    Given the evidence on how stress affects weight status in children, this research examined this association among Greek students aged 10−12 years old. Overall, 1452 children and their parents from several urban areas participated in an observational study conducted during the period 2014−2016. Participants completed validated questionnaires. International Obesity Task Force guidelines were used for children’s weight status classification. Descrip…

  • The Association of Sugar-Sweetened Beverages to Children’s Weights Status Is Moderated by Frequency of Adding Sugars and Sleep Hours

    Open Access•Emmanuella Magriplis, Aikaterini Kanellopoulou et al.•ARTICLE•Children•2022

    Adding extra sugars in milk and the moderating effect of sleep has yet to be investigated, setting the aim of this study. A total of 1361 school-aged children were included, aged 10−12 years old, by randomly sampling schools. Data were interview-obtained by trained personnel using a validated 17-item food frequency questionnaire, with specifics on type of milk and extra sugar additions. Analyses were stratified by average recommended hours of sle…

  • Association between Family and School Pressures, Consumption of Ultra-Processed Beverages, and Obesity in Preadolescents: A School-Based Epidemiological Study

    Open Access•Ioannis Gketsios, Thomas Tsiampalis et al.•ARTICLE•Children•2023

    The aim of the present work was two-fold. Firstly, to evaluate the association between the consumption of ultra-processed beverages (UPB) on preadolescents' likelihood of being obese. Secondly, to investigate the potential impact of family and school environmental stressors on this unhealthy lifestyle habit. A cross-sectional study was conducted among 1718 Greek preadolescents and their parents, during the school years 2014 to 2016. Parental and …

  • Grandparenting children with typical development and special educational needs and disabilities

    Ekaterina N Κornilaki, Maria Kypriotaki•ARTICLE•Educational Gerontology•2024

    The study compares the experiences of two groups of grandparents, one with a typically developing (TD) grandchild and one with a grandchild with special educational needs and disabilities (SEND). The extent and the kind of grandparents’ involvement, the quality of their relationship and the factors that could contribute to the quality were assessed. The study took place in Greece, a country with strong familial ties. 104 grandparents with a TD an…

Medicine (11 works) · Psychology (10 works) · Obesity, Physical Activity, Diet (9 works) · Environmental health (8 works) · Obesity (8 works) · Demography (7 works) · Demography (7 works) · Body mass index (6 works) · Internal Medicine (6 works) · Overweight (6 works)

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