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Nadia Corsini

Biographic Data

ID4889730
NAMENadia Corsini
GIVEN NAMESNadia
FAMILY NAMECorsini
SIGNATURECORSINI N
AFFILIATIONSUniversity of South Australia
ORCID0000-0002-7614-5041
VERIFIEDYes
TOTAL WORKS16
TOTAL CITATIONS127
AUTHOR COUNT16
EDITOR COUNT0
FIRST PUBLICATION YEAR2008
LATEST PUBLICATION YEAR2026
H-INDEX5
  • Conceptualization and implementation of community social prescribing evaluation

    Open Access•Rajna Ogrin, Nadia Corsini et al.•ARTICLE•Frontiers in Public Health•2026

    Social prescribing involves trusted individuals in clinical and community settings identifying non-medical, health-related social needs and connecting people to community-based supports through a collaboratively developed social prescription. Social prescribing operates within a dynamic, complex adaptive system, making evaluation challenging. This study presents two Australian case studies of co-designed social prescribing programs— Connect Local…

  • Mental health of Australian frontline nurses during the Covid-19 pandemic

    Open Access•Akbar Zamanzadeh, Marion Eckert et al.•ARTICLE•Health Policy•2025

    Increased work demands worsen anxiety, depression and stress of frontline nurses. • Quantitative and emotional demands are positively associated with burnout during COVID-19. • Emotional demands have sizable effects on people with severe mental symptoms. • Hospital nurses experience increased anxiety, depression, and stress during a pandemic. • Concerns about job security lead to poorer mental health among nurses. This paper investigates the effe…

  • A project co-created with the community to mitigate loneliness in midlife women

    Open Access•Nadia Corsini, Fiona Dorman et al.•ARTICLE•Frontiers in Public Health•2024

    This paper describes how a team of researchers, policy stakeholders and community members came together to co-create prevention-oriented and community-informed solutions to address loneliness in women—The Loneliness Project. Our aim is to encourage community partnerships and collective effort to address public health approaches to loneliness by developing a shared understanding of the issue from multiple perspectives and through the co-creation p…

  • Challenges and opportunities for using population health data to investigate cancer survivors’ quality of life in Australia

    Open Access•Imogen Ramsey, Nadia Corsini et al.•ARTICLE•Quality of Life Research•2022

    There is a recognised need for reported national data that inform health policy, health professions, and consumers about the wellbeing of Australians with cancer and other chronic conditions. International initiatives have demonstrated the viability and benefits of utilising population-based cancer registries to monitor the prevalence and trajectory of health-related quality of life (HRQOL) outcomes among people with cancer. Establishing a simila…

  • Pumpkin is “yucky”

    Open Access•Samantha B Boots, Marika Tiggemann et al.•ARTICLE•Appetite•2019•Cited by: 5•References: 56

  • That’s enough now!”

    Open Access•Samantha B Boots, Marika Tiggemann et al.•ARTICLE•Appetite•2018•Cited by: 5•References: 48

  • Eating in the absence of hunger in young children

    Open Access•Samantha B Boots, Marika Tiggemann et al.•ARTICLE•Appetite•2018•Cited by: 6•References: 34

  • Parental feeding practices to manage snack food intake

    Open Access•Nadia Corsini, Lisa Kettler et al.•ARTICLE•Appetite•2018•Cited by: 7•References: 40

  • Maternal responses to difficult food request scenarios

    Open Access•Samantha B Boot, Samantha B Boots et al.•ARTICLE•Journal of Health Psychology•2016•Cited by: 3•References: 24

    This study sought to identify parent-feeding behaviours in real-life difficult feeding situations through the use of a set of scenarios. These were then used to examine links between parent feeding and child snack intake. Mothers of children aged 2–7 years ( n = 611) completed an online survey containing five snack food request scenarios, two commonly used parent-feeding scales (Restriction and Covert Control), and reported on their child’s snack…

  • Motivations for avoiding wheat consumption in Australia

    Open Access•Sinead Golley, Nadia Corsini et al.•ARTICLE•Public Health Nutrition•2015

    Objective To assess the prevalence of and explanations for wheat avoidance, including reported symptoms, diagnoses and information sources influencing the decision to avoid wheat, and to investigate potential psychological predictors of this behaviour. Design Cross-sectional population survey. Setting The study was conducted in Australia, using a nationwide postal omnibus survey. Subjects Adults aged 18 years and over ( n 1184; 52·9 % female) sel…

  • Managing young children's snack food intake. The role of parenting style and feeding strategies

    Open Access•Samantha B Boots, Marika Tiggemann et al.•ARTICLE•Appetite•2015•Cited by: 17•References: 45

  • Rewards can be used effectively with repeated exposure to increase liking of vegetables in 4–6-year-old children

    Open Access•Nadia Corsini, Amy Slater et al.•ARTICLE•Public Health Nutrition•2013

    Objective To examine whether parents offering a sticker reward to their child to taste a vegetable the child does not currently consume is associated with improvements in children's liking and consumption of the vegetable. Design A randomized controlled trial evaluated the effectiveness of exposure only (EO) and exposure plus reward (E + R), relative to a control group, on children's liking and consumption of a target vegetable. Assessments were …

  • Understanding parent concerns about children’s diet, activity and weight status

    Open Access•Amy Slater, Jane Bowen et al.•ARTICLE•Public Health Nutrition•2010

    Objective To identify parents’ concerns and attitudes towards children’s diets, activity habits and weight status. Design Computer-assisted telephone interviewing administration of a 37-item survey. Data were weighted for parental education level. Descriptive results are presented, and comparisons are made by the age, gender and parental characteristics of the child. Setting Online research panel of Australian parents. Subjects A total of 1202 ra…

  • Parental use of restrictive feeding practices and child BMI z-score. A 3-year prospective cohort study

    Open Access•Karen Campbell, Nick Andrianopoulos et al.•ARTICLE•Appetite•2010•Cited by: 59•References: 31

  • Development and preliminary validation of the Toddler Snack Food Feeding Questionnaire

    Open Access•Nadia Corsini, Carlene Wilson et al.•ARTICLE•Appetite•2010•Cited by: 5•References: 32

  • Factor structure and psychometric properties of the Child Feeding Questionnaire in Australian preschool children

    Open Access•Nadia Corsini, Vanessa Danthiir et al.•ARTICLE•Appetite•2008•Cited by: 20•References: 24

  • Parental use of restrictive feeding practices and child BMI z-score. A 3-year prospective cohort study

    Open Access•Karen Campbell, Nick Andrianopoulos et al.•ARTICLE•Appetite•2010•Cited by: 59•References: 31

  • Factor structure and psychometric properties of the Child Feeding Questionnaire in Australian preschool children

    Open Access•Nadia Corsini, Vanessa Danthiir et al.•ARTICLE•Appetite•2008•Cited by: 20•References: 24

  • Managing young children's snack food intake. The role of parenting style and feeding strategies

    Open Access•Samantha B Boots, Marika Tiggemann et al.•ARTICLE•Appetite•2015•Cited by: 17•References: 45

  • Parental feeding practices to manage snack food intake

    Open Access•Nadia Corsini, Lisa Kettler et al.•ARTICLE•Appetite•2018•Cited by: 7•References: 40

  • Eating in the absence of hunger in young children

    Open Access•Samantha B Boots, Marika Tiggemann et al.•ARTICLE•Appetite•2018•Cited by: 6•References: 34

  • Pumpkin is “yucky”

    Open Access•Samantha B Boots, Marika Tiggemann et al.•ARTICLE•Appetite•2019•Cited by: 5•References: 56

  • That’s enough now!”

    Open Access•Samantha B Boots, Marika Tiggemann et al.•ARTICLE•Appetite•2018•Cited by: 5•References: 48

  • Development and preliminary validation of the Toddler Snack Food Feeding Questionnaire

    Open Access•Nadia Corsini, Carlene Wilson et al.•ARTICLE•Appetite•2010•Cited by: 5•References: 32

  • Maternal responses to difficult food request scenarios

    Open Access•Samantha B Boot, Samantha B Boots et al.•ARTICLE•Journal of Health Psychology•2016•Cited by: 3•References: 24

    This study sought to identify parent-feeding behaviours in real-life difficult feeding situations through the use of a set of scenarios. These were then used to examine links between parent feeding and child snack intake. Mothers of children aged 2–7 years ( n = 611) completed an online survey containing five snack food request scenarios, two commonly used parent-feeding scales (Restriction and Covert Control), and reported on their child’s snack…

  • Factor structure and psychometric properties of the Child Feeding Questionnaire in Australian preschool children

    Open Access•Nadia Corsini, Vanessa Danthiir et al.•ARTICLE•Appetite•2008•Cited by: 20•References: 24

  • Understanding parent concerns about children’s diet, activity and weight status

    Open Access•Amy Slater, Jane Bowen et al.•ARTICLE•Public Health Nutrition•2010

    Objective To identify parents’ concerns and attitudes towards children’s diets, activity habits and weight status. Design Computer-assisted telephone interviewing administration of a 37-item survey. Data were weighted for parental education level. Descriptive results are presented, and comparisons are made by the age, gender and parental characteristics of the child. Setting Online research panel of Australian parents. Subjects A total of 1202 ra…

  • Parental use of restrictive feeding practices and child BMI z-score. A 3-year prospective cohort study

    Open Access•Karen Campbell, Nick Andrianopoulos et al.•ARTICLE•Appetite•2010•Cited by: 59•References: 31

  • Development and preliminary validation of the Toddler Snack Food Feeding Questionnaire

    Open Access•Nadia Corsini, Carlene Wilson et al.•ARTICLE•Appetite•2010•Cited by: 5•References: 32

  • Rewards can be used effectively with repeated exposure to increase liking of vegetables in 4–6-year-old children

    Open Access•Nadia Corsini, Amy Slater et al.•ARTICLE•Public Health Nutrition•2013

    Objective To examine whether parents offering a sticker reward to their child to taste a vegetable the child does not currently consume is associated with improvements in children's liking and consumption of the vegetable. Design A randomized controlled trial evaluated the effectiveness of exposure only (EO) and exposure plus reward (E + R), relative to a control group, on children's liking and consumption of a target vegetable. Assessments were …

  • Motivations for avoiding wheat consumption in Australia

    Open Access•Sinead Golley, Nadia Corsini et al.•ARTICLE•Public Health Nutrition•2015

    Objective To assess the prevalence of and explanations for wheat avoidance, including reported symptoms, diagnoses and information sources influencing the decision to avoid wheat, and to investigate potential psychological predictors of this behaviour. Design Cross-sectional population survey. Setting The study was conducted in Australia, using a nationwide postal omnibus survey. Subjects Adults aged 18 years and over ( n 1184; 52·9 % female) sel…

  • Managing young children's snack food intake. The role of parenting style and feeding strategies

    Open Access•Samantha B Boots, Marika Tiggemann et al.•ARTICLE•Appetite•2015•Cited by: 17•References: 45

  • Maternal responses to difficult food request scenarios

    Open Access•Samantha B Boot, Samantha B Boots et al.•ARTICLE•Journal of Health Psychology•2016•Cited by: 3•References: 24

    This study sought to identify parent-feeding behaviours in real-life difficult feeding situations through the use of a set of scenarios. These were then used to examine links between parent feeding and child snack intake. Mothers of children aged 2–7 years ( n = 611) completed an online survey containing five snack food request scenarios, two commonly used parent-feeding scales (Restriction and Covert Control), and reported on their child’s snack…

  • That’s enough now!”

    Open Access•Samantha B Boots, Marika Tiggemann et al.•ARTICLE•Appetite•2018•Cited by: 5•References: 48

  • Eating in the absence of hunger in young children

    Open Access•Samantha B Boots, Marika Tiggemann et al.•ARTICLE•Appetite•2018•Cited by: 6•References: 34

  • Parental feeding practices to manage snack food intake

    Open Access•Nadia Corsini, Lisa Kettler et al.•ARTICLE•Appetite•2018•Cited by: 7•References: 40

  • Pumpkin is “yucky”

    Open Access•Samantha B Boots, Marika Tiggemann et al.•ARTICLE•Appetite•2019•Cited by: 5•References: 56

  • Challenges and opportunities for using population health data to investigate cancer survivors’ quality of life in Australia

    Open Access•Imogen Ramsey, Nadia Corsini et al.•ARTICLE•Quality of Life Research•2022

    There is a recognised need for reported national data that inform health policy, health professions, and consumers about the wellbeing of Australians with cancer and other chronic conditions. International initiatives have demonstrated the viability and benefits of utilising population-based cancer registries to monitor the prevalence and trajectory of health-related quality of life (HRQOL) outcomes among people with cancer. Establishing a simila…

  • A project co-created with the community to mitigate loneliness in midlife women

    Open Access•Nadia Corsini, Fiona Dorman et al.•ARTICLE•Frontiers in Public Health•2024

    This paper describes how a team of researchers, policy stakeholders and community members came together to co-create prevention-oriented and community-informed solutions to address loneliness in women—The Loneliness Project. Our aim is to encourage community partnerships and collective effort to address public health approaches to loneliness by developing a shared understanding of the issue from multiple perspectives and through the co-creation p…

  • Mental health of Australian frontline nurses during the Covid-19 pandemic

    Open Access•Akbar Zamanzadeh, Marion Eckert et al.•ARTICLE•Health Policy•2025

    Increased work demands worsen anxiety, depression and stress of frontline nurses. • Quantitative and emotional demands are positively associated with burnout during COVID-19. • Emotional demands have sizable effects on people with severe mental symptoms. • Hospital nurses experience increased anxiety, depression, and stress during a pandemic. • Concerns about job security lead to poorer mental health among nurses. This paper investigates the effe…

  • Conceptualization and implementation of community social prescribing evaluation

    Open Access•Rajna Ogrin, Nadia Corsini et al.•ARTICLE•Frontiers in Public Health•2026

    Social prescribing involves trusted individuals in clinical and community settings identifying non-medical, health-related social needs and connecting people to community-based supports through a collaboratively developed social prescription. Social prescribing operates within a dynamic, complex adaptive system, making evaluation challenging. This study presents two Australian case studies of co-designed social prescribing programs— Connect Local…

Medicine (14 works) · Psychology (12 works) · Obesity, Physical Activity, Diet (11 works) · Child Nutrition and Feeding Issues (10 works) · Developmental psychology (8 works) · Environmental health (8 works) · Eating Disorders and Behaviors (5 works) · Biology (4 works) · Covert (4 works) · Food Science (4 works)

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