A Kannike
Biographic Data
| ID | 49159 |
|---|---|
| NAME | A Kannike |
| GIVEN NAMES | A |
| FAMILY NAME | Kannike |
| SIGNATURE | KANNIKE A |
| AFFILIATIONS | Estonian National Museum |
| ORCID | 0000-0002-3087-9314 |
| VERIFIED | Yes |
| TOTAL WORKS | 12 |
| TOTAL CITATIONS | 9 |
| WORKS AS AUTHOR | 12 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2004 |
| LATEST PUBLICATION YEAR | 2024 |
| H-INDEX | 2 |
Eesti naisliikumine Saksa okupatsiooni ajal 1941–1944
Teesid: Artikkel käsitleb Eesti naisliikumise eesmärke, tegevussuundi ja tegevuse tulemusi Saksa okupatsiooni (1941–1944) aegse argielu kontekstis. Uurimus tugineb Kodumajandusameti materjalidele Rahvusarhiivis, ametlikele dokumentidele ja ajakirjandusele. Naisliikumise korraldajad kohandusid okupatsioonivõimu struktuuride ja rahastusprioriteetidega ning nende propagandasuundadega, mis haakusid argise toimetuleku ja tsiviliseeriv-ratsionaalsete e…
Tekstiloome ja keeleaines etnoloog Aliise Moora teadustöös
Etnoloog Aliise Moora (snd Karu, 1900–1996) elas oma pika elu suurte muutuste ajajärgul. Sünniaasta määras kuulumise põlvkonda, mis läks kaasa ühiskonna moderniseerumisprotsessidega ning pidi kohanema maailmasõdadest tingitud poliitiliste muudatustega. Samal ajal võib Moorat nimetada „uueks naiseks”, st ta kuulus tollal suhteliselt väikesesse naiste gruppi, kes said ja tahtsid olemasolevaid eneseteostusvõimalusi ära kasutada (vt Kirss 2004: [...]
Delicious or Disgusting? The Winding Journey of Colostrum in Estonian Food Culture
This article examines the changing meaning and status of colostrum in Estonian food culture, relying on data drawn from ethnographic archives and historical sources, cookbooks, and the media. From seasonal food consumed by both Estonian peasants and the Baltic German elite it has been transformed into a modern functional food. The study provides a lens through which to examine the economic, social, and cultural factors that have shaped the modern…
Negotiating Food Heritage Interpretations
The article examines varied interpretations of food heritage in contemporary Estonia, relying on the authors’ experiences of a three-year research and development project at the Estonian National Museum (ENM). The study focuses on the museum researchers’ collaboration with different stakeholders, representing small entrepreneurs and the public and non-profit sectors. The authors tackle the partners’ expectations and outcomes of diverse cooperatio…
Striving towards Social Relevance
The main museums in Estonia and Latvia have lately staged new exhibitions that proceed from a contemporary museological approach and reflect the results of historical research. The article compares three cases which present alternative but complementary interpretations of the Soviet period. The authors pay special attention to the application of the biographical method prominent in contemporary cultural research, and the museological method of mu…
Food heritage as a resource for museum cooperation
The article examines museum partnership and cooperation drawing on experiences of a food heritage research and development project at the Estonian National Museum. The study relies on the principles of participatory research and focuses on contributory, collaborative and co-creative partnerships of the museum with the business and non-profit sector. The experience of the project confirmed that food heritage is an excellent topic for cooperation w…
Remembering Soviet Food Culture
The article contributes to the life history and narrative research on collective memory, addressing how the food culture of mature socialism in Estonia was remembered by a particular memory community (people born in the 1920s-1940s) in the postsocialist situation (early 2000s). Both pre-war society in the independent Republic of Estonia and the postsocialist era became the lenses through which food practices of Soviet Estonia were interpreted. Th…
Eating Out and In Between
Kitchen as a material and lived space
Kitchen has been one of the most intensively lived spaces at home, yet, its furnishings have often vanished, especially in the 20th-21st centuries. Cooking tools and utensils have been part of museum displays dedicated to historical food culture but the complex materiality of the kitchen related to multiple practices going beyond food production and consumption has rarely attracted curatorial interest. This article examines comparatively how Esto…
Generations in Estonia
This book provides the international reader with the first study of different generations and intergenerational relations in Estonia. The chapters highlight generational patterns in the 20th and 21st centuries, with the volume as a whole taking an interdisciplinary approach. Sharing the idea that generations are dynamic, that their borders are blurred and change over time, and that their construction is interdependent, the authors have each chose…
Nostalgia at Home
Notes 1. Although two interviews were conducted with non-Estonians (a Russian and an Armenian), the relationship between ethnic background/identity and nostalgia in post-socialist Estonia needs to be studied more thoroughly in the future. 2. www.kodukauniks.ee, accessed 23 November 2012. 3. This is also due to sharp competition in the local press market: most of the interior design journals founded in the 1990s have disappeared and the remaining …
The End of Singing Nationalism as Cultural Trauma
The article analyses how the Estonian Singing Nationalism as a counter-cultural system of values that served to protect national identity lost its raison d'être after the restoration of independent statehood, consequently bringing about the need for a substantial mental "inventory" and re-estimation of the Soviet past.This sudden and painful conflict where old values collide with a turbulent inflow of new ones is interpreted as a Cultural Trauma.…
The End of Singing Nationalism as Cultural Trauma
The article analyses how the Estonian Singing Nationalism as a counter-cultural system of values that served to protect national identity lost its raison d'être after the restoration of independent statehood, consequently bringing about the need for a substantial mental "inventory" and re-estimation of the Soviet past.This sudden and painful conflict where old values collide with a turbulent inflow of new ones is interpreted as a Cultural Trauma.…
Food heritage as a resource for museum cooperation
The article examines museum partnership and cooperation drawing on experiences of a food heritage research and development project at the Estonian National Museum. The study relies on the principles of participatory research and focuses on contributory, collaborative and co-creative partnerships of the museum with the business and non-profit sector. The experience of the project confirmed that food heritage is an excellent topic for cooperation w…
Nostalgia at Home
Notes 1. Although two interviews were conducted with non-Estonians (a Russian and an Armenian), the relationship between ethnic background/identity and nostalgia in post-socialist Estonia needs to be studied more thoroughly in the future. 2. www.kodukauniks.ee, accessed 23 November 2012. 3. This is also due to sharp competition in the local press market: most of the interior design journals founded in the 1990s have disappeared and the remaining …
Eating Out and In Between
Kitchen as a material and lived space
Kitchen has been one of the most intensively lived spaces at home, yet, its furnishings have often vanished, especially in the 20th-21st centuries. Cooking tools and utensils have been part of museum displays dedicated to historical food culture but the complex materiality of the kitchen related to multiple practices going beyond food production and consumption has rarely attracted curatorial interest. This article examines comparatively how Esto…
The End of Singing Nationalism as Cultural Trauma
The article analyses how the Estonian Singing Nationalism as a counter-cultural system of values that served to protect national identity lost its raison d'être after the restoration of independent statehood, consequently bringing about the need for a substantial mental "inventory" and re-estimation of the Soviet past.This sudden and painful conflict where old values collide with a turbulent inflow of new ones is interpreted as a Cultural Trauma.…
Nostalgia at Home
Notes 1. Although two interviews were conducted with non-Estonians (a Russian and an Armenian), the relationship between ethnic background/identity and nostalgia in post-socialist Estonia needs to be studied more thoroughly in the future. 2. www.kodukauniks.ee, accessed 23 November 2012. 3. This is also due to sharp competition in the local press market: most of the interior design journals founded in the 1990s have disappeared and the remaining …
Generations in Estonia
This book provides the international reader with the first study of different generations and intergenerational relations in Estonia. The chapters highlight generational patterns in the 20th and 21st centuries, with the volume as a whole taking an interdisciplinary approach. Sharing the idea that generations are dynamic, that their borders are blurred and change over time, and that their construction is interdependent, the authors have each chose…
Kitchen as a material and lived space
Kitchen has been one of the most intensively lived spaces at home, yet, its furnishings have often vanished, especially in the 20th-21st centuries. Cooking tools and utensils have been part of museum displays dedicated to historical food culture but the complex materiality of the kitchen related to multiple practices going beyond food production and consumption has rarely attracted curatorial interest. This article examines comparatively how Esto…
Eating Out and In Between
Remembering Soviet Food Culture
The article contributes to the life history and narrative research on collective memory, addressing how the food culture of mature socialism in Estonia was remembered by a particular memory community (people born in the 1920s-1940s) in the postsocialist situation (early 2000s). Both pre-war society in the independent Republic of Estonia and the postsocialist era became the lenses through which food practices of Soviet Estonia were interpreted. Th…
Negotiating Food Heritage Interpretations
The article examines varied interpretations of food heritage in contemporary Estonia, relying on the authors’ experiences of a three-year research and development project at the Estonian National Museum (ENM). The study focuses on the museum researchers’ collaboration with different stakeholders, representing small entrepreneurs and the public and non-profit sectors. The authors tackle the partners’ expectations and outcomes of diverse cooperatio…
Striving towards Social Relevance
The main museums in Estonia and Latvia have lately staged new exhibitions that proceed from a contemporary museological approach and reflect the results of historical research. The article compares three cases which present alternative but complementary interpretations of the Soviet period. The authors pay special attention to the application of the biographical method prominent in contemporary cultural research, and the museological method of mu…
Food heritage as a resource for museum cooperation
The article examines museum partnership and cooperation drawing on experiences of a food heritage research and development project at the Estonian National Museum. The study relies on the principles of participatory research and focuses on contributory, collaborative and co-creative partnerships of the museum with the business and non-profit sector. The experience of the project confirmed that food heritage is an excellent topic for cooperation w…
Tekstiloome ja keeleaines etnoloog Aliise Moora teadustöös
Etnoloog Aliise Moora (snd Karu, 1900–1996) elas oma pika elu suurte muutuste ajajärgul. Sünniaasta määras kuulumise põlvkonda, mis läks kaasa ühiskonna moderniseerumisprotsessidega ning pidi kohanema maailmasõdadest tingitud poliitiliste muudatustega. Samal ajal võib Moorat nimetada „uueks naiseks”, st ta kuulus tollal suhteliselt väikesesse naiste gruppi, kes said ja tahtsid olemasolevaid eneseteostusvõimalusi ära kasutada (vt Kirss 2004: [...]
Delicious or Disgusting? The Winding Journey of Colostrum in Estonian Food Culture
This article examines the changing meaning and status of colostrum in Estonian food culture, relying on data drawn from ethnographic archives and historical sources, cookbooks, and the media. From seasonal food consumed by both Estonian peasants and the Baltic German elite it has been transformed into a modern functional food. The study provides a lens through which to examine the economic, social, and cultural factors that have shaped the modern…
Eesti naisliikumine Saksa okupatsiooni ajal 1941–1944
Teesid: Artikkel käsitleb Eesti naisliikumise eesmärke, tegevussuundi ja tegevuse tulemusi Saksa okupatsiooni (1941–1944) aegse argielu kontekstis. Uurimus tugineb Kodumajandusameti materjalidele Rahvusarhiivis, ametlikele dokumentidele ja ajakirjandusele. Naisliikumise korraldajad kohandusid okupatsioonivõimu struktuuride ja rahastusprioriteetidega ning nende propagandasuundadega, mis haakusid argise toimetuleku ja tsiviliseeriv-ratsionaalsete e…
Political science (9 works) · Estonian (6 works) · Sociology (6 works) · Culinary Culture and Tourism (5 works) · Law (5 works) · History (4 works) · Anthropology (3 works) · Art (3 works) · Computer Science (3 works) · Cultural Heritage Management and Preservation (3 works)