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Edelmira Linares

Biographic Data

ID4979934
NAMEEdelmira Linares
GIVEN NAMESEdelmira
FAMILY NAMELinares
SIGNATURELINARES E
AFFILIATIONSUniversidad Nacional Autonoma de Mexico
ORCID0000-0003-0600-3600
VERIFIEDYes
TOTAL WORKS11
TOTAL CITATIONS0
AUTHOR COUNT11
EDITOR COUNT0
FIRST PUBLICATION YEAR1987
LATEST PUBLICATION YEAR2023
H-INDEX0
  • Quelites Pasados of the Sierra Tarahumara, Chihuahua, Mexico

    Open Access•Patricia Severiano‐Pérez, Patricia Severiano-Pérez et al.•ARTICLE•Economic Botany•2023•References: 41

    Leafy green vegetables have been a part of human diets throughout human history. Globally, they are gaining recognition since these wild foods could play an important role in food security. Quelites (the Mexican term for these resources) are dehydrated to produce “quelites pasados” by the Rarámuri in anticipation of the scarcity of food in winter. The diversity of quelites in the state of Chihuahua includes species of the widely consumed Amaranth…

  • One hundred and fifty years of ethnobotanical studies in North America

    Open Access•Robert Bye, Edelmira Linares•ARTICLE•Revue d’ethnoécologie•2021

    Even though the term “ethnobotany” was created and characterized by John Harshberger in 1896, ethnobotanical investigations were conducted more than a quarter of a century earlier. The pivotal publication in the United States of America was issued anonymously in the 1870 Report of the Commissioner of Agriculture of the US government. It marked the shift from the cursory observations on plants used by “native” peoples to a systematic documentation…

  • Mexican Arnica (Heterotheca inuloides Cass. Asteraceae

    Open Access•José Luis Rodríguez-Chávez, José Luis Rodríguez‐Chávez et al.•ARTICLE•Journal of Ethnopharmacology•2017

  • Ethnobotany and Ethnohistorical Sources of Mesoamerica

    Open Access•Robert Bye, Edelmira Linares•CHAPTER•Ethnobotany of Mexico•2016

  • Traditional Markets in Mesoamerica

    Open Access•Edelmira Linares, Robert Bye•CHAPTER•Ethnobotany of Mexico•2016

  • Antinociceptive activity of the essential oil from Artemisia ludoviciana

    Open Access•Gerardo D Anaya-Eugenio, Gerardo D Anaya‐Eugenio et al.•ARTICLE•Journal of Ethnopharmacology•2016

  • Hypoglycemic, antihyperglycemic, and antioxidant effects of the edible plant Anoda cristata

    Open Access•Krutzkaya Juárez-Reyes, Fernando Brindis et al.•ARTICLE•Journal of Ethnopharmacology•2015

  • Gastroprotective effect of diligustilide isolated from roots of Ligusticum porteri coulter & rose (Apiaceae) on ethanol-induced lesions in rats

    Open Access•Josué Arturo Velázquez-Moyado, Alejandro Martínez-González et al.•ARTICLE•Journal of Ethnopharmacology•2015

  • Anti-Helicobacter pylori activity of plants used in Mexican traditional medicine for gastrointestinal disorders

    Open Access•Israel Castillo-Juárez, Violeta González et al.•ARTICLE•Journal of Ethnopharmacology•2009

  • Vasoactive effects of aqueous extracts from five Mexican medicinal plants on isolated rat aorta

    Open Access•Mercedes Perusquía, Mercedes Perusquı́a et al.•ARTICLE•Journal of Ethnopharmacology•1995

  • A study of four medicinal plant complexes of Mexico and adjacent United States

    Open Access•Edelmira Linares, Robert A Bye et al.•ARTICLE•Journal of Ethnopharmacology•1987

No prominent works on this page.

  • A study of four medicinal plant complexes of Mexico and adjacent United States

    Open Access•Edelmira Linares, Robert A Bye et al.•ARTICLE•Journal of Ethnopharmacology•1987

  • Vasoactive effects of aqueous extracts from five Mexican medicinal plants on isolated rat aorta

    Open Access•Mercedes Perusquía, Mercedes Perusquı́a et al.•ARTICLE•Journal of Ethnopharmacology•1995

  • Anti-Helicobacter pylori activity of plants used in Mexican traditional medicine for gastrointestinal disorders

    Open Access•Israel Castillo-Juárez, Violeta González et al.•ARTICLE•Journal of Ethnopharmacology•2009

  • Hypoglycemic, antihyperglycemic, and antioxidant effects of the edible plant Anoda cristata

    Open Access•Krutzkaya Juárez-Reyes, Fernando Brindis et al.•ARTICLE•Journal of Ethnopharmacology•2015

  • Gastroprotective effect of diligustilide isolated from roots of Ligusticum porteri coulter & rose (Apiaceae) on ethanol-induced lesions in rats

    Open Access•Josué Arturo Velázquez-Moyado, Alejandro Martínez-González et al.•ARTICLE•Journal of Ethnopharmacology•2015

  • Ethnobotany and Ethnohistorical Sources of Mesoamerica

    Open Access•Robert Bye, Edelmira Linares•CHAPTER•Ethnobotany of Mexico•2016

  • Traditional Markets in Mesoamerica

    Open Access•Edelmira Linares, Robert Bye•CHAPTER•Ethnobotany of Mexico•2016

  • Antinociceptive activity of the essential oil from Artemisia ludoviciana

    Open Access•Gerardo D Anaya-Eugenio, Gerardo D Anaya‐Eugenio et al.•ARTICLE•Journal of Ethnopharmacology•2016

  • Mexican Arnica (Heterotheca inuloides Cass. Asteraceae

    Open Access•José Luis Rodríguez-Chávez, José Luis Rodríguez‐Chávez et al.•ARTICLE•Journal of Ethnopharmacology•2017

  • One hundred and fifty years of ethnobotanical studies in North America

    Open Access•Robert Bye, Edelmira Linares•ARTICLE•Revue d’ethnoécologie•2021

    Even though the term “ethnobotany” was created and characterized by John Harshberger in 1896, ethnobotanical investigations were conducted more than a quarter of a century earlier. The pivotal publication in the United States of America was issued anonymously in the 1870 Report of the Commissioner of Agriculture of the US government. It marked the shift from the cursory observations on plants used by “native” peoples to a systematic documentation…

  • Quelites Pasados of the Sierra Tarahumara, Chihuahua, Mexico

    Open Access•Patricia Severiano‐Pérez, Patricia Severiano-Pérez et al.•ARTICLE•Economic Botany•2023•References: 41

    Leafy green vegetables have been a part of human diets throughout human history. Globally, they are gaining recognition since these wild foods could play an important role in food security. Quelites (the Mexican term for these resources) are dehydrated to produce “quelites pasados” by the Rarámuri in anticipation of the scarcity of food in winter. The diversity of quelites in the state of Chihuahua includes species of the widely consumed Amaranth…

Biology (9 works) · Medicine (8 works) · Traditional medicine (8 works) · Biochemistry (4 works) · Botany (4 works) · Geography (4 works) · Medicinal plants (4 works) · Biological activity (3 works) · Chemistry (3 works) · Ecology (3 works)

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