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Maiara Brusco de Freitas

Datos Biográficos

ID5013935
NOMBREMaiara Brusco de Freitas
NOMBRESMaiara Brusco
APELLIDOde Freitas
FIRMADE FREITAS M B
VERIFICADONo
TOTAL DE OBRAS1
TOTAL DE CITAS1
TOTAL COMO AUTOR1
TOTAL COMO EDITOR0
PRIMER AÑO DE PUBLICACIÓN2023
AÑO MÁS RECIENTE DE PUBLICACIÓN2023
ÍNDICE H1
  • Minimum dietary diversity and consumption of ultra-processed foods among Brazilian children 6-23 months of age

    Open Access•Elisa Maria De Aquino Lacerda, Neilane Bertoni Dos Reis et al.•ARTICLE•Cadernos de Saude Publica•2023•Citada por: 1•Referencias: 50

    The study aimed to estimate the prevalence of minimum dietary diversity (MDD) and consumption of ultra-processed foods in children 6-23 months of age according to sociodemographic variables. Three indicators of complementary feeding of 4,354 children from the Brazilian National Survey on Child Nutrition (ENANI-2019) were built based on a questionnaire about food consumption on the day before the interview: MDD, consumption of ultra-processed food…

  • Minimum dietary diversity and consumption of ultra-processed foods among Brazilian children 6-23 months of age

    Open Access•Elisa Maria De Aquino Lacerda, Neilane Bertoni Dos Reis et al.•ARTICLE•Cadernos de Saude Publica•2023•Citada por: 1•Referencias: 50

    The study aimed to estimate the prevalence of minimum dietary diversity (MDD) and consumption of ultra-processed foods in children 6-23 months of age according to sociodemographic variables. Three indicators of complementary feeding of 4,354 children from the Brazilian National Survey on Child Nutrition (ENANI-2019) were built based on a questionnaire about food consumption on the day before the interview: MDD, consumption of ultra-processed food…

  • Minimum dietary diversity and consumption of ultra-processed foods among Brazilian children 6-23 months of age

    Open Access•Elisa Maria De Aquino Lacerda, Neilane Bertoni Dos Reis et al.•ARTICLE•Cadernos de Saude Publica•2023•Citada por: 1•Referencias: 50

    The study aimed to estimate the prevalence of minimum dietary diversity (MDD) and consumption of ultra-processed foods in children 6-23 months of age according to sociodemographic variables. Three indicators of complementary feeding of 4,354 children from the Brazilian National Survey on Child Nutrition (ENANI-2019) were built based on a questionnaire about food consumption on the day before the interview: MDD, consumption of ultra-processed food…

Agriculture (1 obras) · Breastfeeding Practices and Influences (1 obras) · Child Nutrition and Water Access (1 obras) · Consumption (sociology) (1 obras) · Demography (1 obras) · Dietary diversity (1 obras) · Environmental health (1 obras) · Food consumption (1 obras) · Food insecurity (1 obras) · Food security (1 obras)

Ethnos_APP • Proyecto Open Source • Licencia MIT • Frontend v2.0.0 • Privacidad y Cookies • Documentación de la API: api.ethnos.app/docs • Código de la API: GitHub • DOI: 10.5281/zenodo.17049435 • Código del Frontend: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae