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Ashton Merck

Biographic Data

ID5166641
NAMEAshton Merck
GIVEN NAMESAshton
FAMILY NAMEMerck
SIGNATUREMERCK A
AFFILIATIONSNorth Carolina State University
ORCID0000-0003-1141-7277
VERIFIEDYes
TOTAL WORKS5
TOTAL CITATIONS5
WORKS AS AUTHOR5
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2021
LATEST PUBLICATION YEAR2024
H-INDEX1
  • Stakeholder Views of Science and Technologies for Phosphorus Sustainability

    Ashton Merck, Jessica A Deaver et al.•ARTICLE•Society & Natural Resources•2024•References: 6

    Phosphorus (P) is an essential element for sustaining human life, but its current management is unsustainable. Scientists are currently developing novel scientific and technological innovations to improve P management. By engaging stakeholders to understand their perceptions and concerns, researchers can address concerns and improve the chances that their innovations will be adopted. In this paper, we conducted thirty-seven interviews with U.S. s…

  • Women Work Particularly Well in Community Organizations”

    Victoria Plutshack, Ashton Merck•ARTICLE•Agricultural History•2024•References: 25

    From 1939 to 1941, the US Rural Electrification Administration conducted a nationwide educational campaign to share the benefits of electricity with rural Americans, known as the Electric Farm Equipment Show. A key part of the show was a series of appliance schools, which were run by female home economists and designed for a female audience. This article examines an appliance school organized for one REA women's club and the efforts of officials …

  • What Role Does Regulation Play in Responsible Innovation of Nanotechnology in Food and Agriculture? Insights and Framings from U.S. Stakeholders

    Open Access•Ashton Merck, Khara Grieger et al.•ARTICLE•Bulletin of Science Technology &…•2022

    Historically, market regulation has played an important role in shaping the trajectory of scientific and technological innovation in food and agriculture. However, regulators’ traditional focus on safety and efficacy may be insufficient to address more complex ethical, legal, and social implications (ELSI) of novel products, such as the use of nanotechnology and nanomaterials in food and agriculture (nano-agrifoods). One solution might be to impl…

  • How can we promote the responsible innovation of nano-agrifood research

    Open Access•Ashton Merck, Khara Grieger et al.•ARTICLE•Environmental Science & Policy•2022•Cited by: 1•References: 2

  • The Fox Guarding the Henhouse

    Open Access•Ashton Merck•ARTICLE•Enterprise & Society•2021•Cited by: 4•References: 4

    An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content

  • The Fox Guarding the Henhouse

    Open Access•Ashton Merck•ARTICLE•Enterprise & Society•2021•Cited by: 4•References: 4

    An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content

  • How can we promote the responsible innovation of nano-agrifood research

    Open Access•Ashton Merck, Khara Grieger et al.•ARTICLE•Environmental Science & Policy•2022•Cited by: 1•References: 2

  • The Fox Guarding the Henhouse

    Open Access•Ashton Merck•ARTICLE•Enterprise & Society•2021•Cited by: 4•References: 4

    An abstract is not available for this content so a preview has been provided. Please use the Get access link above for information on how to access this content

  • What Role Does Regulation Play in Responsible Innovation of Nanotechnology in Food and Agriculture? Insights and Framings from U.S. Stakeholders

    Open Access•Ashton Merck, Khara Grieger et al.•ARTICLE•Bulletin of Science Technology &…•2022

    Historically, market regulation has played an important role in shaping the trajectory of scientific and technological innovation in food and agriculture. However, regulators’ traditional focus on safety and efficacy may be insufficient to address more complex ethical, legal, and social implications (ELSI) of novel products, such as the use of nanotechnology and nanomaterials in food and agriculture (nano-agrifoods). One solution might be to impl…

  • How can we promote the responsible innovation of nano-agrifood research

    Open Access•Ashton Merck, Khara Grieger et al.•ARTICLE•Environmental Science & Policy•2022•Cited by: 1•References: 2

  • Stakeholder Views of Science and Technologies for Phosphorus Sustainability

    Ashton Merck, Jessica A Deaver et al.•ARTICLE•Society & Natural Resources•2024•References: 6

    Phosphorus (P) is an essential element for sustaining human life, but its current management is unsustainable. Scientists are currently developing novel scientific and technological innovations to improve P management. By engaging stakeholders to understand their perceptions and concerns, researchers can address concerns and improve the chances that their innovations will be adopted. In this paper, we conducted thirty-seven interviews with U.S. s…

  • Women Work Particularly Well in Community Organizations”

    Victoria Plutshack, Ashton Merck•ARTICLE•Agricultural History•2024•References: 25

    From 1939 to 1941, the US Rural Electrification Administration conducted a nationwide educational campaign to share the benefits of electricity with rural Americans, known as the Electric Farm Equipment Show. A key part of the show was a series of appliance schools, which were run by female home economists and designed for a female audience. This article examines an appliance school organized for one REA women's club and the efforts of officials …

Business (4 works) · Political science (4 works) · Public relations (4 works) · Engineering (3 works) · American History and Culture (2 works) · Economics (2 works) · Responsible Research and Innovation (2 works) · Sociology (2 works) · Stakeholder (2 works) · Work (physics (2 works)

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