Ginesse A Listi
Biographic Data
| ID | 5179780 |
|---|---|
| NAME | Ginesse A Listi |
| GIVEN NAMES | Ginesse A |
| FAMILY NAME | Listi |
| SIGNATURE | LISTI G A |
| AFFILIATIONS | Louisiana State University |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 2 |
| AUTHOR COUNT | 2 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2011 |
| LATEST PUBLICATION YEAR | 2013 |
| H-INDEX | 1 |
Bioarchaeological Analysis of Subsistence and Health at the Lake George Site, Mississippi (22yz557)
Bioarchaeological investigations of subsistence and health were conducted on a skeletal population from the Lake George site (22YZ557), a large prehistoric settlement in the lower Yazoo basin of west-central Mississippi. Subsistence is inferred from oral health indicators (including dental caries, calculus, periodontal disease, abscesses, antemortem tooth loss, and macrowear) and stable carbon and nitrogen isotope ratios from bone collagen and ap…
Bioarchaeological analysis of diet during the Coles Creek period in the southern Lower Mississippi Valley
The timing of the dietary shift from foraging to maize agriculture, and the speed at which such practices were adopted, are important considerations in the cultural evolution of the New World. In the southern Lower Mississippi Valley, maize agriculture traditionally was believed to have been practiced during the Coles Creek period (A.D. 700–1200); however, direct evidence for maize is lacking in the archaeological record prior to A.D. 1000. The p…
Bioarchaeological analysis of diet during the Coles Creek period in the southern Lower Mississippi Valley
The timing of the dietary shift from foraging to maize agriculture, and the speed at which such practices were adopted, are important considerations in the cultural evolution of the New World. In the southern Lower Mississippi Valley, maize agriculture traditionally was believed to have been practiced during the Coles Creek period (A.D. 700–1200); however, direct evidence for maize is lacking in the archaeological record prior to A.D. 1000. The p…
Bioarchaeological analysis of diet during the Coles Creek period in the southern Lower Mississippi Valley
The timing of the dietary shift from foraging to maize agriculture, and the speed at which such practices were adopted, are important considerations in the cultural evolution of the New World. In the southern Lower Mississippi Valley, maize agriculture traditionally was believed to have been practiced during the Coles Creek period (A.D. 700–1200); however, direct evidence for maize is lacking in the archaeological record prior to A.D. 1000. The p…
Bioarchaeological Analysis of Subsistence and Health at the Lake George Site, Mississippi (22yz557)
Bioarchaeological investigations of subsistence and health were conducted on a skeletal population from the Lake George site (22YZ557), a large prehistoric settlement in the lower Yazoo basin of west-central Mississippi. Subsistence is inferred from oral health indicators (including dental caries, calculus, periodontal disease, abscesses, antemortem tooth loss, and macrowear) and stable carbon and nitrogen isotope ratios from bone collagen and ap…
Archaeology (2 works) · Archaeology and ancient environmental studies (2 works) · Forensic Anthropology and Bioarchaeology Studies (2 works) · Geography (2 works) · Paleopathology and ancient diseases (2 works) · Subsistence agriculture (2 works) · Agriculture (1 works) · Bioarchaeology (1 works) · Context (archaeology) (1 works) · Environmental health (1 works)