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Nick Rose

Biographic Data

ID5233863
NAMENick Rose
GIVEN NAMESNick
FAMILY NAMERose
SIGNATUREROSE N
AFFILIATIONSWilliam Angliss Institute
ORCID0000-0002-2640-0198
VERIFIEDYes
TOTAL WORKS9
TOTAL CITATIONS3
WORKS AS AUTHOR9
WORKS AS EDITOR0
FIRST PUBLICATION YEAR1976
LATEST PUBLICATION YEAR2026
H-INDEX1
  • Time to care

    Catherine Phillips, Olivia Dun et al.•ARTICLE•Australian Geographer•2026•References: 32

  • Perceptions of ultra processed food are associated with strategies for identifying healthy foods in online survey of adults living in Vermont

    Open Access•Nick Rose, Jane Kolodinsky•ARTICLE•Frontiers in Public Health•2025

    Introduction: The public health effects of industrial food processing are being widely researched, in response to observational evidence linking ultra processed food (UPF) consumption with a range of poor health outcomes. While there has been global debate regarding whether UPF should be incorporated into dietary guidelines for the public (in addition to existing nutrient recommendations) there is a limited understanding of the degree to which co…

  • Local governments as gatekeepers to community gardens

    Open Access•Amy Carrad, Nick Rose et al.•ARTICLE•Local Environment•2024

    In Australia, community gardens (CGs) commonly take the form of communally-operated growing spaces situated on public land administered by local governments (LGs). LGs and their policies are gatekeepers for CGs, and their support can determine garden viability; however, evidence regarding the nature of “support” in this context is limited. This research identified CG policies through the websites of all LGs (n = 207) in New South Wales (NSW) and …

  • Working for Justice in Food Systems on Stolen Land? Interrogating Food Movements Confronting Settler Colonialism

    Open Access•Michaela Bohunicky, Charles Z Levkoe et al.•ARTICLE•Canadian Food Studies / La Revue…•2021

    The evolving practice and scholarship surrounding food movements aim to address social, political, economic and ecological crises in food systems. However, limited interrogation of settler colonialism remains a crucial gap. Settler colonialism is the ongoing process of invasion that works to systematically erase and replace Indigenous Peoples with settler populations and identities. While many progressive and well-intentioned food movements engag…

  • Local Challenges and Successes Associated with Transitioning to Sustainable Food System Practices for a West Australian Context

    Open Access•Ros Sambell, Leon Andrews et al.•ARTICLE•International Journal of…•2019

    Large-scale food system practices have diminished soil and water quality and negatively impacted climate change. Yet, numerous opportunities exist to harness food system practices that will ensure better outcomes for human health and ecosystems. The objective of this study was to consider food Production, Processing, Access and Consumption domains, and for each determine the challenges and successes associated with progressing towards a sustainab…

  • Social versus biological psychiatry

    Open Access•Nick Rose•ARTICLE•International Journal of Social…•2018

  • Community food hubs

    Open Access•Nick Rose, Nicholas Rose•ARTICLE•Rural Society•2017•Cited by: 3•References: 9

    Community food hubs expand market access for small to medium-sized farmers and enhance producer viability and capacity. They also have the potential to create jobs, strengthen local and regional economies, build resilience, increase access to healthy food and support the necessary transition to sustainable agriculture. From less than a dozen existing 15 years ago, there are now more than 350 food hubs across the United States which are part of a …

  • Rethinking food systems

    Nick Rose, Nicholas Rose•ARTICLE•Canadian Journal of Development…•2015•References: 7

  • Sex therapy in Australia

    Nick Rose, N R Rose•ARTICLE•The Journal of Sex Research•1976

    A pilot study of forty consecutive couples referred to a private psychiatric practice for the diagnosis and management of sexual problems was conducted. The couples came from a socially diverse population and exhibited a wide range of sexual disorders. Diagnosis included general sexual inhibition, orgastic failure, vaginismus, impotence and premature ejaculation. Nine couples had severe interpersonal stress and of these, only one improved. Six ou…

  • Community food hubs

    Open Access•Nick Rose, Nicholas Rose•ARTICLE•Rural Society•2017•Cited by: 3•References: 9

    Community food hubs expand market access for small to medium-sized farmers and enhance producer viability and capacity. They also have the potential to create jobs, strengthen local and regional economies, build resilience, increase access to healthy food and support the necessary transition to sustainable agriculture. From less than a dozen existing 15 years ago, there are now more than 350 food hubs across the United States which are part of a …

  • Sex therapy in Australia

    Nick Rose, N R Rose•ARTICLE•The Journal of Sex Research•1976

    A pilot study of forty consecutive couples referred to a private psychiatric practice for the diagnosis and management of sexual problems was conducted. The couples came from a socially diverse population and exhibited a wide range of sexual disorders. Diagnosis included general sexual inhibition, orgastic failure, vaginismus, impotence and premature ejaculation. Nine couples had severe interpersonal stress and of these, only one improved. Six ou…

  • Rethinking food systems

    Nick Rose, Nicholas Rose•ARTICLE•Canadian Journal of Development…•2015•References: 7

  • Community food hubs

    Open Access•Nick Rose, Nicholas Rose•ARTICLE•Rural Society•2017•Cited by: 3•References: 9

    Community food hubs expand market access for small to medium-sized farmers and enhance producer viability and capacity. They also have the potential to create jobs, strengthen local and regional economies, build resilience, increase access to healthy food and support the necessary transition to sustainable agriculture. From less than a dozen existing 15 years ago, there are now more than 350 food hubs across the United States which are part of a …

  • Social versus biological psychiatry

    Open Access•Nick Rose•ARTICLE•International Journal of Social…•2018

  • Local Challenges and Successes Associated with Transitioning to Sustainable Food System Practices for a West Australian Context

    Open Access•Ros Sambell, Leon Andrews et al.•ARTICLE•International Journal of…•2019

    Large-scale food system practices have diminished soil and water quality and negatively impacted climate change. Yet, numerous opportunities exist to harness food system practices that will ensure better outcomes for human health and ecosystems. The objective of this study was to consider food Production, Processing, Access and Consumption domains, and for each determine the challenges and successes associated with progressing towards a sustainab…

  • Working for Justice in Food Systems on Stolen Land? Interrogating Food Movements Confronting Settler Colonialism

    Open Access•Michaela Bohunicky, Charles Z Levkoe et al.•ARTICLE•Canadian Food Studies / La Revue…•2021

    The evolving practice and scholarship surrounding food movements aim to address social, political, economic and ecological crises in food systems. However, limited interrogation of settler colonialism remains a crucial gap. Settler colonialism is the ongoing process of invasion that works to systematically erase and replace Indigenous Peoples with settler populations and identities. While many progressive and well-intentioned food movements engag…

  • Local governments as gatekeepers to community gardens

    Open Access•Amy Carrad, Nick Rose et al.•ARTICLE•Local Environment•2024

    In Australia, community gardens (CGs) commonly take the form of communally-operated growing spaces situated on public land administered by local governments (LGs). LGs and their policies are gatekeepers for CGs, and their support can determine garden viability; however, evidence regarding the nature of “support” in this context is limited. This research identified CG policies through the websites of all LGs (n = 207) in New South Wales (NSW) and …

  • Perceptions of ultra processed food are associated with strategies for identifying healthy foods in online survey of adults living in Vermont

    Open Access•Nick Rose, Jane Kolodinsky•ARTICLE•Frontiers in Public Health•2025

    Introduction: The public health effects of industrial food processing are being widely researched, in response to observational evidence linking ultra processed food (UPF) consumption with a range of poor health outcomes. While there has been global debate regarding whether UPF should be incorporated into dietary guidelines for the public (in addition to existing nutrient recommendations) there is a limited understanding of the degree to which co…

  • Time to care

    Catherine Phillips, Olivia Dun et al.•ARTICLE•Australian Geographer•2026•References: 32

Political science (5 works) · Business (3 works) · Economics (3 works) · Food security (3 works) · Food systems (3 works) · Geography (3 works) · Organic Food and Agriculture (3 works) · Urban Agriculture and Sustainability (3 works) · Agriculture (2 works) · Agriculture Sustainability and Environmental Impact (2 works)

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