HANNA HODACS
Biographic Data
| ID | 5236688 |
|---|---|
| NAME | HANNA HODACS |
| GIVEN NAMES | HANNA |
| FAMILY NAME | HODACS |
| SIGNATURE | HODACS H |
| AFFILIATIONS | University of Birmingham |
| ORCID | 0000-0001-7334-6449 |
| VERIFIED | Yes |
| TOTAL WORKS | 10 |
| TOTAL CITATIONS | 4 |
| WORKS AS AUTHOR | 9 |
| WORKS AS EDITOR | 1 |
| FIRST PUBLICATION YEAR | 2011 |
| LATEST PUBLICATION YEAR | 2023 |
| H-INDEX | 1 |
When coffee was banned
This article maps out the largely unknown history of poor women’s dealings with coffee in Stockholm during the coffee prohibitions of 1794–1796 and 1799–1802 drawing on the city’s extensive police records. A total of 536 cases have been identified that involved the illegal selling, preparation, and consumption of coffee. These cases are analysed in the context of the separate but intertwined research fields of the global underground, household wo…
Substituting Coffee and Tea in the Eighteenth Century
This article discusses the material history of coffee and tea by drawing on mid-eighteenth-century substitute recipes collected by physicians in different provinces of Sweden, applying perspectives from economic history, the history of science, medicine, and globalization. The starting point for the analysis is that a substitute can be said to reflect what are perceived as the most important properties, in terms of look, feel, taste, and scent, o…
Globalizing the savage
This article examines the effects of globalization on changing notions of the ‘savage’. We compare discussions taking place in different contexts in the late 18th century concerning two Swedish scholars and travellers to Africa: Anders Sparrman (1748–1820), a naturalist and Linnaean disciple, and Carl Bernhard Wadström (1746–99), an engineer and economist. Both moved in Swedish Swedenborgian circles, and both became involved in the British abolit…
Linnaean Scholars Out of Doors
The multifunctional role of fieldwork in Sweden in the eighteenth century is here elaborated upon. Linnaeus’s methods for teaching outdoors in the early modern period are explored, as also are the significant overlaps between using the field for the purposes of education and for exploration. Alternative, extra-scientific motives for studying nature outdoors are also discussed, including the social implication of fieldwork, the formation of a scho…
Silk and Tea in the North
Silk and tea in the North : Scandinavian trade and the market for Asian goods in eighteenth-century Europe
Silk and Tea in the North
Conclusion — New Chronologies and Geographies
The history of silk and tea in the North is a global history formed by many different processes, spanning different geographies and chronologies.
Goods from the East, 1600–1800
Goods from the East focuses on the fine product trade's first Global Age: how products were made, marketed and distributed between Asia and Europe between 1600 and 1800. It brings together established
Goods from the East, 1600-1800
Linnaeans outdoors
Travelling is an activity closely associated with Carolus Linnaeus (1707–1778) and his circle of students. This article discusses the transformative role of studying nature outdoors (turning novices into naturalists) in eighteenth-century Sweden, using the little-known journeys of Carl Bäck (1760–1776), Sven Anders Hedin (1750–1821) and Johan Lindwall (1743–1796) as examples. On these journeys, through different parts of Sweden in the 1770s, the …
Linnaeans outdoors
Travelling is an activity closely associated with Carolus Linnaeus (1707–1778) and his circle of students. This article discusses the transformative role of studying nature outdoors (turning novices into naturalists) in eighteenth-century Sweden, using the little-known journeys of Carl Bäck (1760–1776), Sven Anders Hedin (1750–1821) and Johan Lindwall (1743–1796) as examples. On these journeys, through different parts of Sweden in the 1770s, the …
Substituting Coffee and Tea in the Eighteenth Century
This article discusses the material history of coffee and tea by drawing on mid-eighteenth-century substitute recipes collected by physicians in different provinces of Sweden, applying perspectives from economic history, the history of science, medicine, and globalization. The starting point for the analysis is that a substitute can be said to reflect what are perceived as the most important properties, in terms of look, feel, taste, and scent, o…
Globalizing the savage
This article examines the effects of globalization on changing notions of the ‘savage’. We compare discussions taking place in different contexts in the late 18th century concerning two Swedish scholars and travellers to Africa: Anders Sparrman (1748–1820), a naturalist and Linnaean disciple, and Carl Bernhard Wadström (1746–99), an engineer and economist. Both moved in Swedish Swedenborgian circles, and both became involved in the British abolit…
Linnaeans outdoors
Travelling is an activity closely associated with Carolus Linnaeus (1707–1778) and his circle of students. This article discusses the transformative role of studying nature outdoors (turning novices into naturalists) in eighteenth-century Sweden, using the little-known journeys of Carl Bäck (1760–1776), Sven Anders Hedin (1750–1821) and Johan Lindwall (1743–1796) as examples. On these journeys, through different parts of Sweden in the 1770s, the …
Goods from the East, 1600–1800
Goods from the East focuses on the fine product trade's first Global Age: how products were made, marketed and distributed between Asia and Europe between 1600 and 1800. It brings together established
Goods from the East, 1600-1800
Silk and Tea in the North
Silk and tea in the North : Scandinavian trade and the market for Asian goods in eighteenth-century Europe
Silk and Tea in the North
Conclusion — New Chronologies and Geographies
The history of silk and tea in the North is a global history formed by many different processes, spanning different geographies and chronologies.
Linnaean Scholars Out of Doors
The multifunctional role of fieldwork in Sweden in the eighteenth century is here elaborated upon. Linnaeus’s methods for teaching outdoors in the early modern period are explored, as also are the significant overlaps between using the field for the purposes of education and for exploration. Alternative, extra-scientific motives for studying nature outdoors are also discussed, including the social implication of fieldwork, the formation of a scho…
Globalizing the savage
This article examines the effects of globalization on changing notions of the ‘savage’. We compare discussions taking place in different contexts in the late 18th century concerning two Swedish scholars and travellers to Africa: Anders Sparrman (1748–1820), a naturalist and Linnaean disciple, and Carl Bernhard Wadström (1746–99), an engineer and economist. Both moved in Swedish Swedenborgian circles, and both became involved in the British abolit…
When coffee was banned
This article maps out the largely unknown history of poor women’s dealings with coffee in Stockholm during the coffee prohibitions of 1794–1796 and 1799–1802 drawing on the city’s extensive police records. A total of 536 cases have been identified that involved the illegal selling, preparation, and consumption of coffee. These cases are analysed in the context of the separate but intertwined research fields of the global underground, household wo…
Substituting Coffee and Tea in the Eighteenth Century
This article discusses the material history of coffee and tea by drawing on mid-eighteenth-century substitute recipes collected by physicians in different provinces of Sweden, applying perspectives from economic history, the history of science, medicine, and globalization. The starting point for the analysis is that a substitute can be said to reflect what are perceived as the most important properties, in terms of look, feel, taste, and scent, o…
Geography (5 works) · Economics (4 works) · Historical Economic and Social Studies (4 works) · History (4 works) · Social science (4 works) · Sociology (4 works) · Archaeology (3 works) · Business (3 works) · Consumption (sociology (3 works) · Economy (3 works)