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Thomas H Kelly

Biographic Data

ID5370843
NAMEThomas H Kelly
GIVEN NAMESThomas H
FAMILY NAMEKelly
SIGNATUREKELLY T H
AFFILIATIONSUniversity of Kentucky
ORCID0000-0001-9202-623X
VERIFIEDYes
TOTAL WORKS6
TOTAL CITATIONS14
AUTHOR COUNT6
EDITOR COUNT0
FIRST PUBLICATION YEAR1990
LATEST PUBLICATION YEAR2022
H-INDEX2
  • The Virtual CTSA Visiting Scholar Program to Support Early-Stage Clinical and Translational Researchers

    Miriam A Bredella, Doris M Rubio et al.•ARTICLE•Academic Medicine•2022

    In addition to restrictions on conducting research, COVID-19-related travel bans and scientific meeting cancellations have negatively affected scholars in the Clinical and Translational Science Award (CTSA) Mentored Career Development Award (KL2) program. In response, a national virtual visiting scholar program was developed to provide opportunity for KL2 scholars to be virtual visiting professors at another CTSA hub, meet faculty and scholars, a…

  • Sensation Seeking and Symptoms of Disruptive Disorder

    Open Access•Catherine Martin, Catherine A Martin et al.•ARTICLE•Psychological Reports•2004

    This study examined the association of Sensation Seeking and symptoms of Disruptive Disorders and investigated the associations of each with the risk of nicotine, alcohol, and marijuana use in 11- to 14-yr.-old boys and girls from psychiatric and pediatric clinics (n = 206). Sensation Seeking and symptoms of Disruptive Disorder were significantly related, and both were associated with drug use. In particular, Sensation Seeking was strongly associ…

  • Wake-promoting agents with different mechanisms of action

    Open Access•Angela P Makris, Angela Makris et al.•ARTICLE•Appetite•2004•References: 42

  • Effect of Meal Macronutrient and Energy Content on Human Performance

    Open Access•Thomas H Kelly, Richard W Foltin et al.•ARTICLE•Appetite•1994

    The effects of planned meals, varying in carbohydrate (CHO), fat and caloric content, on psychomotor performance by male subjects with unrestricted access to commercially-available foods was investigated in two residential studies. In the first study, two groups of three subjects (n = 6) completed psychomotor tasks before and after consuming a lunch consisting of 431 or 844 kcal, with caloric differences produced through covert changes in either …

  • Ethanol as an Energy Source in Humans

    Open Access•Richard W Foltin, Thomas H Kelly et al.•ARTICLE•Appetite•1993•Cited by: 7

    Six subjects participated in a residential study assessing the effects of consuming beverages containing energy derived from ethanol or dextrose on total energy and macronutrient intake. On certain days, subjects had to consume four beverages containing a total of approximately 2400 or 4600 kJ, equivalent to 22% and 42% of energy intake under conditions in which no-beverages were required. Each of four conditions (2400 kJ ethanol, dextrose; 4600 …

  • The effects of d-amphetamine on food intake of humans living in a residential laboratory

    Open Access•Richard W Foltin, Thomas H Kelly et al.•ARTICLE•Appetite•1990•Cited by: 7•References: 25

    Two groups, each consisting of three normal weight, male research volunteers, lived continuously in a residential laboratory for 15 days. All contact with the experimenters was through a networked computer system and subjects' behaviors, including food intake, were continuously recorded. During the first part of the day, subjects remained in their private rooms doing work activities. During the remainder of the day, they had the option to sociali…

  • Ethanol as an Energy Source in Humans

    Open Access•Richard W Foltin, Thomas H Kelly et al.•ARTICLE•Appetite•1993•Cited by: 7

    Six subjects participated in a residential study assessing the effects of consuming beverages containing energy derived from ethanol or dextrose on total energy and macronutrient intake. On certain days, subjects had to consume four beverages containing a total of approximately 2400 or 4600 kJ, equivalent to 22% and 42% of energy intake under conditions in which no-beverages were required. Each of four conditions (2400 kJ ethanol, dextrose; 4600 …

  • The effects of d-amphetamine on food intake of humans living in a residential laboratory

    Open Access•Richard W Foltin, Thomas H Kelly et al.•ARTICLE•Appetite•1990•Cited by: 7•References: 25

    Two groups, each consisting of three normal weight, male research volunteers, lived continuously in a residential laboratory for 15 days. All contact with the experimenters was through a networked computer system and subjects' behaviors, including food intake, were continuously recorded. During the first part of the day, subjects remained in their private rooms doing work activities. During the remainder of the day, they had the option to sociali…

  • The effects of d-amphetamine on food intake of humans living in a residential laboratory

    Open Access•Richard W Foltin, Thomas H Kelly et al.•ARTICLE•Appetite•1990•Cited by: 7•References: 25

    Two groups, each consisting of three normal weight, male research volunteers, lived continuously in a residential laboratory for 15 days. All contact with the experimenters was through a networked computer system and subjects' behaviors, including food intake, were continuously recorded. During the first part of the day, subjects remained in their private rooms doing work activities. During the remainder of the day, they had the option to sociali…

  • Ethanol as an Energy Source in Humans

    Open Access•Richard W Foltin, Thomas H Kelly et al.•ARTICLE•Appetite•1993•Cited by: 7

    Six subjects participated in a residential study assessing the effects of consuming beverages containing energy derived from ethanol or dextrose on total energy and macronutrient intake. On certain days, subjects had to consume four beverages containing a total of approximately 2400 or 4600 kJ, equivalent to 22% and 42% of energy intake under conditions in which no-beverages were required. Each of four conditions (2400 kJ ethanol, dextrose; 4600 …

  • Effect of Meal Macronutrient and Energy Content on Human Performance

    Open Access•Thomas H Kelly, Richard W Foltin et al.•ARTICLE•Appetite•1994

    The effects of planned meals, varying in carbohydrate (CHO), fat and caloric content, on psychomotor performance by male subjects with unrestricted access to commercially-available foods was investigated in two residential studies. In the first study, two groups of three subjects (n = 6) completed psychomotor tasks before and after consuming a lunch consisting of 431 or 844 kcal, with caloric differences produced through covert changes in either …

  • Sensation Seeking and Symptoms of Disruptive Disorder

    Open Access•Catherine Martin, Catherine A Martin et al.•ARTICLE•Psychological Reports•2004

    This study examined the association of Sensation Seeking and symptoms of Disruptive Disorders and investigated the associations of each with the risk of nicotine, alcohol, and marijuana use in 11- to 14-yr.-old boys and girls from psychiatric and pediatric clinics (n = 206). Sensation Seeking and symptoms of Disruptive Disorder were significantly related, and both were associated with drug use. In particular, Sensation Seeking was strongly associ…

  • Wake-promoting agents with different mechanisms of action

    Open Access•Angela P Makris, Angela Makris et al.•ARTICLE•Appetite•2004•References: 42

  • The Virtual CTSA Visiting Scholar Program to Support Early-Stage Clinical and Translational Researchers

    Miriam A Bredella, Doris M Rubio et al.•ARTICLE•Academic Medicine•2022

    In addition to restrictions on conducting research, COVID-19-related travel bans and scientific meeting cancellations have negatively affected scholars in the Clinical and Translational Science Award (CTSA) Mentored Career Development Award (KL2) program. In response, a national virtual visiting scholar program was developed to provide opportunity for KL2 scholars to be virtual visiting professors at another CTSA hub, meet faculty and scholars, a…

Medicine (5 works) · Psychology (5 works) · Animal science (3 works) · Biology (3 works) · Internal Medicine (3 works) · Amphetamine (2 works) · Body weight (2 works) · Caloric theory (2 works) · Chemistry (2 works) · Endocrinology (2 works)

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