Richard W Foltin
Biographic Data
| ID | 5377979 |
|---|---|
| NAME | Richard W Foltin |
| GIVEN NAMES | Richard W |
| FAMILY NAME | Foltin |
| SIGNATURE | FOLTIN R W |
| AFFILIATIONS | Johns Hopkins University |
| ORCID | 0000-0002-7847-7744 |
| VERIFIED | Yes |
| TOTAL WORKS | 21 |
| TOTAL CITATIONS | 58 |
| AUTHOR COUNT | 21 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 1988 |
| LATEST PUBLICATION YEAR | 2023 |
| H-INDEX | 4 |
Impulsivity and Treatment Outcomes in Individuals with Cocaine Use Disorder: Examining the Gap between Interest and Adherence
Background: Impulsivity is implicated in the development and maintenance of Cocaine Use Disorder (CUD). Less work has examined impulsivity’s role on interest in initiating treatment, treatment adherence, or treatment response. No pharmacotherapies are approved for CUD, so efforts to understand and bolster the effects of psychotherapy are important in guiding and refining treatment. The present study examined the impact of impulsivity on interest …
Environmental Cues Can Indirectly Acquire Cocaine-Eliciting Changes in Heart Rate: A Pilot Study of Derived Relational Responding, the Transfer of Function among Cocaine Users
Transcranial Magnetic Stimulation of Medial Prefrontal and Cingulate Cortices Reduces Cocaine Self-Administration: A Pilot Study
Taken in the context of the existing literature, these results contribute to the data showing that high frequency rTMS to the prefrontal cortex may serve as a potential treatment for CUD
Assessment of the motivation to use artificial sweetener among individuals with an eating disorder
Can the reinforcing value of food be measured in bulimia nervosa
Using a computer-based operant task and progressive ratio to estimate eating independent of hunger in obese women with binge eating disorder
Withdrawn: Are models of polydrug abuse useful for understanding food combinations
Effects of dietary and pharmacological manipulations on appetitive and consummatory aspects of feeding in non-human primates
Marian Weinbaum Fischman (1939-2001): Obituary
Marian Weinbaum Fischman (1939-2001): Obituary
Food “Cravings” and the Acute Effects of Alprazolam on Food Intake in Women with Premenstrual Dysphoric Disorder
Women with premenstrual dysphoric disorder (PMS) report negative mood premenstrually, and increased food cravings and food intake. Although the benzodiazepine alprazolam has been used to treat PMS, alprazolam has been shown to increase food intake. The present study investigated the acute effects of alprazolam (0, 0.25, 0.50, 0.75 mg) on food intake in 19 women with PMS. Each dose was tested once during the premenstrual phase and again during the…
Effect of Fluoxetine on Food Intake of Humans Living in a Residential Laboratory
Ten male and one female normal-weight research volunteers, participating in a 16-day residential study, received oral fluoxetine (40 mg) or placebo at 0930 daily. Food intake, performance and subjective ratings were measured throughout the day. The interaction between fluoxetine and carbohydrate consumption was examined by providing subjects diets that engendered varied levels of carbohydrate intake. When subjects received placebo and had access …
Effect of Meal Macronutrient and Energy Content on Human Performance
The effects of planned meals, varying in carbohydrate (CHO), fat and caloric content, on psychomotor performance by male subjects with unrestricted access to commercially-available foods was investigated in two residential studies. In the first study, two groups of three subjects (n = 6) completed psychomotor tasks before and after consuming a lunch consisting of 431 or 844 kcal, with caloric differences produced through covert changes in either …
Are Food and Self-administered Drugs Interchangeable in Baboons
Ethanol as an Energy Source in Humans: Comparison with Dextrose-Containing Beverages
Six subjects participated in a residential study assessing the effects of consuming beverages containing energy derived from ethanol or dextrose on total energy and macronutrient intake. On certain days, subjects had to consume four beverages containing a total of approximately 2400 or 4600 kJ, equivalent to 22% and 42% of energy intake under conditions in which no-beverages were required. Each of four conditions (2400 kJ ethanol, dextrose; 4600 …
Economic analysis of the effects of caloric alternatives and reinforcer magnitude on “demand” for food in baboons
The effects of d-amphetamine on food intake of humans living in a residential laboratory
Two groups, each consisting of three normal weight, male research volunteers, lived continuously in a residential laboratory for 15 days. All contact with the experimenters was through a networked computer system and subjects' behaviors, including food intake, were continuously recorded. During the first part of the day, subjects remained in their private rooms doing work activities. During the remainder of the day, they had the option to sociali…
Effects of caloric manipulations on food intake in baboons
Food intake in baboons: Effects of a long-acting cholecystokinin analog
Effects of smoked marijuana on food intake and body weight of humans living in a residential laboratory
Six adult male research volunteers, in two groups of three subjects each, lived in a residential laboratory for 13 days. All contact with the experimenter was through a networked computer system and subjects' behaviors, including food intake, were continuously recorded. During the first part of the day, subjects remained in continuously recorded. During the first part of the day, subjects remained in their private rooms doing planned work activit…
Compensation for caloric dilution in humans given unrestricted access to food in a residential laboratory
Compensation for caloric dilution in humans given unrestricted access to food in a residential laboratory
Effects of smoked marijuana on food intake and body weight of humans living in a residential laboratory
Six adult male research volunteers, in two groups of three subjects each, lived in a residential laboratory for 13 days. All contact with the experimenter was through a networked computer system and subjects' behaviors, including food intake, were continuously recorded. During the first part of the day, subjects remained in continuously recorded. During the first part of the day, subjects remained in their private rooms doing planned work activit…
Ethanol as an Energy Source in Humans: Comparison with Dextrose-Containing Beverages
Six subjects participated in a residential study assessing the effects of consuming beverages containing energy derived from ethanol or dextrose on total energy and macronutrient intake. On certain days, subjects had to consume four beverages containing a total of approximately 2400 or 4600 kJ, equivalent to 22% and 42% of energy intake under conditions in which no-beverages were required. Each of four conditions (2400 kJ ethanol, dextrose; 4600 …
The effects of d-amphetamine on food intake of humans living in a residential laboratory
Two groups, each consisting of three normal weight, male research volunteers, lived continuously in a residential laboratory for 15 days. All contact with the experimenters was through a networked computer system and subjects' behaviors, including food intake, were continuously recorded. During the first part of the day, subjects remained in their private rooms doing work activities. During the remainder of the day, they had the option to sociali…
Can the reinforcing value of food be measured in bulimia nervosa
Food “Cravings” and the Acute Effects of Alprazolam on Food Intake in Women with Premenstrual Dysphoric Disorder
Women with premenstrual dysphoric disorder (PMS) report negative mood premenstrually, and increased food cravings and food intake. Although the benzodiazepine alprazolam has been used to treat PMS, alprazolam has been shown to increase food intake. The present study investigated the acute effects of alprazolam (0, 0.25, 0.50, 0.75 mg) on food intake in 19 women with PMS. Each dose was tested once during the premenstrual phase and again during the…
Food intake in baboons: Effects of a long-acting cholecystokinin analog
Effects of dietary and pharmacological manipulations on appetitive and consummatory aspects of feeding in non-human primates
Effects of caloric manipulations on food intake in baboons
Effects of smoked marijuana on food intake and body weight of humans living in a residential laboratory
Six adult male research volunteers, in two groups of three subjects each, lived in a residential laboratory for 13 days. All contact with the experimenter was through a networked computer system and subjects' behaviors, including food intake, were continuously recorded. During the first part of the day, subjects remained in continuously recorded. During the first part of the day, subjects remained in their private rooms doing planned work activit…
Compensation for caloric dilution in humans given unrestricted access to food in a residential laboratory
Food intake in baboons: Effects of a long-acting cholecystokinin analog
The effects of d-amphetamine on food intake of humans living in a residential laboratory
Two groups, each consisting of three normal weight, male research volunteers, lived continuously in a residential laboratory for 15 days. All contact with the experimenters was through a networked computer system and subjects' behaviors, including food intake, were continuously recorded. During the first part of the day, subjects remained in their private rooms doing work activities. During the remainder of the day, they had the option to sociali…
Effects of caloric manipulations on food intake in baboons
Economic analysis of the effects of caloric alternatives and reinforcer magnitude on “demand” for food in baboons
Ethanol as an Energy Source in Humans: Comparison with Dextrose-Containing Beverages
Six subjects participated in a residential study assessing the effects of consuming beverages containing energy derived from ethanol or dextrose on total energy and macronutrient intake. On certain days, subjects had to consume four beverages containing a total of approximately 2400 or 4600 kJ, equivalent to 22% and 42% of energy intake under conditions in which no-beverages were required. Each of four conditions (2400 kJ ethanol, dextrose; 4600 …
Effect of Meal Macronutrient and Energy Content on Human Performance
The effects of planned meals, varying in carbohydrate (CHO), fat and caloric content, on psychomotor performance by male subjects with unrestricted access to commercially-available foods was investigated in two residential studies. In the first study, two groups of three subjects (n = 6) completed psychomotor tasks before and after consuming a lunch consisting of 431 or 844 kcal, with caloric differences produced through covert changes in either …
Are Food and Self-administered Drugs Interchangeable in Baboons
Effect of Fluoxetine on Food Intake of Humans Living in a Residential Laboratory
Ten male and one female normal-weight research volunteers, participating in a 16-day residential study, received oral fluoxetine (40 mg) or placebo at 0930 daily. Food intake, performance and subjective ratings were measured throughout the day. The interaction between fluoxetine and carbohydrate consumption was examined by providing subjects diets that engendered varied levels of carbohydrate intake. When subjects received placebo and had access …
Food “Cravings” and the Acute Effects of Alprazolam on Food Intake in Women with Premenstrual Dysphoric Disorder
Women with premenstrual dysphoric disorder (PMS) report negative mood premenstrually, and increased food cravings and food intake. Although the benzodiazepine alprazolam has been used to treat PMS, alprazolam has been shown to increase food intake. The present study investigated the acute effects of alprazolam (0, 0.25, 0.50, 0.75 mg) on food intake in 19 women with PMS. Each dose was tested once during the premenstrual phase and again during the…
Marian Weinbaum Fischman (1939-2001): Obituary
Marian Weinbaum Fischman (1939-2001): Obituary
Effects of dietary and pharmacological manipulations on appetitive and consummatory aspects of feeding in non-human primates
Withdrawn: Are models of polydrug abuse useful for understanding food combinations
Using a computer-based operant task and progressive ratio to estimate eating independent of hunger in obese women with binge eating disorder
Can the reinforcing value of food be measured in bulimia nervosa
Assessment of the motivation to use artificial sweetener among individuals with an eating disorder
Transcranial Magnetic Stimulation of Medial Prefrontal and Cingulate Cortices Reduces Cocaine Self-Administration: A Pilot Study
Taken in the context of the existing literature, these results contribute to the data showing that high frequency rTMS to the prefrontal cortex may serve as a potential treatment for CUD
Impulsivity and Treatment Outcomes in Individuals with Cocaine Use Disorder: Examining the Gap between Interest and Adherence
Background: Impulsivity is implicated in the development and maintenance of Cocaine Use Disorder (CUD). Less work has examined impulsivity’s role on interest in initiating treatment, treatment adherence, or treatment response. No pharmacotherapies are approved for CUD, so efforts to understand and bolster the effects of psychotherapy are important in guiding and refining treatment. The present study examined the impact of impulsivity on interest …
Environmental Cues Can Indirectly Acquire Cocaine-Eliciting Changes in Heart Rate: A Pilot Study of Derived Relational Responding, the Transfer of Function among Cocaine Users
Psychology (17 works) · Medicine (16 works) · Biology (10 works) · Internal Medicine (10 works) · Food intake (9 works) · Animal science (7 works) · Endocrinology (7 works) · Caloric intake (5 works) · Caloric theory (5 works) · Meal (5 works)