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Patrick M O’Neil

Biographic Data

ID5380345
NAMEPatrick M O’Neil
GIVEN NAMESPatrick M
FAMILY NAMEO’Neil
SIGNATUREO’NEIL P M
AFFILIATIONSMedical University of South Carolina
ORCID0000-0002-0388-4046
VERIFIEDYes
TOTAL WORKS9
TOTAL CITATIONS47
AUTHOR COUNT9
EDITOR COUNT0
FIRST PUBLICATION YEAR1980
LATEST PUBLICATION YEAR2024
H-INDEX3
  • Prevalence of Obesity Among Electronic Cigarette and Tobacco Users in the United States: Results from the 2018 Wave of the Behavioral Risk Factor Surveillance System

    Caitlin E Smith, Patrick M O’Neil•ARTICLE•Substance Use & Misuse•2024

    Objective: Tobacco use and obesity are leading causes of preventable death in the U.S. E-cigarette use is on the rise; however, obesity prevalence among e-cigarette users is unknown. The present study characterized obesity prevalence among e-cigarette and tobacco users in a national sample of U.S. adults. Method: Data were obtained from the 2018 Behavioral Risk Factor Surveillance System. Approximately 249,726 participants provided data on e-ciga…

  • Food Cravings and the Effects of Left Prefrontal Repetitive Transcranial Magnetic Stimulation Using an Improved Sham Condition

    Open Access•Kelly S Barth, Sofia Rydin-Gray et al.•ARTICLE•Frontiers in Psychiatry•2011

    This study examined whether a single session of repetitive transcranial magnetic stimulation (rTMS) of the left prefrontal cortex (PFC) would inhibit food cravings in healthy women who endorsed frequent food cravings. Ten participants viewed images of food and completed ratings for food cravings before and after receiving either real or sham rTMS over the left PFC (10 Hz, 100% resting motor threshold, 10 s-on, 20 s-off for 15 min; 3000 pulses). S…

  • Prefrontal cortex transcranial direct current stimulation (tDCS) temporarily reduces food cravings and increases the self-reported ability to resist food in adults with frequent food craving

    Open Access•Rachel Goldman, Rachel L Goldman et al.•ARTICLE•Appetite•2011•Cited by: 16•References: 39

  • The association between food cravings and consumption of specific foods in a laboratory taste test

    Open Access•Corby K Martins, Corby K Martin et al.•ARTICLE•Appetite•2008•Cited by: 13•References: 8

  • Clinical practice as natural laboratory for psychotherapy research: A guide to case-based time-series analysis

    Jeffrey J Borckardt, Michael R Nash et al.•ARTICLE•American Psychologist•2008•Cited by: 15•References: 2

    Both researchers and practitioners need to know more about how laboratory treatment protocols translate to real-world practice settings and how clinical innovations can be systematically tested and communicated to a skeptical scientific community. The single-case time-series study is well suited to opening a productive discourse between practice and laboratory. The appeal of case-based time-series studies, with multiple observations both before a…

  • Vagus nerve stimulation acutely alters food craving in adults with depression

    Open Access•Jamie S Bodenlos, Samet Kose et al.•ARTICLE•Appetite•2007•Cited by: 3•References: 42

  • Disturbing threat to academic obfuscation

    Patrick M O’Neil, Patrick M O'Neil•ARTICLE•American Psychologist•1991

  • Disturbing threat to academic obfuscation

    Patrick M O’Neil, Patrick M O'Neil•ARTICLE•American Psychologist•1991

  • Experienced Control and Participation in Treatment of Obesity

    Open Access•Pamela M Paine, Patrick M O’Neil et al.•ARTICLE•Psychological Reports•1980

    Results of three studies are presented which explore the relation of experienced control to participation in treatment for obesity. Subjects in all studies were adult females participating in an outpatient, behaviorally-oriented obesity program. Experienced control was measured using the Experienced Control Scale (Tiffany, 1967). Study 1 was a naturally occurring experiment which compared two groups ( ns = 7 and 8) that differed in extent of self…

  • Prefrontal cortex transcranial direct current stimulation (tDCS) temporarily reduces food cravings and increases the self-reported ability to resist food in adults with frequent food craving

    Open Access•Rachel Goldman, Rachel L Goldman et al.•ARTICLE•Appetite•2011•Cited by: 16•References: 39

  • Clinical practice as natural laboratory for psychotherapy research: A guide to case-based time-series analysis

    Jeffrey J Borckardt, Michael R Nash et al.•ARTICLE•American Psychologist•2008•Cited by: 15•References: 2

    Both researchers and practitioners need to know more about how laboratory treatment protocols translate to real-world practice settings and how clinical innovations can be systematically tested and communicated to a skeptical scientific community. The single-case time-series study is well suited to opening a productive discourse between practice and laboratory. The appeal of case-based time-series studies, with multiple observations both before a…

  • The association between food cravings and consumption of specific foods in a laboratory taste test

    Open Access•Corby K Martins, Corby K Martin et al.•ARTICLE•Appetite•2008•Cited by: 13•References: 8

  • Vagus nerve stimulation acutely alters food craving in adults with depression

    Open Access•Jamie S Bodenlos, Samet Kose et al.•ARTICLE•Appetite•2007•Cited by: 3•References: 42

  • Experienced Control and Participation in Treatment of Obesity

    Open Access•Pamela M Paine, Patrick M O’Neil et al.•ARTICLE•Psychological Reports•1980

    Results of three studies are presented which explore the relation of experienced control to participation in treatment for obesity. Subjects in all studies were adult females participating in an outpatient, behaviorally-oriented obesity program. Experienced control was measured using the Experienced Control Scale (Tiffany, 1967). Study 1 was a naturally occurring experiment which compared two groups ( ns = 7 and 8) that differed in extent of self…

  • Disturbing threat to academic obfuscation

    Patrick M O’Neil, Patrick M O'Neil•ARTICLE•American Psychologist•1991

  • Disturbing threat to academic obfuscation

    Patrick M O’Neil, Patrick M O'Neil•ARTICLE•American Psychologist•1991

  • Vagus nerve stimulation acutely alters food craving in adults with depression

    Open Access•Jamie S Bodenlos, Samet Kose et al.•ARTICLE•Appetite•2007•Cited by: 3•References: 42

  • The association between food cravings and consumption of specific foods in a laboratory taste test

    Open Access•Corby K Martins, Corby K Martin et al.•ARTICLE•Appetite•2008•Cited by: 13•References: 8

  • Clinical practice as natural laboratory for psychotherapy research: A guide to case-based time-series analysis

    Jeffrey J Borckardt, Michael R Nash et al.•ARTICLE•American Psychologist•2008•Cited by: 15•References: 2

    Both researchers and practitioners need to know more about how laboratory treatment protocols translate to real-world practice settings and how clinical innovations can be systematically tested and communicated to a skeptical scientific community. The single-case time-series study is well suited to opening a productive discourse between practice and laboratory. The appeal of case-based time-series studies, with multiple observations both before a…

  • Food Cravings and the Effects of Left Prefrontal Repetitive Transcranial Magnetic Stimulation Using an Improved Sham Condition

    Open Access•Kelly S Barth, Sofia Rydin-Gray et al.•ARTICLE•Frontiers in Psychiatry•2011

    This study examined whether a single session of repetitive transcranial magnetic stimulation (rTMS) of the left prefrontal cortex (PFC) would inhibit food cravings in healthy women who endorsed frequent food cravings. Ten participants viewed images of food and completed ratings for food cravings before and after receiving either real or sham rTMS over the left PFC (10 Hz, 100% resting motor threshold, 10 s-on, 20 s-off for 15 min; 3000 pulses). S…

  • Prefrontal cortex transcranial direct current stimulation (tDCS) temporarily reduces food cravings and increases the self-reported ability to resist food in adults with frequent food craving

    Open Access•Rachel Goldman, Rachel L Goldman et al.•ARTICLE•Appetite•2011•Cited by: 16•References: 39

  • Prevalence of Obesity Among Electronic Cigarette and Tobacco Users in the United States: Results from the 2018 Wave of the Behavioral Risk Factor Surveillance System

    Caitlin E Smith, Patrick M O’Neil•ARTICLE•Substance Use & Misuse•2024

    Objective: Tobacco use and obesity are leading causes of preventable death in the U.S. E-cigarette use is on the rise; however, obesity prevalence among e-cigarette users is unknown. The present study characterized obesity prevalence among e-cigarette and tobacco users in a national sample of U.S. adults. Method: Data were obtained from the 2018 Behavioral Risk Factor Surveillance System. Approximately 249,726 participants provided data on e-ciga…

Psychology (9 works) · Medicine (7 works) · Computer Science (4 works) · Computer security (3 works) · Craving (3 works) · Eating Disorders and Behaviors (3 works) · Food craving (3 works) · Internal Medicine (3 works) · Neuroscience (3 works) · Obesity (3 works)

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