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Caroline Lusin

Biographic Data

ID5400914
NAMECaroline Lusin
GIVEN NAMESCaroline
FAMILY NAMELusin
SIGNATURELUSIN C
AFFILIATIONSConcern Worldwide US
VERIFIEDNo
TOTAL WORKS5
TOTAL CITATIONS5
WORKS AS AUTHOR5
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2008
LATEST PUBLICATION YEAR2020
H-INDEX1
  • Defoe, Daniel

    Open Access•Klaus Ensslen, Caroline Lusin•CHAPTER•Kindlers Literatur Lexikon (KLL)•2020

    Wie in seinen anderen Abenteuerromanen schildert der Autor auch in diesem 1720 erschienenen Werk nicht nur die romantisch-heroische Seite des Abenteuerlebens, sondern auch die alltäglichen Mühen, die damit einhergehen. Wichtige Quellen für Defoe, der – wie in Robinson Crusoe (1719) – seinen Protagonisten selbst berichten lässt, waren zeitgenössische Reise- und Länderbeschreibungen von William Dampier, John Ogilbie und Robert Knox.

  • Community, Seriality, and the State of the Nation

    Caroline Lusin, Ralf Haekel•BOOK•Community, Seriality, and the…•2019

    Since the turn of the 21st century, the television series has rivalled cinema as the paradigmatic filmic medium. Like few other genres, it lends itself to exploring society in its different layers. In the case of Great Britain and Ireland, it functions as a key medium in depicting the state of the nation. Focussing on questions of genre, narrative form, and serialisation, this volume examines the variety of ways in which popular recent British an…

  • One Continent/To Another”

    Anne Brüske, Caroline Lusin•ARTICLE•Atlantic Studies•2016•Cited by: 1•References: 16

    In the opening poem “One Continent/To Another” from the collection I Is a Long Memoried Woman (1983), Grace Nichols depicts the experience of the Middle Passage and slavery as a form of epistemic v

  • Curry, Tins and Grotesque Bodies

    Caroline Lusin•ARTICLE•English Studies•2013•Cited by: 4•References: 2

    The British Empire in India is closely bound up with the topic of food, since its origins go back to the spice trade. In fact, culinary culture had a special significance for the British in India. Many Anglo-Indians—Britons who spent part of their lives in India—used food as a potent token of their Britishness. Yet, their eating habits displayed substantial Indian influence. This essay hence considers Anglo-Indian culinary culture as an important…

  • Red Flowers and a Shabby Coat

    Open Access•Caroline Lusin•ARTICLE•Comparative Critical Studies•2008•References: 3

    In the first two decades of the twentieth century, Great Britain experienced a very peculiar form of ‘folly’ commonly referred to as the ‘Russian fever’ or ‘Russian craze’.1 Russian writers like Fyodor Dostoevsky, Lev Tolstoy, Anton Chekhov, Nikolay Gogol and Vsevolod Garshin were very popular both with the reading public and with major British writers. VirginiaWoolf, for example, states in her groundbreaking essay ‘Modern Fiction’ (1919/1925): ‘…

  • Curry, Tins and Grotesque Bodies

    Caroline Lusin•ARTICLE•English Studies•2013•Cited by: 4•References: 2

    The British Empire in India is closely bound up with the topic of food, since its origins go back to the spice trade. In fact, culinary culture had a special significance for the British in India. Many Anglo-Indians—Britons who spent part of their lives in India—used food as a potent token of their Britishness. Yet, their eating habits displayed substantial Indian influence. This essay hence considers Anglo-Indian culinary culture as an important…

  • One Continent/To Another”

    Anne Brüske, Caroline Lusin•ARTICLE•Atlantic Studies•2016•Cited by: 1•References: 16

    In the opening poem “One Continent/To Another” from the collection I Is a Long Memoried Woman (1983), Grace Nichols depicts the experience of the Middle Passage and slavery as a form of epistemic v

  • Red Flowers and a Shabby Coat

    Open Access•Caroline Lusin•ARTICLE•Comparative Critical Studies•2008•References: 3

    In the first two decades of the twentieth century, Great Britain experienced a very peculiar form of ‘folly’ commonly referred to as the ‘Russian fever’ or ‘Russian craze’.1 Russian writers like Fyodor Dostoevsky, Lev Tolstoy, Anton Chekhov, Nikolay Gogol and Vsevolod Garshin were very popular both with the reading public and with major British writers. VirginiaWoolf, for example, states in her groundbreaking essay ‘Modern Fiction’ (1919/1925): ‘…

  • Curry, Tins and Grotesque Bodies

    Caroline Lusin•ARTICLE•English Studies•2013•Cited by: 4•References: 2

    The British Empire in India is closely bound up with the topic of food, since its origins go back to the spice trade. In fact, culinary culture had a special significance for the British in India. Many Anglo-Indians—Britons who spent part of their lives in India—used food as a potent token of their Britishness. Yet, their eating habits displayed substantial Indian influence. This essay hence considers Anglo-Indian culinary culture as an important…

  • One Continent/To Another”

    Anne Brüske, Caroline Lusin•ARTICLE•Atlantic Studies•2016•Cited by: 1•References: 16

    In the opening poem “One Continent/To Another” from the collection I Is a Long Memoried Woman (1983), Grace Nichols depicts the experience of the Middle Passage and slavery as a form of epistemic v

  • Community, Seriality, and the State of the Nation

    Caroline Lusin, Ralf Haekel•BOOK•Community, Seriality, and the…•2019

    Since the turn of the 21st century, the television series has rivalled cinema as the paradigmatic filmic medium. Like few other genres, it lends itself to exploring society in its different layers. In the case of Great Britain and Ireland, it functions as a key medium in depicting the state of the nation. Focussing on questions of genre, narrative form, and serialisation, this volume examines the variety of ways in which popular recent British an…

  • Defoe, Daniel

    Open Access•Klaus Ensslen, Caroline Lusin•CHAPTER•Kindlers Literatur Lexikon (KLL)•2020

    Wie in seinen anderen Abenteuerromanen schildert der Autor auch in diesem 1720 erschienenen Werk nicht nur die romantisch-heroische Seite des Abenteuerlebens, sondern auch die alltäglichen Mühen, die damit einhergehen. Wichtige Quellen für Defoe, der – wie in Robinson Crusoe (1719) – seinen Protagonisten selbst berichten lässt, waren zeitgenössische Reise- und Länderbeschreibungen von William Dampier, John Ogilbie und Robert Knox.

Art (5 works) · Literature (4 works) · History (3 works) · History (3 works) · Sociology (3 works) · Archaeology (2 works) · Art history (2 works) · Linguistics (2 works) · Philosophy (2 works) · Adventure (1 work)

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