Laurie A Wadsworth
Biographic Data
| ID | 5411137 |
|---|---|
| NAME | Laurie A Wadsworth |
| GIVEN NAMES | Laurie A |
| FAMILY NAME | Wadsworth |
| SIGNATURE | WADSWORTH L A |
| AFFILIATIONS | St. Francis Xavier University |
| VERIFIED | No |
| TOTAL WORKS | 4 |
| TOTAL CITATIONS | 1 |
| AUTHOR COUNT | 4 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2008 |
| LATEST PUBLICATION YEAR | 2023 |
| H-INDEX | 1 |
Hunger
Blom’s thesis for the book involved the impact food supply had on the outcome of WWI. Information presented focused on food security of civilians and armed forces across nations. Detailed coverage of food production, distribution, storage and consumption is a strength of the book. Blom gathered specifics from primary sources including journals, armed forces reports and orders, and interviews with surviving soldiers. Of particular interest are the…
A taste of Broadway
While re-viewing Fiddler on the Roof, the myriad ways in which food appeared as a communication device struck author Jennifer Packard. In A Taste of Broadway: Food in Musical Theater, Packard exami
(Re) Focus on Local Food Systems through Service Learning
Recent nutrition professional discourse has emphasized reintegration of food and society concepts into undergraduate programs currently entrenched in the intricacies of nutritional science. To reintroduce this macro-approach, a community–university partnership was developed to address the strengthening of local food systems to improve community food security. Service learning, an experiential pedagogical technique, allowed students to work with a…
Overweight Nova Scotia Children and Youth
Overweight Nova Scotia Children and Youth
(Re) Focus on Local Food Systems through Service Learning
Recent nutrition professional discourse has emphasized reintegration of food and society concepts into undergraduate programs currently entrenched in the intricacies of nutritional science. To reintroduce this macro-approach, a community–university partnership was developed to address the strengthening of local food systems to improve community food security. Service learning, an experiential pedagogical technique, allowed students to work with a…
A taste of Broadway
While re-viewing Fiddler on the Roof, the myriad ways in which food appeared as a communication device struck author Jennifer Packard. In A Taste of Broadway: Food in Musical Theater, Packard exami
Hunger
Blom’s thesis for the book involved the impact food supply had on the outcome of WWI. Information presented focused on food security of civilians and armed forces across nations. Detailed coverage of food production, distribution, storage and consumption is a strength of the book. Blom gathered specifics from primary sources including journals, armed forces reports and orders, and interviews with surviving soldiers. Of particular interest are the…
Business (3 works) · Psychology (2 works) · Sociology (2 works) · Advertising (1 works) · Aesthetics (1 works) · African history and culture studies (1 works) · Anthropometry (1 works) · Art (1 works) · Communication (1 works) · Communication (1 works)