Marie‐Claude Vohl
Biographic Data
| ID | 5412596 |
|---|---|
| NAME | Marie‐Claude Vohl |
| GIVEN NAMES | Marie‐Claude |
| FAMILY NAME | Vohl |
| SIGNATURE | VOHL M C |
| AFFILIATIONS | Université Laval |
| ORCID | 0000-0002-7017-5848 |
| VERIFIED | Yes |
| TOTAL WORKS | 7 |
| TOTAL CITATIONS | 11 |
| AUTHOR COUNT | 7 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2008 |
| LATEST PUBLICATION YEAR | 2021 |
| H-INDEX | 3 |
Individuals with self-determined motivation for eating have better overall diet quality
Social support for healthy eating
Objective The present study aimed to develop and validate a questionnaire assessing social support for healthy eating in a French-Canadian population. Design A twenty-one-item questionnaire was developed. For each item, participants were asked to rate the frequency, in the past month, with which the actions described had been done by family and friends in two different environments: (i) at home and (ii) outside of home. The content was evaluated …
Development and validation of a nutrition knowledge questionnaire for a Canadian population
Objective The present study aimed to develop and validate a nutrition knowledge questionnaire in a sample of French Canadians from the province of Quebec, taking into account dietary guidelines. Design A thirty-eight-item questionnaire was developed by the research team and evaluated for content validity by an expert panel, and then administered to respondents. Face validity and construct validity were measured in a pre-test. Exploratory factor a…
Effects of neuromedin-β on caloric compensation, eating behaviours and habitual food intake
Effect of Implementation Intentions to Change Behaviour
The aim of this study was to assess the effects of implementation intentions on leisure-time physical activity, taking into account the stability of intention. At baseline (T0), 349 participants completed a psychosocial questionnaire and were randomly assigned to implementation intention or control condition. Three months after baseline assessment (T1), participants in the experimental group were asked to plan where, when, and how they would exer…
Prediction of daily fruit and vegetable consumption among overweight and obese individuals
A Simple Method to Assess Fruit and Vegetable Intake among Obese and Non-obese Individuals
A Simple Method to Assess Fruit and Vegetable Intake among Obese and Non-obese Individuals
Effect of Implementation Intentions to Change Behaviour
The aim of this study was to assess the effects of implementation intentions on leisure-time physical activity, taking into account the stability of intention. At baseline (T0), 349 participants completed a psychosocial questionnaire and were randomly assigned to implementation intention or control condition. Three months after baseline assessment (T1), participants in the experimental group were asked to plan where, when, and how they would exer…
Prediction of daily fruit and vegetable consumption among overweight and obese individuals
Effects of neuromedin-β on caloric compensation, eating behaviours and habitual food intake
Development and validation of a nutrition knowledge questionnaire for a Canadian population
Objective The present study aimed to develop and validate a nutrition knowledge questionnaire in a sample of French Canadians from the province of Quebec, taking into account dietary guidelines. Design A thirty-eight-item questionnaire was developed by the research team and evaluated for content validity by an expert panel, and then administered to respondents. Face validity and construct validity were measured in a pre-test. Exploratory factor a…
Social support for healthy eating
Objective The present study aimed to develop and validate a questionnaire assessing social support for healthy eating in a French-Canadian population. Design A twenty-one-item questionnaire was developed. For each item, participants were asked to rate the frequency, in the past month, with which the actions described had been done by family and friends in two different environments: (i) at home and (ii) outside of home. The content was evaluated …
Individuals with self-determined motivation for eating have better overall diet quality
Medicine (5 works) · Obesity, Physical Activity, Diet (5 works) · Psychology (5 works) · Environmental health (4 works) · Clinical Psychology (3 works) · Eating Disorders and Behaviors (3 works) · Obesity (3 works) · Behavioral Health and Interventions (2 works) · Clinical Psychology (2 works) · Cronbach's alpha (2 works)