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Nicholas Younginer

Biographic Data

ID5447763
NAMENicholas Younginer
GIVEN NAMESNicholas
FAMILY NAMEYounginer
SIGNATUREYOUNGINER N
AFFILIATIONSUniversity of South Carolina
ORCID0000-0002-0374-8829
VERIFIEDYes
TOTAL WORKS7
TOTAL CITATIONS28
WORKS AS AUTHOR7
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2015
LATEST PUBLICATION YEAR2019
H-INDEX2
  • Examining demographic characteristics and food access indicators from the location of vegan soul food restaurants in the south

    Anthony Crimarco, Gabrielle Turner‐McGrievy et al.•ARTICLE•Ethnicity and Health•2019•References: 2

    Objective: There have been a number of soul food restaurants serving exclusively vegan meals opening up across the country to appeal to African Americans and others interested in eating healthier soul foods. This study determined the number of restaurants serving vegan soul foods in the South and identified the locations of these restaurants in order to understand the characteristics of the surrounding communities that they serve. Design: Two rev…

  • How Cultural Frames Guide Strategies to Eliminate Child Hunger

    Sonya J Jones, Jason D Craig et al.•ARTICLE•Journal of Poverty•2019•Cited by: 1•References: 20

    Cultural frames, or myths we use to communicate, shape how we understand social problems, such as child hunger. In 48 interviews, we identified metaphors and myths, such as “the poor will always be with you,” “meat product,” and “butterfly effects” that point to cultural frames of child hunger. Three different frames were identified – the welfare state, the free market, and the resilience and resistance frame. Speakers used frames to communicate …

  • We’re Not Meat Shamers. We’re Plant Pushers.”

    Open Access•Anthony Crimarco, Gabrielle Turner‐McGrievy et al.•ARTICLE•Journal of Black Studies•2019•Cited by: 1•References: 52

    Obesity remains a prevalent public health epidemic, and African American (AA) adults are disproportionately affected by obesity more than any other ethnic group, particularly in the Southern region of the United States. Addressing poor dietary habits is important for improving obesity rates among AAs, but there has been limited research that has focused on specifically developing culturally tailored interventions. With a recent number of soul foo…

  • Development and preliminary validation of the Parenting around SNAcking Questionnaire (P-SNAQ)

    Open Access•Keith K Davison, Christine E Blake et al.•ARTICLE•Appetite•2018•Cited by: 2•References: 34

  • Conditioned to eat while watching television? Low-income caregivers’ perspectives on the role of snacking and television viewing among pre-schoolers

    Open Access•Rachel E Blaine, Jennifer O Fisher et al.•ARTICLE•Public Health Nutrition•2016

    Objective Although television (TV) viewing is frequently paired with snacking among young children, little is known about the environment in which caregivers promote this behaviour. We describe low-income pre-schoolers’ snacking and TV viewing habits as reported by their primary caregivers, including social/physical snacking contexts, types of snacks and caregiver rationales for offering snacks. These findings may support the development of effec…

  • What do you think of when I say the word ‘snack’?” Towards a cohesive definition among low-income caregivers of preschool-age children

    Open Access•Nicholas Younginer, Nicholas A Younginer et al.•ARTICLE•Appetite•2016•Cited by: 12•References: 29

  • A qualitative study of parents' perceptions and use of portion size strategies for preschool children's snacks

    Open Access•Christine E Blake, Jennifer O Fisher et al.•ARTICLE•Appetite•2015•Cited by: 12•References: 35

  • What do you think of when I say the word ‘snack’?” Towards a cohesive definition among low-income caregivers of preschool-age children

    Open Access•Nicholas Younginer, Nicholas A Younginer et al.•ARTICLE•Appetite•2016•Cited by: 12•References: 29

  • A qualitative study of parents' perceptions and use of portion size strategies for preschool children's snacks

    Open Access•Christine E Blake, Jennifer O Fisher et al.•ARTICLE•Appetite•2015•Cited by: 12•References: 35

  • Development and preliminary validation of the Parenting around SNAcking Questionnaire (P-SNAQ)

    Open Access•Keith K Davison, Christine E Blake et al.•ARTICLE•Appetite•2018•Cited by: 2•References: 34

  • How Cultural Frames Guide Strategies to Eliminate Child Hunger

    Sonya J Jones, Jason D Craig et al.•ARTICLE•Journal of Poverty•2019•Cited by: 1•References: 20

    Cultural frames, or myths we use to communicate, shape how we understand social problems, such as child hunger. In 48 interviews, we identified metaphors and myths, such as “the poor will always be with you,” “meat product,” and “butterfly effects” that point to cultural frames of child hunger. Three different frames were identified – the welfare state, the free market, and the resilience and resistance frame. Speakers used frames to communicate …

  • We’re Not Meat Shamers. We’re Plant Pushers.”

    Open Access•Anthony Crimarco, Gabrielle Turner‐McGrievy et al.•ARTICLE•Journal of Black Studies•2019•Cited by: 1•References: 52

    Obesity remains a prevalent public health epidemic, and African American (AA) adults are disproportionately affected by obesity more than any other ethnic group, particularly in the Southern region of the United States. Addressing poor dietary habits is important for improving obesity rates among AAs, but there has been limited research that has focused on specifically developing culturally tailored interventions. With a recent number of soul foo…

  • A qualitative study of parents' perceptions and use of portion size strategies for preschool children's snacks

    Open Access•Christine E Blake, Jennifer O Fisher et al.•ARTICLE•Appetite•2015•Cited by: 12•References: 35

  • Conditioned to eat while watching television? Low-income caregivers’ perspectives on the role of snacking and television viewing among pre-schoolers

    Open Access•Rachel E Blaine, Jennifer O Fisher et al.•ARTICLE•Public Health Nutrition•2016

    Objective Although television (TV) viewing is frequently paired with snacking among young children, little is known about the environment in which caregivers promote this behaviour. We describe low-income pre-schoolers’ snacking and TV viewing habits as reported by their primary caregivers, including social/physical snacking contexts, types of snacks and caregiver rationales for offering snacks. These findings may support the development of effec…

  • What do you think of when I say the word ‘snack’?” Towards a cohesive definition among low-income caregivers of preschool-age children

    Open Access•Nicholas Younginer, Nicholas A Younginer et al.•ARTICLE•Appetite•2016•Cited by: 12•References: 29

  • Development and preliminary validation of the Parenting around SNAcking Questionnaire (P-SNAQ)

    Open Access•Keith K Davison, Christine E Blake et al.•ARTICLE•Appetite•2018•Cited by: 2•References: 34

  • Examining demographic characteristics and food access indicators from the location of vegan soul food restaurants in the south

    Anthony Crimarco, Gabrielle Turner‐McGrievy et al.•ARTICLE•Ethnicity and Health•2019•References: 2

    Objective: There have been a number of soul food restaurants serving exclusively vegan meals opening up across the country to appeal to African Americans and others interested in eating healthier soul foods. This study determined the number of restaurants serving vegan soul foods in the South and identified the locations of these restaurants in order to understand the characteristics of the surrounding communities that they serve. Design: Two rev…

  • How Cultural Frames Guide Strategies to Eliminate Child Hunger

    Sonya J Jones, Jason D Craig et al.•ARTICLE•Journal of Poverty•2019•Cited by: 1•References: 20

    Cultural frames, or myths we use to communicate, shape how we understand social problems, such as child hunger. In 48 interviews, we identified metaphors and myths, such as “the poor will always be with you,” “meat product,” and “butterfly effects” that point to cultural frames of child hunger. Three different frames were identified – the welfare state, the free market, and the resilience and resistance frame. Speakers used frames to communicate …

  • We’re Not Meat Shamers. We’re Plant Pushers.”

    Open Access•Anthony Crimarco, Gabrielle Turner‐McGrievy et al.•ARTICLE•Journal of Black Studies•2019•Cited by: 1•References: 52

    Obesity remains a prevalent public health epidemic, and African American (AA) adults are disproportionately affected by obesity more than any other ethnic group, particularly in the Southern region of the United States. Addressing poor dietary habits is important for improving obesity rates among AAs, but there has been limited research that has focused on specifically developing culturally tailored interventions. With a recent number of soul foo…

Medicine (6 works) · Psychology (6 works) · Obesity, Physical Activity, Diet (5 works) · Developmental psychology (4 works) · Obesity (4 works) · Sociology (4 works) · Ethnic group (3 works) · Food Science (3 works) · Food Security and Health in Diverse Populations (3 works) · Geography (3 works)

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