W T Martin
Biographic Data
| ID | 5451487 |
|---|---|
| NAME | W T Martin |
| GIVEN NAMES | W T |
| FAMILY NAME | Martin |
| SIGNATURE | MARTIN W T |
| AFFILIATIONS | Massachusetts Institute of Technology |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 8 |
| AUTHOR COUNT | 2 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 1973 |
| LATEST PUBLICATION YEAR | 1982 |
| H-INDEX | 2 |
Bottled beverages and typhoid fever: The Mexican epidemic of 1972-73
A chloramphenicol resistant strain of S. typhi which caused a very large epidemic of typhoid fever in Mexico in 1972-73 survived in opened bottles of one carbonated drink with a pH of 4.6 for two weeks and in another such drink with a pH of 5.1 for six months. Bottled beverages are potential sources of large outbreaks of enteric disease, and deserve the same type of standards sand monitoring as comparable fluids such as milk
Explorations in Non-Traditional Study
Explorations in Non-Traditional Study
Bottled beverages and typhoid fever: The Mexican epidemic of 1972-73
A chloramphenicol resistant strain of S. typhi which caused a very large epidemic of typhoid fever in Mexico in 1972-73 survived in opened bottles of one carbonated drink with a pH of 4.6 for two weeks and in another such drink with a pH of 5.1 for six months. Bottled beverages are potential sources of large outbreaks of enteric disease, and deserve the same type of standards sand monitoring as comparable fluids such as milk
Explorations in Non-Traditional Study
Bottled beverages and typhoid fever: The Mexican epidemic of 1972-73
A chloramphenicol resistant strain of S. typhi which caused a very large epidemic of typhoid fever in Mexico in 1972-73 survived in opened bottles of one carbonated drink with a pH of 4.6 for two weeks and in another such drink with a pH of 5.1 for six months. Bottled beverages are potential sources of large outbreaks of enteric disease, and deserve the same type of standards sand monitoring as comparable fluids such as milk
Advanced Causal Inference Techniques (1 works) · Antibiotics (1 works) · Biology (1 works) · Bottled water (1 works) · Chloramphenicol (1 works) · Environmental health (1 works) · Fecal contamination and water quality (1 works) · Food Safety and Hygiene (1 works) · Mathematics education (1 works) · Medicine (1 works)