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A Drewnowski

Biographic Data

ID5458411
NAMEA Drewnowski
GIVEN NAMESA
FAMILY NAMEDrewnowski
SIGNATUREDREWNOWSKI A
AFFILIATIONSUniversity of Washington
VERIFIEDNo
TOTAL WORKS7
TOTAL CITATIONS2
AUTHOR COUNT7
EDITOR COUNT0
FIRST PUBLICATION YEAR1987
LATEST PUBLICATION YEAR2018
H-INDEX1
  • The Moving to Health (M2H) approach to natural experiment research: A paradigm shift for studies on built environment and health

    Open Access•A Drewnowski, David Arterburn et al.•ARTICLE•SSM - Population Health•2018

    Improving the built environment (BE) is viewed as one strategy to improve community diets and health. The present goal is to review the literature on the effects of BE on health, highlight its limitations, and explore the growing use of natural experiments in BE research, such as the advent of new supermarkets, revitalized parks, or new transportation systems. Based on recent studies on movers, a paradigm shift in built-environment health researc…

  • Low-cost diets: More energy, fewer nutrients

    Open Access•E Andrieu, Eneko Urizar Andrieu et al.•ARTICLE•European Journal of Clinical…•2006

  • The influence of genetic taste markers on food acceptance

    Open Access•A Drewnowski, CL Rock•ARTICLE•1995•References: 39

  • Fat and sugar: Sensory and hedonic evaluations

    Open Access•A Drewnowski•ARTICLE•Appetite•1989

  • The prevalence of bulimia nervosa in the US college student population

    A Drewnowski, Shakita Hopkins et al.•ARTICLE•American Journal of Public Health•1988•Cited by: 2•References: 12

    A phone survey to determine the prevalence of bulimia nervosa was conducted with a national probability sample of 1,007 male and female students from a stratified sample of 53 universities and colleges in the continental United States. Using the revised (DSM IIIR) diagnostic criteria, 1 per cent of the women and 0.2 per cent of the men were classified as bulimic. Bulimia was most prevalent (2.2 per cent prevalence rate) among undergraduate women …

  • Body composition, body size estimation, and attitudes towards eating in male college athletes

    Melvin P Enns, A Drewnowski et al.•ARTICLE•Psychosomatic Medicine•1987

    A number of different parameters relating to eating history and body composition were examined in male college athletes during the course of an athletic season. Wrestlers, who often lose weight to meet the requirements of the sport, were compared with other athletes (swimmers, nordic skiers) who typically maintain weight during vigorous training. By the end of the athletic season, the wrestlers had reduced body weights and reported a reduction in…

  • Men and body image: Are males satisfied with their body weight

    A Drewnowski, Doris K Yee•ARTICLE•Psychosomatic Medicine•1987

    Dissatisfaction with body image is thought to be a key factor in the etiology of eating disorders among women. In contrast, men are reported to be generally satisfied with their body weight and body shape. The present survey study examined the relative desire for thinness or weight gain among 226 male and female freshman students. Most 18-year-old women (85%) wished to lose weight. Men expressed conflicting views regarding desire for thinness and…

  • The prevalence of bulimia nervosa in the US college student population

    A Drewnowski, Shakita Hopkins et al.•ARTICLE•American Journal of Public Health•1988•Cited by: 2•References: 12

    A phone survey to determine the prevalence of bulimia nervosa was conducted with a national probability sample of 1,007 male and female students from a stratified sample of 53 universities and colleges in the continental United States. Using the revised (DSM IIIR) diagnostic criteria, 1 per cent of the women and 0.2 per cent of the men were classified as bulimic. Bulimia was most prevalent (2.2 per cent prevalence rate) among undergraduate women …

  • Body composition, body size estimation, and attitudes towards eating in male college athletes

    Melvin P Enns, A Drewnowski et al.•ARTICLE•Psychosomatic Medicine•1987

    A number of different parameters relating to eating history and body composition were examined in male college athletes during the course of an athletic season. Wrestlers, who often lose weight to meet the requirements of the sport, were compared with other athletes (swimmers, nordic skiers) who typically maintain weight during vigorous training. By the end of the athletic season, the wrestlers had reduced body weights and reported a reduction in…

  • Men and body image: Are males satisfied with their body weight

    A Drewnowski, Doris K Yee•ARTICLE•Psychosomatic Medicine•1987

    Dissatisfaction with body image is thought to be a key factor in the etiology of eating disorders among women. In contrast, men are reported to be generally satisfied with their body weight and body shape. The present survey study examined the relative desire for thinness or weight gain among 226 male and female freshman students. Most 18-year-old women (85%) wished to lose weight. Men expressed conflicting views regarding desire for thinness and…

  • The prevalence of bulimia nervosa in the US college student population

    A Drewnowski, Shakita Hopkins et al.•ARTICLE•American Journal of Public Health•1988•Cited by: 2•References: 12

    A phone survey to determine the prevalence of bulimia nervosa was conducted with a national probability sample of 1,007 male and female students from a stratified sample of 53 universities and colleges in the continental United States. Using the revised (DSM IIIR) diagnostic criteria, 1 per cent of the women and 0.2 per cent of the men were classified as bulimic. Bulimia was most prevalent (2.2 per cent prevalence rate) among undergraduate women …

  • Fat and sugar: Sensory and hedonic evaluations

    Open Access•A Drewnowski•ARTICLE•Appetite•1989

  • The influence of genetic taste markers on food acceptance

    Open Access•A Drewnowski, CL Rock•ARTICLE•1995•References: 39

  • Low-cost diets: More energy, fewer nutrients

    Open Access•E Andrieu, Eneko Urizar Andrieu et al.•ARTICLE•European Journal of Clinical…•2006

  • The Moving to Health (M2H) approach to natural experiment research: A paradigm shift for studies on built environment and health

    Open Access•A Drewnowski, David Arterburn et al.•ARTICLE•SSM - Population Health•2018

    Improving the built environment (BE) is viewed as one strategy to improve community diets and health. The present goal is to review the literature on the effects of BE on health, highlight its limitations, and explore the growing use of natural experiments in BE research, such as the advent of new supermarkets, revitalized parks, or new transportation systems. Based on recent studies on movers, a paradigm shift in built-environment health researc…

Medicine (6 works) · Environmental health (4 works) · Psychology (4 works) · Eating Disorders and Behaviors (3 works) · Biology (2 works) · Body weight (2 works) · Clinical Psychology (2 works) · Demography (2 works) · Dieting (2 works) · Eating disorders (2 works)

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