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Susan Jebb

Biographic Data

ID5465114
NAMESusan Jebb
GIVEN NAMESSusan
FAMILY NAMEJebb
SIGNATUREJEBB S
VERIFIEDNo
TOTAL WORKS4
TOTAL CITATIONS5
WORKS AS AUTHOR4
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2017
LATEST PUBLICATION YEAR2023
H-INDEX1
  • The development of a method for the global health community to assess the proportion of food and beverage companies’ sales that are derived from unhealthy foods

    Open Access•Lauren Bandy, Jo Jewell et al.•ARTICLE•Globalization and Health•2023

    CONTEXT: Corporate engagement with food and beverage companies who produce food associated with health harms is a divisive topic in the global nutrition community, with high-profile cases of conflict of interest increasingly coming under scrutiny. There is a need for an agreed method to support health organizations in deciding whether and how to engage with large food and beverage manufacturers. AIM: The aim of this study was to develop a method …

  • Perceived impact of smaller compared with larger-sized bottles of sugar-sweetened beverages on consumption

    Open Access•Eleni Mantzari, Gareth J Hollands et al.•ARTICLE•Appetite•2018•References: 49

    Sugar-sweetened beverage (SSB) consumption increases obesity risk and is linked to adverse health consequences. Large packages increase food consumption, but most evidence comes from studies comparing larger with standard packages, resulting in uncertainty regarding the impact of smaller packages. There is also little research on beverages. This qualitative study explores the experiences of consuming cola from smaller compared with larger bottles…

  • Weight loss decreases self-reported appetite and alters food preferences in overweight and obese adults

    Open Access•Charlotte Andriessen, P Christensen et al.•ARTICLE•Appetite•2018•Cited by: 5•References: 46

  • Impact of bottle size on in-home consumption of sugar-sweetened beverages

    Open Access•Eleni Mantzari, Gareth J Hollands et al.•ARTICLE•BMC Public Health•2017

    ISRCTN14964130 ; Registered on 18th May, 2015

  • Weight loss decreases self-reported appetite and alters food preferences in overweight and obese adults

    Open Access•Charlotte Andriessen, P Christensen et al.•ARTICLE•Appetite•2018•Cited by: 5•References: 46

  • Impact of bottle size on in-home consumption of sugar-sweetened beverages

    Open Access•Eleni Mantzari, Gareth J Hollands et al.•ARTICLE•BMC Public Health•2017

    ISRCTN14964130 ; Registered on 18th May, 2015

  • Perceived impact of smaller compared with larger-sized bottles of sugar-sweetened beverages on consumption

    Open Access•Eleni Mantzari, Gareth J Hollands et al.•ARTICLE•Appetite•2018•References: 49

    Sugar-sweetened beverage (SSB) consumption increases obesity risk and is linked to adverse health consequences. Large packages increase food consumption, but most evidence comes from studies comparing larger with standard packages, resulting in uncertainty regarding the impact of smaller packages. There is also little research on beverages. This qualitative study explores the experiences of consuming cola from smaller compared with larger bottles…

  • Weight loss decreases self-reported appetite and alters food preferences in overweight and obese adults

    Open Access•Charlotte Andriessen, P Christensen et al.•ARTICLE•Appetite•2018•Cited by: 5•References: 46

  • The development of a method for the global health community to assess the proportion of food and beverage companies’ sales that are derived from unhealthy foods

    Open Access•Lauren Bandy, Jo Jewell et al.•ARTICLE•Globalization and Health•2023

    CONTEXT: Corporate engagement with food and beverage companies who produce food associated with health harms is a divisive topic in the global nutrition community, with high-profile cases of conflict of interest increasingly coming under scrutiny. There is a need for an agreed method to support health organizations in deciding whether and how to engage with large food and beverage manufacturers. AIM: The aim of this study was to develop a method …

Medicine (3 works) · Obesity, Physical Activity, Diet (3 works) · Bottle (2 works) · Consumer Attitudes and Food Labeling (2 works) · Environmental health (2 works) · Food Science (2 works) · Nutritional Studies and Diet (2 works) · Obesity and Health Practices (2 works) · Psychology (2 works) · Advertising (1 work)

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