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Felice N Jacka

Biographic Data

ID5470525
NAMEFelice N Jacka
GIVEN NAMESFelice N
FAMILY NAMEJacka
SIGNATUREJACKA F N
AFFILIATIONSDeakin University
ORCID0000-0002-9825-0328
VERIFIEDYes
TOTAL WORKS19
TOTAL CITATIONS1
AUTHOR COUNT19
EDITOR COUNT0
FIRST PUBLICATION YEAR2011
LATEST PUBLICATION YEAR2026
H-INDEX1
  • Identifying priority topics for interprofessional education on lifestyle interventions in mental healthcare: A modified Delphi study

    Open Access•Oscar Lederman, Sam Manger et al.•ARTICLE•Critical Public Health•2026

    People living with severe mental illness (SMI) experience significant physical health disparities, including higher rates of cardiovascular disease, diabetes, and obesity, resulting in reduced life expectancy compared to the general population. Lifestyle interventions that include physical activity, dietary changes, and behaviour modification, are essential in addressing these health inequities. Mental health service providers play a critical rol…

  • Ultra-processed food exposure and adverse health outcomes: Umbrella review of epidemiological meta-analyses

    Open Access•Melissa M Lane, Elizabeth Gamage et al.•ARTICLE•BMJ•2024

  • Ultraprocessed food and chronic noncommunicable diseases: A systematic review and meta‐analysis of 43 observational studies

    Open Access•Melissa M Lane, Jessica A Davis et al.•ARTICLE•Obesity Reviews•2021

  • Targeting the perinatal diet to modulate the gut microbiota increases dietary variety and prebiotic and probiotic food intakes: Results from a randomised controlled trial

    Open Access•Samantha L Dawson, Mohammadreza Mohebbi et al.•ARTICLE•Public Health Nutrition•2021

    Objective: To evaluate the hypothesis that a perinatal educational dietary intervention focused on ‘eating for the gut microbiota’ improves diet quality of pregnant women pre- and postnatally. Design: The Healthy Parents, Healthy Kids study is a prospectively registered randomised controlled trial designed to evaluate the efficacy of a dietary intervention in altering the maternal and infant gut microbiota and improving perinatal diet quality. El…

  • A meta‐review of “lifestyle psychiatry”: The role of exercise, smoking, diet and sleep in the prevention and treatment of mental disorders

    Open Access•Joseph Firth, Marco Solmi et al.•ARTICLE•World Psychiatry•2020

    There is increasing academic and clinical interest in how “lifestyle factors” traditionally associated with physical health may also relate to mental health and psychological well‐being. In response, international and national health bodies are producing guidelines to address health behaviors in the prevention and treatment of mental illness. However, the current evidence for the causal role of lifestyle factors in the onset and prognosis of ment…

  • Authors’ Response

    Joseph Firth, Wolfgang Marx et al.•ARTICLE•Psychosomatic Medicine•2020

    Firth, Joseph PhD; Marx, Wolfgang PhD; Carney, Rebekah PhD; Teasdale, Scott B. PhD; Solmi, Marco MD; Stubbs, Brendon PhD; Schuch, Felipe B. PhD; Carvalho, André F. MD; Jacka, Felice PhD; Sarris, Jerome PhD Author Information

  • Healthy dietary indices and risk of depressive outcomes: A systematic review and meta-analysis of observational studies

    Open Access•Camille Lassale, George David Batty et al.•ARTICLE•Molecular Psychiatry•2019

    With depression being the psychiatric disorder incurring the largest societal costs in developed countries, there is a need to gather evidence on the role of nutrition in depression, to help develop recommendations and guide future psychiatric health care. The aim of this systematic review was to synthesize the link between diet quality, measured using a range of predefined indices, and depressive outcomes. Medline, Embase and PsychInfo were sear…

  • Serum cholesterol, MTHFR methylation, and symptoms of depression in children

    Open Access•Maurissa S C Mesirow, Susanna Roberts et al.•ARTICLE•Developmental Psychology•2019

    Depression is associated with dietary factors and epigenetics. Serum cholesterol, which is prone to dietary influences, has been linked to symptoms of depression. This relationship may be (in part) due to altered epigenetic regulation of Methylenetetrahydrofolate Reductase (MTHFR). MTHFR codes for the MTHFR enzyme, which has diverse metabolic functions, and has recently been linked individually with diet, serum cholesterol levels and depressive s…

  • Does Fruit and Vegetable Consumption During Adolescence Predict Adult Depression? A Longitudinal Study of US Adolescents

    Open Access•Erin Hoare, Meghan Hockey et al.•ARTICLE•Frontiers in Psychiatry•2018

    The relationship between better diet quality and decreased depression across the life span is consistent and compelling. Fruit and vegetable consumption has been of particular interest. The nutritional benefits from the consumption of fruits and vegetables may mitigate non-communicable diseases and promote brain and mental health. This study aimed to determine whether fruit and vegetable consumption during adolescence was associated with a reduce…

  • Economic evaluation of a dietary intervention for adults with major depression (the “SMILES” trial)

    Open Access•Mary Lou Chatterton, Cathrine Mihalopoulos et al.•ARTICLE•BMC Public Health•2018

    Australia and New Zealand Clinical Trials Register (ANZCTR): ACTRN12612000251820 . Registered on 29 February 2012

  • A randomised controlled trial of dietary improvement for adults with major depression (the ‘SMILES’ trial)

    Open Access•Felice N Jacka, Adrienne O’Neil et al.•ARTICLE•BMC Medicine•2017

    The possible therapeutic impact of dietary changes on existing mental illness is largely unknown. Using a randomised controlled trial design, we aimed to investigate the efficacy of a dietary improvement program for the treatment of major depressive episodes. ‘SMILES’ was a 12-week, parallel-group, single blind, randomised controlled trial of an adjunctive dietary intervention in the treatment of moderate to severe depression. The intervention co…

  • Antenatal dietary patterns and depressive symptoms during pregnancy and early post‐partum

    Open Access•Rachel Baskin, Briony Hill et al.•ARTICLE•Maternal and Child Nutrition•2016

    Perinatal depression is a debilitating disorder experienced during pregnancy and/or the first year post-partum. Recently, maternal dietary intake during pregnancy has emerged as a possible area of intervention for the prevention of mental disorders in women and their offspring. However, the relationship between antenatal diet quality and perinatal depressive symptoms remains poorly understood. The current study explored the predictive role of ant…

  • Associations between fruit and vegetable consumption and depressive symptoms: Evidence from a national Canadian longitudinal survey

    Mila Kingsbury, Gabrielle Dupuis et al.•ARTICLE•Journal of Epidemiology and…•2016•Cited by: 1•References: 41

    BACKGROUND: Several cross-sectional studies have demonstrated associations between diet quality, including fruit and vegetable consumption, and mental health. However, research examining these associations longitudinally, while accounting for related lifestyle factors (eg, smoking, physical activity) is scarce. METHODS: This study used data from the National Population Health Survey (NPHS), a large, national longitudinal survey of Canadians. The …

  • The impact of whole-of-diet interventions on depression and anxiety: A systematic review of randomised controlled trials

    Open Access•Rachelle S Opie, Adrienne O’Neil et al.•ARTICLE•Public Health Nutrition•2015

    Objective Non-pharmacological approaches to the treatment of depression and anxiety are of increasing importance, with emerging evidence supporting a role for lifestyle factors in the development of these disorders. Observational evidence supports a relationship between habitual diet quality and depression. Less is known about the causative effects of diet on mental health outcomes. Therefore a systematic review was undertaken of randomised contr…

  • The association between diet quality and mental health during the perinatal period. A systematic review

    Open Access•Rachel Baskin, Briony Hill et al.•ARTICLE•Appetite•2015

  • Relationship Between Diet and Mental Health in Children and Adolescents: A Systematic Review

    Adrienne O’Neil, Shae E Quirk et al.•ARTICLE•American Journal of Public Health•2014

    We systematically reviewed 12 epidemiological studies to determine whether an association exists between diet quality and patterns and mental health in children and adolescents; 9 explored the relationship using diet as the exposure, and 3 used mental health as the exposure. We found evidence of a significant, cross-sectional relationship between unhealthy dietary patterns and poorer mental health in children and adolescents. We observed a consis…

  • Associations between obesogenic risk and depressive symptomatology in Australian adolescents: A cross-sectional study

    Erin Hoare, Lynne Millar et al.•ARTICLE•Journal of Epidemiology and…•2014•References: 32

    BACKGROUND: Depression and obesity are significant health concerns currently facing adolescents worldwide. This paper investigates the associations between obesity and related risk behaviours and depressive symptomatology in an Australian adolescent population. METHODS: Data from the Australian Capital Territory It's Your Move project, an Australian community-based intervention project were used. In 2012, 800 students (440 females, 360 males) age…

  • A Prospective Study of Diet Quality and Mental Health in Adolescents

    Open Access•Felice N Jacka, Peter Kremer et al.•ARTICLE•PLoS ONE•2011

    OBJECTIVES: A number of cross-sectional and prospective studies have now been published demonstrating inverse relationships between diet quality and the common mental disorders in adults. However, there are no existing prospective studies of this association in adolescents, the onset period of most disorders, limiting inferences regarding possible causal relationships. METHODS: In this study, 3040 Australian adolescents, aged 11-18 years at basel…

  • The Association Between Habitual Diet Quality and the Common Mental Disorders in Community-Dwelling Adults: The Hordaland Health Study

    Felice N Jacka, Arnstein Mykletun et al.•ARTICLE•Psychosomatic Medicine•2011

    OBJECTIVE: Recent evidence suggests a role for diet quality in the common mental disorders depression and anxiety. We aimed to investigate the association between diet quality, dietary patterns, and the common mental disorders in Norwegian adults. METHODS: This cross-sectional study included 5731 population-based men and women aged 46 to 49 and 70 to 74 years. Habitual diet was assessed using a validated food frequency questionnaire, and mental h…

  • Associations between fruit and vegetable consumption and depressive symptoms: Evidence from a national Canadian longitudinal survey

    Mila Kingsbury, Gabrielle Dupuis et al.•ARTICLE•Journal of Epidemiology and…•2016•Cited by: 1•References: 41

    BACKGROUND: Several cross-sectional studies have demonstrated associations between diet quality, including fruit and vegetable consumption, and mental health. However, research examining these associations longitudinally, while accounting for related lifestyle factors (eg, smoking, physical activity) is scarce. METHODS: This study used data from the National Population Health Survey (NPHS), a large, national longitudinal survey of Canadians. The …

  • A Prospective Study of Diet Quality and Mental Health in Adolescents

    Open Access•Felice N Jacka, Peter Kremer et al.•ARTICLE•PLoS ONE•2011

    OBJECTIVES: A number of cross-sectional and prospective studies have now been published demonstrating inverse relationships between diet quality and the common mental disorders in adults. However, there are no existing prospective studies of this association in adolescents, the onset period of most disorders, limiting inferences regarding possible causal relationships. METHODS: In this study, 3040 Australian adolescents, aged 11-18 years at basel…

  • The Association Between Habitual Diet Quality and the Common Mental Disorders in Community-Dwelling Adults: The Hordaland Health Study

    Felice N Jacka, Arnstein Mykletun et al.•ARTICLE•Psychosomatic Medicine•2011

    OBJECTIVE: Recent evidence suggests a role for diet quality in the common mental disorders depression and anxiety. We aimed to investigate the association between diet quality, dietary patterns, and the common mental disorders in Norwegian adults. METHODS: This cross-sectional study included 5731 population-based men and women aged 46 to 49 and 70 to 74 years. Habitual diet was assessed using a validated food frequency questionnaire, and mental h…

  • Relationship Between Diet and Mental Health in Children and Adolescents: A Systematic Review

    Adrienne O’Neil, Shae E Quirk et al.•ARTICLE•American Journal of Public Health•2014

    We systematically reviewed 12 epidemiological studies to determine whether an association exists between diet quality and patterns and mental health in children and adolescents; 9 explored the relationship using diet as the exposure, and 3 used mental health as the exposure. We found evidence of a significant, cross-sectional relationship between unhealthy dietary patterns and poorer mental health in children and adolescents. We observed a consis…

  • Associations between obesogenic risk and depressive symptomatology in Australian adolescents: A cross-sectional study

    Erin Hoare, Lynne Millar et al.•ARTICLE•Journal of Epidemiology and…•2014•References: 32

    BACKGROUND: Depression and obesity are significant health concerns currently facing adolescents worldwide. This paper investigates the associations between obesity and related risk behaviours and depressive symptomatology in an Australian adolescent population. METHODS: Data from the Australian Capital Territory It's Your Move project, an Australian community-based intervention project were used. In 2012, 800 students (440 females, 360 males) age…

  • The impact of whole-of-diet interventions on depression and anxiety: A systematic review of randomised controlled trials

    Open Access•Rachelle S Opie, Adrienne O’Neil et al.•ARTICLE•Public Health Nutrition•2015

    Objective Non-pharmacological approaches to the treatment of depression and anxiety are of increasing importance, with emerging evidence supporting a role for lifestyle factors in the development of these disorders. Observational evidence supports a relationship between habitual diet quality and depression. Less is known about the causative effects of diet on mental health outcomes. Therefore a systematic review was undertaken of randomised contr…

  • The association between diet quality and mental health during the perinatal period. A systematic review

    Open Access•Rachel Baskin, Briony Hill et al.•ARTICLE•Appetite•2015

  • Antenatal dietary patterns and depressive symptoms during pregnancy and early post‐partum

    Open Access•Rachel Baskin, Briony Hill et al.•ARTICLE•Maternal and Child Nutrition•2016

    Perinatal depression is a debilitating disorder experienced during pregnancy and/or the first year post-partum. Recently, maternal dietary intake during pregnancy has emerged as a possible area of intervention for the prevention of mental disorders in women and their offspring. However, the relationship between antenatal diet quality and perinatal depressive symptoms remains poorly understood. The current study explored the predictive role of ant…

  • Associations between fruit and vegetable consumption and depressive symptoms: Evidence from a national Canadian longitudinal survey

    Mila Kingsbury, Gabrielle Dupuis et al.•ARTICLE•Journal of Epidemiology and…•2016•Cited by: 1•References: 41

    BACKGROUND: Several cross-sectional studies have demonstrated associations between diet quality, including fruit and vegetable consumption, and mental health. However, research examining these associations longitudinally, while accounting for related lifestyle factors (eg, smoking, physical activity) is scarce. METHODS: This study used data from the National Population Health Survey (NPHS), a large, national longitudinal survey of Canadians. The …

  • A randomised controlled trial of dietary improvement for adults with major depression (the ‘SMILES’ trial)

    Open Access•Felice N Jacka, Adrienne O’Neil et al.•ARTICLE•BMC Medicine•2017

    The possible therapeutic impact of dietary changes on existing mental illness is largely unknown. Using a randomised controlled trial design, we aimed to investigate the efficacy of a dietary improvement program for the treatment of major depressive episodes. ‘SMILES’ was a 12-week, parallel-group, single blind, randomised controlled trial of an adjunctive dietary intervention in the treatment of moderate to severe depression. The intervention co…

  • Does Fruit and Vegetable Consumption During Adolescence Predict Adult Depression? A Longitudinal Study of US Adolescents

    Open Access•Erin Hoare, Meghan Hockey et al.•ARTICLE•Frontiers in Psychiatry•2018

    The relationship between better diet quality and decreased depression across the life span is consistent and compelling. Fruit and vegetable consumption has been of particular interest. The nutritional benefits from the consumption of fruits and vegetables may mitigate non-communicable diseases and promote brain and mental health. This study aimed to determine whether fruit and vegetable consumption during adolescence was associated with a reduce…

  • Economic evaluation of a dietary intervention for adults with major depression (the “SMILES” trial)

    Open Access•Mary Lou Chatterton, Cathrine Mihalopoulos et al.•ARTICLE•BMC Public Health•2018

    Australia and New Zealand Clinical Trials Register (ANZCTR): ACTRN12612000251820 . Registered on 29 February 2012

  • Healthy dietary indices and risk of depressive outcomes: A systematic review and meta-analysis of observational studies

    Open Access•Camille Lassale, George David Batty et al.•ARTICLE•Molecular Psychiatry•2019

    With depression being the psychiatric disorder incurring the largest societal costs in developed countries, there is a need to gather evidence on the role of nutrition in depression, to help develop recommendations and guide future psychiatric health care. The aim of this systematic review was to synthesize the link between diet quality, measured using a range of predefined indices, and depressive outcomes. Medline, Embase and PsychInfo were sear…

  • Serum cholesterol, MTHFR methylation, and symptoms of depression in children

    Open Access•Maurissa S C Mesirow, Susanna Roberts et al.•ARTICLE•Developmental Psychology•2019

    Depression is associated with dietary factors and epigenetics. Serum cholesterol, which is prone to dietary influences, has been linked to symptoms of depression. This relationship may be (in part) due to altered epigenetic regulation of Methylenetetrahydrofolate Reductase (MTHFR). MTHFR codes for the MTHFR enzyme, which has diverse metabolic functions, and has recently been linked individually with diet, serum cholesterol levels and depressive s…

  • A meta‐review of “lifestyle psychiatry”: The role of exercise, smoking, diet and sleep in the prevention and treatment of mental disorders

    Open Access•Joseph Firth, Marco Solmi et al.•ARTICLE•World Psychiatry•2020

    There is increasing academic and clinical interest in how “lifestyle factors” traditionally associated with physical health may also relate to mental health and psychological well‐being. In response, international and national health bodies are producing guidelines to address health behaviors in the prevention and treatment of mental illness. However, the current evidence for the causal role of lifestyle factors in the onset and prognosis of ment…

  • Authors’ Response

    Joseph Firth, Wolfgang Marx et al.•ARTICLE•Psychosomatic Medicine•2020

    Firth, Joseph PhD; Marx, Wolfgang PhD; Carney, Rebekah PhD; Teasdale, Scott B. PhD; Solmi, Marco MD; Stubbs, Brendon PhD; Schuch, Felipe B. PhD; Carvalho, André F. MD; Jacka, Felice PhD; Sarris, Jerome PhD Author Information

  • Ultraprocessed food and chronic noncommunicable diseases: A systematic review and meta‐analysis of 43 observational studies

    Open Access•Melissa M Lane, Jessica A Davis et al.•ARTICLE•Obesity Reviews•2021

  • Targeting the perinatal diet to modulate the gut microbiota increases dietary variety and prebiotic and probiotic food intakes: Results from a randomised controlled trial

    Open Access•Samantha L Dawson, Mohammadreza Mohebbi et al.•ARTICLE•Public Health Nutrition•2021

    Objective: To evaluate the hypothesis that a perinatal educational dietary intervention focused on ‘eating for the gut microbiota’ improves diet quality of pregnant women pre- and postnatally. Design: The Healthy Parents, Healthy Kids study is a prospectively registered randomised controlled trial designed to evaluate the efficacy of a dietary intervention in altering the maternal and infant gut microbiota and improving perinatal diet quality. El…

  • Ultra-processed food exposure and adverse health outcomes: Umbrella review of epidemiological meta-analyses

    Open Access•Melissa M Lane, Elizabeth Gamage et al.•ARTICLE•BMJ•2024

  • Identifying priority topics for interprofessional education on lifestyle interventions in mental healthcare: A modified Delphi study

    Open Access•Oscar Lederman, Sam Manger et al.•ARTICLE•Critical Public Health•2026

    People living with severe mental illness (SMI) experience significant physical health disparities, including higher rates of cardiovascular disease, diabetes, and obesity, resulting in reduced life expectancy compared to the general population. Lifestyle interventions that include physical activity, dietary changes, and behaviour modification, are essential in addressing these health inequities. Mental health service providers play a critical rol…

Medicine (12 works) · Nutritional Studies and Diet (7 works) · Psychiatry (7 works) · Eating Disorders and Behaviors (6 works) · Environmental health (5 works) · Internal Medicine (5 works) · Internal Medicine (5 works) · Anxiety (4 works) · Demography (4 works) · Depression (economics (4 works)

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