CS Venter
Biographic Data
| ID | 5476017 |
|---|---|
| NAME | CS Venter |
| GIVEN NAMES | CS |
| FAMILY NAME | Venter |
| SIGNATURE | VENTER C |
| AFFILIATIONS | North-West University |
| VERIFIED | No |
| TOTAL WORKS | 5 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 5 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 1998 |
| LATEST PUBLICATION YEAR | 2005 |
| H-INDEX | 0 |
Integrated nutrition science
Objective To describe an integrated, holistic conceptual framework and research paradigm for a better understanding of the nutrition transition in middle- and low-income countries. Motivation Current inability effectively to prevent the increasing burden related to changes in food consumption patterns and other health behaviours of populations in transition motivates a new approach for nutrition research and practice. In this proposed approach, b…
A combination of statistical methods for the analysis of the relative validation data of the quantitative food frequency questionnaire used in the THUSA study
Objective: To apply structural equation modelling (SEM) and estimation of variance components to the relative validation data obtained from the quantitative food frequency questionnaire (QFFQ) used in the Transition, Health and Urbanisation in South Africa (THUSA) study. Design: A cross-sectional study. Setting: A community-based field study in an African population conducted during 1996. Subjects: Residents of the North West Province, South Afri…
A culture-sensitive quantitative food frequency questionnaire used in an African population
Objective: To determine the relative validity of the culture-sensitive quantitative food frequency questionnaire (QFFQ) developed for the Transition, Health and Urbanisation in South Africa (THUSA) study by 7-day weighed food records, urinary nitrogen excretion and basal metabolic rate (BMR). Design: A cross-sectional study. Setting: A community-based study in a population stratified according to level of urbanization. Subjects: Residents of the …
A culture-sensitive quantitative food frequency questionnaire used in an African population
Objective: To develop and assess the reproducibility of a quantitative food frequency questionnaire (QFFQ) sensitive to the culture of the African population of the North West Province, South Africa. Design: A cross-sectional study. Setting: A community-based field study in a population stratified according to level of urbanization from deep rural to urban upper class. Subjects: A total of 144 (99 women and 45 men) residents of the North West Pro…
Plasma fibrinogen of black South Africans
Objective: To describe the distribution of plasma fibrinogen and relationships with other risk factors for coronary heart disease (CHD) and stroke in the black population of the Cape Peninsula. Design: A cross-sectional survey of a stratified proportional sample of randomly selected black men and women. Setting: Households in Gugulethu, Langa, Nyanga, New Crossroads, KTC, Old Crossroads and Khayelitsha in the Cape Peninsula, South Africa. Subject…
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Plasma fibrinogen of black South Africans
Objective: To describe the distribution of plasma fibrinogen and relationships with other risk factors for coronary heart disease (CHD) and stroke in the black population of the Cape Peninsula. Design: A cross-sectional survey of a stratified proportional sample of randomly selected black men and women. Setting: Households in Gugulethu, Langa, Nyanga, New Crossroads, KTC, Old Crossroads and Khayelitsha in the Cape Peninsula, South Africa. Subject…
A combination of statistical methods for the analysis of the relative validation data of the quantitative food frequency questionnaire used in the THUSA study
Objective: To apply structural equation modelling (SEM) and estimation of variance components to the relative validation data obtained from the quantitative food frequency questionnaire (QFFQ) used in the Transition, Health and Urbanisation in South Africa (THUSA) study. Design: A cross-sectional study. Setting: A community-based field study in an African population conducted during 1996. Subjects: Residents of the North West Province, South Afri…
A culture-sensitive quantitative food frequency questionnaire used in an African population
Objective: To determine the relative validity of the culture-sensitive quantitative food frequency questionnaire (QFFQ) developed for the Transition, Health and Urbanisation in South Africa (THUSA) study by 7-day weighed food records, urinary nitrogen excretion and basal metabolic rate (BMR). Design: A cross-sectional study. Setting: A community-based study in a population stratified according to level of urbanization. Subjects: Residents of the …
A culture-sensitive quantitative food frequency questionnaire used in an African population
Objective: To develop and assess the reproducibility of a quantitative food frequency questionnaire (QFFQ) sensitive to the culture of the African population of the North West Province, South Africa. Design: A cross-sectional study. Setting: A community-based field study in a population stratified according to level of urbanization from deep rural to urban upper class. Subjects: A total of 144 (99 women and 45 men) residents of the North West Pro…
Integrated nutrition science
Objective To describe an integrated, holistic conceptual framework and research paradigm for a better understanding of the nutrition transition in middle- and low-income countries. Motivation Current inability effectively to prevent the increasing burden related to changes in food consumption patterns and other health behaviours of populations in transition motivates a new approach for nutrition research and practice. In this proposed approach, b…
Medicine (5 works) · Demography (4 works) · Demography (4 works) · Internal Medicine (4 works) · Population (4 works) · Animal science (3 works) · Biology (3 works) · Environmental health (3 works) · Food frequency questionnaire (3 works) · Nutritional Studies and Diet (3 works)