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Jolanda MA Boer

Biographic Data

ID5477114
NAMEJolanda MA Boer
GIVEN NAMESJolanda MA
FAMILY NAMEBoer
SIGNATUREBOER J M
VERIFIEDNo
TOTAL WORKS6
TOTAL CITATIONS0
AUTHOR COUNT6
EDITOR COUNT0
FIRST PUBLICATION YEAR2011
LATEST PUBLICATION YEAR2024
H-INDEX0
  • Worldwide trends in underweight and obesity from 1990 to 2022: A pooled analysis of 3663 population-representative studies with 222 million children, adolescents, and adults

    Open Access•Nowell H Phelps, Rosie Singleton et al.•ARTICLE•The Lancet•2024

    BACKGROUND: Underweight and obesity are associated with adverse health outcomes throughout the life course. We estimated the individual and combined prevalence of underweight or thinness and obesity, and their changes, from 1990 to 2022 for adults and school-aged children and adolescents in 200 countries and territories. METHODS: ). For school-aged children and adolescents, we report thinness (BMI 2 SD above the median). FINDINGS: From 1990 to 20…

  • Substitution of pure fruit juice for fruit and sugar-sweetened beverages and cardiometabolic risk in European Prospective Investigation into Cancer and Nutrition (Epic)-NL: A prospective cohort study

    Open Access•Floor R Scheffers, Jolanda M A Boer et al.•ARTICLE•Public Health Nutrition•2022

    Objective: Dietary guidelines on pure fruit juice differ between countries regarding the question whether pure fruit juice (without added sugars) is an acceptable substitute for fruit or should be avoided because of its comparable sugar content with that of sugar-sweetened beverages (SSB). We modelled whether substituting pure fruit juice for fruit or SSB was associated with cardiometabolic risk. Design: Prospective cohort study. Setting: Based o…

  • Protein intake pattern over the day and its association with low total protein intake in Dutch community-dwelling older adults

    Open Access•Teuni H Rooijackers, Marga C Ocké et al.•ARTICLE•Public Health Nutrition•2021

    Objective: Investigate protein intake patterns over the day and their association with total protein intake in older adults. Design: Cross-sectional study utilising the dietary data collected through two non-consecutive, dietary record-assisted 24-h recalls. Days with low protein intake ( n 290) were defined using the RDA ( Setting: Community. Participants: 739 Dutch community-dwelling adults ≥70 years. Results: The mean protein intake was 76·3 (…

  • Are our diets getting healthier and more sustainable? Insights from the European Prospective Investigation into Cancer and Nutrition – Netherlands (Epic-NL) cohort

    Open Access•Sander Biesbroek, W M Monique Verschuren et al.•ARTICLE•Public Health Nutrition•2019

    Objective: To identify differences in dietary quality, dietary greenhouse gas (GHG) emissions and food consumption over 20 years in a Dutch cohort. Design: Participants ( n 8932) filled out an FFQ in 1993–1997 and in 2015. The Dutch Healthy Diet index 2015 (DHD15-index) score, GHG emissions and consumption of food groups (g/4184 kJ (1000 kcal)) were compared between the time points with paired t tests. Setting: The Netherlands. Participants: Euro…

  • Adherence to the Dutch Guidelines for a Healthy Diet and cancer risk in the European Prospective Investigation into Cancer and Nutrition–Netherlands (Epic-NL) cohort

    Open Access•Ellen A Struijk, Anne M May et al.•ARTICLE•Public Health Nutrition•2014

    Objective To examine the association between adherence to the Dutch Guidelines for a Healthy Diet created by the Dutch Health Council in 2006 and overall and smoking-related cancer incidence. Design Prospective cohort study. Setting Adherence to the guidelines, which includes one recommendation on physical activity and nine on diet, was measured using an adapted version of the Dutch Healthy Diet (DHD) index. The score ranged from 0 to 90 with a h…

  • Quantification of the energy gap in young overweight children. The Piama birth cohort study

    Open Access•Saskia W van den Berg, Jolanda M A Boer et al.•ARTICLE•BMC Public Health•2011

    An energy gap of about 289-320 kJ per day over a number of years can make the difference between normal weight and overweight in young children. Closing the energy gap in overweight children can be achieved by relatively small behavior changes. However, much more effort is required to lose the excess weight gained

No prominent works on this page.

  • Quantification of the energy gap in young overweight children. The Piama birth cohort study

    Open Access•Saskia W van den Berg, Jolanda M A Boer et al.•ARTICLE•BMC Public Health•2011

    An energy gap of about 289-320 kJ per day over a number of years can make the difference between normal weight and overweight in young children. Closing the energy gap in overweight children can be achieved by relatively small behavior changes. However, much more effort is required to lose the excess weight gained

  • Adherence to the Dutch Guidelines for a Healthy Diet and cancer risk in the European Prospective Investigation into Cancer and Nutrition–Netherlands (Epic-NL) cohort

    Open Access•Ellen A Struijk, Anne M May et al.•ARTICLE•Public Health Nutrition•2014

    Objective To examine the association between adherence to the Dutch Guidelines for a Healthy Diet created by the Dutch Health Council in 2006 and overall and smoking-related cancer incidence. Design Prospective cohort study. Setting Adherence to the guidelines, which includes one recommendation on physical activity and nine on diet, was measured using an adapted version of the Dutch Healthy Diet (DHD) index. The score ranged from 0 to 90 with a h…

  • Are our diets getting healthier and more sustainable? Insights from the European Prospective Investigation into Cancer and Nutrition – Netherlands (Epic-NL) cohort

    Open Access•Sander Biesbroek, W M Monique Verschuren et al.•ARTICLE•Public Health Nutrition•2019

    Objective: To identify differences in dietary quality, dietary greenhouse gas (GHG) emissions and food consumption over 20 years in a Dutch cohort. Design: Participants ( n 8932) filled out an FFQ in 1993–1997 and in 2015. The Dutch Healthy Diet index 2015 (DHD15-index) score, GHG emissions and consumption of food groups (g/4184 kJ (1000 kcal)) were compared between the time points with paired t tests. Setting: The Netherlands. Participants: Euro…

  • Protein intake pattern over the day and its association with low total protein intake in Dutch community-dwelling older adults

    Open Access•Teuni H Rooijackers, Marga C Ocké et al.•ARTICLE•Public Health Nutrition•2021

    Objective: Investigate protein intake patterns over the day and their association with total protein intake in older adults. Design: Cross-sectional study utilising the dietary data collected through two non-consecutive, dietary record-assisted 24-h recalls. Days with low protein intake ( n 290) were defined using the RDA ( Setting: Community. Participants: 739 Dutch community-dwelling adults ≥70 years. Results: The mean protein intake was 76·3 (…

  • Substitution of pure fruit juice for fruit and sugar-sweetened beverages and cardiometabolic risk in European Prospective Investigation into Cancer and Nutrition (Epic)-NL: A prospective cohort study

    Open Access•Floor R Scheffers, Jolanda M A Boer et al.•ARTICLE•Public Health Nutrition•2022

    Objective: Dietary guidelines on pure fruit juice differ between countries regarding the question whether pure fruit juice (without added sugars) is an acceptable substitute for fruit or should be avoided because of its comparable sugar content with that of sugar-sweetened beverages (SSB). We modelled whether substituting pure fruit juice for fruit or SSB was associated with cardiometabolic risk. Design: Prospective cohort study. Setting: Based o…

  • Worldwide trends in underweight and obesity from 1990 to 2022: A pooled analysis of 3663 population-representative studies with 222 million children, adolescents, and adults

    Open Access•Nowell H Phelps, Rosie Singleton et al.•ARTICLE•The Lancet•2024

    BACKGROUND: Underweight and obesity are associated with adverse health outcomes throughout the life course. We estimated the individual and combined prevalence of underweight or thinness and obesity, and their changes, from 1990 to 2022 for adults and school-aged children and adolescents in 200 countries and territories. METHODS: ). For school-aged children and adolescents, we report thinness (BMI 2 SD above the median). FINDINGS: From 1990 to 20…

Medicine (6 works) · Internal Medicine (5 works) · Nutritional Studies and Diet (4 works) · Obesity, Physical Activity, Diet (4 works) · Cohort (3 works) · Demography (3 works) · Environmental health (3 works) · European Prospective Investigation into Cancer and Nutrition (3 works) · Prospective cohort study (3 works) · Animal science (2 works)

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