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Navoda Nirmani Liyanapathirana

Biographic Data

ID5477692
NAMENavoda Nirmani Liyanapathirana
GIVEN NAMESNavoda Nirmani
FAMILY NAMELiyanapathirana
SIGNATURELIYANAPATHIRANA N N
AFFILIATIONSRoyal Society of Tropical Medicine and Hygiene
ORCID0000-0003-1283-1146
VERIFIEDYes
TOTAL WORKS5
TOTAL CITATIONS0
WORKS AS AUTHOR5
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2023
LATEST PUBLICATION YEAR2026
H-INDEX0
  • Automated Detection of Digital Alcohol Marketing Using SCANNER

    Open Access•Florentine Martino, Navoda Liyana Pathirana et al.•ARTICLE•Drug and Alcohol Review•2026

  • Modelling potential environmental and socio-economic impacts of substituting livestock meat with soy-based meat substitutes

    Open Access•Navoda Nirmani Liyanapathirana, Ya-Yen Sun et al.•ARTICLE•Environmental Innovation and…•2025

    Plant-based meat substitutes are becoming increasingly popular as an alternate protein source. We used input-output analysis to model the environmental and socio-economic impacts of transitioning to soy-based meat substitutes to replace macronutrients lost from reductions in livestock meat consumption. We found that soy-based meat substitutes can be macronutrient replacements for livestock meat with significant environmental benefits mostly in re…

  • Digital marketing by big bubble tea brands in China in 2023

    Open Access•Lin Wang, Wang Lin et al.•ARTICLE•Public Health Nutrition•2025

    Objective: Bubble tea is known to have adverse health impacts due to its high sugar content. However, the influence of digital marketing on its consumption, especially among young people, remains unclear. This study aimed to describe the digital marketing strategies of Chinese bubble tea brands. Design: A content analysis of all marketing posts made by the top three Chinese bubble tea brands (by market share) – XIXUE, HEYTEA and NAYUKI – on Bilib…

  • Marketing strategies used in retail food environments in Azerbaijan, Kazakhstan, and North Macedonia

    Open Access•Oliver Huse, Navoda Liyana Pathirana et al.•ARTICLE•Food Policy•2025•References: 1

    Online food retail environments are in various stages of development and growth across Europe and Central Asia. • Unhealthy foods frequently promoted through online marketing strategies. • Food retailers expressed some willingness and capacity to modify food retail marketing strategies. Food retail environments are an important influence over dietary behaviours. Food retail marketing strategies that promote less healthy foods endanger the rights …

  • Nutritional, environmental and economic impacts of ultra-processed food consumption in Australia

    Open Access•Navoda Nirmani Liyanapathirana, Amanda Grech et al.•ARTICLE•Public Health Nutrition•2023

    Objective: To quantify the full life cycle impacts of ultra-processed foods (UPF) for key environmental, economic and nutritional indicators to identify trade-offs between UPF contribution to broad-scope sustainability. Design: Using 24-h dietary recalls along with an input–output database for the Australian economy, dietary environmental and economic impacts were quantified in this national representative cross-sectional analysis. Food items wer…

No prominent works on this page.

  • Nutritional, environmental and economic impacts of ultra-processed food consumption in Australia

    Open Access•Navoda Nirmani Liyanapathirana, Amanda Grech et al.•ARTICLE•Public Health Nutrition•2023

    Objective: To quantify the full life cycle impacts of ultra-processed foods (UPF) for key environmental, economic and nutritional indicators to identify trade-offs between UPF contribution to broad-scope sustainability. Design: Using 24-h dietary recalls along with an input–output database for the Australian economy, dietary environmental and economic impacts were quantified in this national representative cross-sectional analysis. Food items wer…

  • Modelling potential environmental and socio-economic impacts of substituting livestock meat with soy-based meat substitutes

    Open Access•Navoda Nirmani Liyanapathirana, Ya-Yen Sun et al.•ARTICLE•Environmental Innovation and…•2025

    Plant-based meat substitutes are becoming increasingly popular as an alternate protein source. We used input-output analysis to model the environmental and socio-economic impacts of transitioning to soy-based meat substitutes to replace macronutrients lost from reductions in livestock meat consumption. We found that soy-based meat substitutes can be macronutrient replacements for livestock meat with significant environmental benefits mostly in re…

  • Digital marketing by big bubble tea brands in China in 2023

    Open Access•Lin Wang, Wang Lin et al.•ARTICLE•Public Health Nutrition•2025

    Objective: Bubble tea is known to have adverse health impacts due to its high sugar content. However, the influence of digital marketing on its consumption, especially among young people, remains unclear. This study aimed to describe the digital marketing strategies of Chinese bubble tea brands. Design: A content analysis of all marketing posts made by the top three Chinese bubble tea brands (by market share) – XIXUE, HEYTEA and NAYUKI – on Bilib…

  • Marketing strategies used in retail food environments in Azerbaijan, Kazakhstan, and North Macedonia

    Open Access•Oliver Huse, Navoda Liyana Pathirana et al.•ARTICLE•Food Policy•2025•References: 1

    Online food retail environments are in various stages of development and growth across Europe and Central Asia. • Unhealthy foods frequently promoted through online marketing strategies. • Food retailers expressed some willingness and capacity to modify food retail marketing strategies. Food retail environments are an important influence over dietary behaviours. Food retail marketing strategies that promote less healthy foods endanger the rights …

  • Automated Detection of Digital Alcohol Marketing Using SCANNER

    Open Access•Florentine Martino, Navoda Liyana Pathirana et al.•ARTICLE•Drug and Alcohol Review•2026

Agricultural economics (2 works) · Agriculture Sustainability and Environmental Impact (2 works) · Business (2 works) · Consumer Attitudes and Food Labeling (2 works) · Digital marketing (2 works) · Economics (2 works) · Agricultural marketing (1 work) · Alcohol (1 work) · Alcohol Consumption and Health Effects (1 work) · Alcohol industry (1 work)

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