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Juergen Erhardt

Biographic Data

ID5489057
NAMEJuergen Erhardt
GIVEN NAMESJuergen
FAMILY NAMEErhardt
SIGNATUREERHARDT J
AFFILIATIONSUniversity of Indonesia
ORCID0000-0001-7765-3235
VERIFIEDYes
TOTAL WORKS4
TOTAL CITATIONS0
AUTHOR COUNT4
EDITOR COUNT0
FIRST PUBLICATION YEAR2011
LATEST PUBLICATION YEAR2022
H-INDEX0
  • Effects of Iron and Vitamin A Levels on Pregnant Women and Birth Outcomes: Complex Relationships Untangled Using a Birth Cohort Study in Uganda

    Open Access•Julieta Mezzano, Grace Namirembe et al.•ARTICLE•Maternal and Child Health Journal•2022

    gov as NCT04233944

  • Micronutrient status differs among Maasai and Kamba preschoolers in a supplementary feeding programme in Kenya

    Open Access•Lisa A Houghton, Rachel C Brown et al.•ARTICLE•Maternal and Child Nutrition•2019

    Since 2001, ChildFund Kenya has supplied micronutrient fortified school meals to preschoolers from two tribes (Kamba and Maasai) attending early childhood development (ECD) centres in Emali, S.E. Kenya. Lack of information on the micronutrient status of the preschoolers prompted a cross-sectional assessment of micronutrient (iron, zinc, selenium, vitamin A, vitamin D) status and prevalence of deficiencies among the two tribes. Data on sociodemogr…

  • Prevalence and public health relevance of micronutrient deficiencies and undernutrition in pre-school children and women of reproductive age in Côte d'Ivoire, West Africa

    Open Access•Fabian Rohner, Christine Northrop-Clewes et al.•ARTICLE•Public Health Nutrition•2014

    Objective To provide nationally representative data on the prevalence of anaemia, vitamin A and Fe deficiencies among pre-school age children (pre-SAC) and non-pregnant women of reproductive age (WRA), and on vitamin B 12 and folate deficiencies in WRA, and the influence of inflammation on their interpretation. Design A cross-sectional survey to measure anthropometry, malaria parasitaemia and micronutrient status. Specifically, blood samples were…

  • Fermented soyabean and vitamin C-rich fruit: A possibility to circumvent the further decrease of iron status among iron-deficient pregnant women in Indonesia

    Open Access•Maria Wijaya-Erhardt, Siti Muslimatun et al.•ARTICLE•Public Health Nutrition•2011

    Objective Increasing the consumption of Fe-rich foods and thus improving Fe bioavailability without significantly increasing diet cost is the most sustainable intervention for improving Fe intake. We assessed the effect of supplementary food consisting of fermented soyabean (tempeh) and vitamin C-rich fruit consumed during pregnancy on maternal iron deficiency (ID). Design Pregnant women were randomly allocated by village into optimized diet and …

No prominent works on this page.

  • Fermented soyabean and vitamin C-rich fruit: A possibility to circumvent the further decrease of iron status among iron-deficient pregnant women in Indonesia

    Open Access•Maria Wijaya-Erhardt, Siti Muslimatun et al.•ARTICLE•Public Health Nutrition•2011

    Objective Increasing the consumption of Fe-rich foods and thus improving Fe bioavailability without significantly increasing diet cost is the most sustainable intervention for improving Fe intake. We assessed the effect of supplementary food consisting of fermented soyabean (tempeh) and vitamin C-rich fruit consumed during pregnancy on maternal iron deficiency (ID). Design Pregnant women were randomly allocated by village into optimized diet and …

  • Prevalence and public health relevance of micronutrient deficiencies and undernutrition in pre-school children and women of reproductive age in Côte d'Ivoire, West Africa

    Open Access•Fabian Rohner, Christine Northrop-Clewes et al.•ARTICLE•Public Health Nutrition•2014

    Objective To provide nationally representative data on the prevalence of anaemia, vitamin A and Fe deficiencies among pre-school age children (pre-SAC) and non-pregnant women of reproductive age (WRA), and on vitamin B 12 and folate deficiencies in WRA, and the influence of inflammation on their interpretation. Design A cross-sectional survey to measure anthropometry, malaria parasitaemia and micronutrient status. Specifically, blood samples were…

  • Micronutrient status differs among Maasai and Kamba preschoolers in a supplementary feeding programme in Kenya

    Open Access•Lisa A Houghton, Rachel C Brown et al.•ARTICLE•Maternal and Child Nutrition•2019

    Since 2001, ChildFund Kenya has supplied micronutrient fortified school meals to preschoolers from two tribes (Kamba and Maasai) attending early childhood development (ECD) centres in Emali, S.E. Kenya. Lack of information on the micronutrient status of the preschoolers prompted a cross-sectional assessment of micronutrient (iron, zinc, selenium, vitamin A, vitamin D) status and prevalence of deficiencies among the two tribes. Data on sociodemogr…

  • Effects of Iron and Vitamin A Levels on Pregnant Women and Birth Outcomes: Complex Relationships Untangled Using a Birth Cohort Study in Uganda

    Open Access•Julieta Mezzano, Grace Namirembe et al.•ARTICLE•Maternal and Child Health Journal•2022

    gov as NCT04233944

Internal Medicine (4 works) · Iron Metabolism and Disorders (4 works) · Medicine (4 works) · Anemia (3 works) · Child Nutrition and Water Access (3 works) · Ferritin (3 works) · Iron deficiency (3 works) · Micronutrient (3 works) · Vitamin (3 works) · Environmental health (2 works)

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