Qingqing Man
Biographic Data
| ID | 5490853 |
|---|---|
| NAME | Qingqing Man |
| GIVEN NAMES | Qingqing |
| FAMILY NAME | Man |
| SIGNATURE | MAN Q |
| AFFILIATIONS | Chinese Center For Disease Control and Prevention |
| ORCID | 0009-0002-0450-5201 |
| VERIFIED | Yes |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 3 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2009 |
| LATEST PUBLICATION YEAR | 2025 |
| H-INDEX | 0 |
Association between dietary patterns and sarcopenia among community-dwelling older adults in five provinces of China
Background Sarcopenia is prevalent in older adults and not only severely affects their health, but also brings a greater economic burden on the patient’s family as well as society. High-quality diet is one of influencing factors of sarcopenia, particularly important for muscle mass and function. This study aims to examine the dietary patterns of community-dwelling older adults in a typical region of China and explore the relationship between thes…
Reference Ranges of Selenium in Plasma and Whole Blood for Child-Bearing-Aged Women in China
Selenium (Se) is a "dual-surface" element. Both Se-deficiency and Se-overload have bad effects on humans. The amount of Se in the blood is a good indicator of Se intake, and there are considerable differences in the reference ranges among different regions and populations. The purpose of this study was to establish the age-specific reference interval of blood Se in healthy child-bearing-aged women in China. A total of 187 healthy women aged 18-45…
Effect of dietary factors on anaemia among rural elderly women in south-west China
Objective To investigate the possible dietary risk factors for anaemia in rural elderly women. Design Case–control study conducted in 2005. Cases and matched controls were interviewed in person to elicit information on lifestyle, diet and individual health. Main foods and nutrients were calculated by three 24 h recalls; intake data of tea, edible oils and spices were from an FFQ. Setting Fourteen villages in two counties of Guangxi Province, sout…
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Effect of dietary factors on anaemia among rural elderly women in south-west China
Objective To investigate the possible dietary risk factors for anaemia in rural elderly women. Design Case–control study conducted in 2005. Cases and matched controls were interviewed in person to elicit information on lifestyle, diet and individual health. Main foods and nutrients were calculated by three 24 h recalls; intake data of tea, edible oils and spices were from an FFQ. Setting Fourteen villages in two counties of Guangxi Province, sout…
Reference Ranges of Selenium in Plasma and Whole Blood for Child-Bearing-Aged Women in China
Selenium (Se) is a "dual-surface" element. Both Se-deficiency and Se-overload have bad effects on humans. The amount of Se in the blood is a good indicator of Se intake, and there are considerable differences in the reference ranges among different regions and populations. The purpose of this study was to establish the age-specific reference interval of blood Se in healthy child-bearing-aged women in China. A total of 187 healthy women aged 18-45…
Association between dietary patterns and sarcopenia among community-dwelling older adults in five provinces of China
Background Sarcopenia is prevalent in older adults and not only severely affects their health, but also brings a greater economic burden on the patient’s family as well as society. High-quality diet is one of influencing factors of sarcopenia, particularly important for muscle mass and function. This study aims to examine the dietary patterns of community-dwelling older adults in a typical region of China and explore the relationship between thes…
Environmental health (3 works) · Internal Medicine (3 works) · Medicine (3 works) · Biology (2 works) · China (2 works) · Food Science (2 works) · Geography (2 works) · Nutrition and Health in Aging (2 works) · Population (2 works) · Animal science (1 work)