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Gangqiang Ding

Biographic Data

ID5490855
NAMEGangqiang Ding
GIVEN NAMESGangqiang
FAMILY NAMEDing
SIGNATUREDING G
AFFILIATIONSChinese Center For Disease Control and Prevention
ORCID0000-0003-3478-5910
VERIFIEDYes
TOTAL WORKS11
TOTAL CITATIONS0
WORKS AS AUTHOR11
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2013
LATEST PUBLICATION YEAR2025
H-INDEX0
  • Long-term body mass index trajectories and dyslipidemia and related gut microbial features

    Open Access•Fangxu Guan, Xiaofan Zhang et al.•ARTICLE•BMC Public Health•2025

    A high-level BMI change trajectory will increase the risk of developing dyslipidemia in the future. The growth trajectory of BMI affects lipid metabolism mediated by gut microbiota.These findings may reveal the mechanism of BMI changes leading to dyslipidemia, and indicate the corresponding microbiome targets for prevention

  • Trends in dietary carbohydrates, protein and fat intake and diet quality among Chinese adults, 1991–2015

    Open Access•Lina Huang, Liusen Wang et al.•ARTICLE•Public Health Nutrition•2023

    Objective: Dietary transitions in China have undergone rapid changes in over the last three decades. The purpose of this study is to describe trends in the macronutrient consumption, the sources of those nutrients and the diet quality among Chinese adults. Design: Longitudinal China Health and Nutrition Survey (CHNS) cohort analysis. Main outcomes are dietary energy intake from total carbohydrate, protein and fat and their subtypes, as well as fo…

  • Longitudinal relationship between body fat percentage and risk of type 2 diabetes in Chinese adults

    Open Access•Siting Zhang, Hongru Jiang et al.•ARTICLE•Frontiers in Public Health•2022

    Objective Body fat percentage (BF%) might be an alternative index of obesity which is the major risk factor for developing type 2 diabetes (T2D). We aim to longitudinally evaluated the relationship between BF% and risk of T2D. Methods A sample of 5,595 adults aged 18–65 who participated in two waves of China Health and Nutrition Survey (CHNS 2015 and 2018) was analyzed. Two level mixed-effects modified Poisson regression with robust estimation of…

  • Association of egg intake with risks of cardiometabolic factors among adults in China

    Open Access•Yingying Jiao, Weiyi Li et al.•ARTICLE•Frontiers in Public Health•2022

    Objective To explore the association between egg intake and cardiometabolic factors (CMFs) in Chinese adults. Method The subjects were 6,182 adults aged 18–64 who had complete survey data and had no CMFs at baseline. Egg intake was assessed with 3 days−24 h dietary recalls in all waves of the China Health and Nutrition Survey (CHNS). Multivariate Cox proportional risk regression model and restricted cubic spline (RCS) model were used to analyze t…

  • Body-mass index and obesity in urban and rural China

    Open Access•Limin Wang, Bin Zhou et al.•ARTICLE•The Lancet•2021

  • The association between physical activity and body fat percentage with adjustment for body mass index among middle-aged adults

    Open Access•Qinpei Zou, Chang Su et al.•ARTICLE•BMC Public Health•2020

    In middle-aged Chinese adults, the inverse association between physical activity and body fat% was only in particular subpopulations rather than the entire population. We should pay much attention to normal weight obese and give a suitable physical activity guideline taking into account people with different body fat

  • Risk Factors for Depression in Empty Nesters

    Open Access•Yecheng Yao, Gangqiang Ding et al.•ARTICLE•International Journal of…•2019

    The elderly are susceptible to depression, especially empty nesters. This study investigated the risk factors associated with depression in empty nesters. The participants were selected via multi-stage random cluster sampling. Depression symptoms were assessed using the Geriatric Depression Scale. The questionnaire surveyed demographic characteristics, underlying diseases, behaviors and lifestyles, negative life experiences, social support, self-…

  • Dietary Patterns and Obesity among Chinese Adults

    Open Access•Yan Zou, Ronghua Zhang et al.•ARTICLE•International Journal of…•2017

    The key dietary pattern other than dietary factors influencing obesity has been reported by several large epidemiological studies. This study was carried out between 2010 and 2012 including 1613 adult residents in Zhejiang Province. Dietary patterns were extracted by factor analysis based on 24-h dietary recall. Associations with dietary patterns and obesity were examined and adjusted for age and gender by logistic regression. Five dietary patter…

  • The Rural-Urban Difference in BMI and Anemia among Children and Adolescents

    Open Access•Yan Zou, Ronghua Zhang et al.•ARTICLE•International Journal of…•2016

    There is growing concern over the double burden of over- and under-nutrition in individuals, especially in children and adolescents, which could dwarf their growth and development. This study aims to explore the rural-urban difference in BMI and anemia among children and adolescents. A stratified cluster sampling technique was employed. Dietary data were collected through interviews, and anthropometric values were measured. There were 1534 childr…

  • Iodine nutritional status after the implementation of the new iodized salt concentration standard in Zhejiang Province, China

    Open Access•Yan Zou, Xiaoming Lou et al.•ARTICLE•BMC Public Health•2014

    At the time the new local iodization policy put forward, iodine nutrition was generally adequate in both urban and rural areas, suggesting that the new policy for adjusting the standard salt iodine concentration is effective. Our data also indicate that the reason people living in urban areas had a lower urinary iodine concentration than people in rural areas may be due to their preference for using non-iodized salt in the last 2 or 3 years. Main…

  • Association between socioeconomic status and obesity in a Chinese adult population

    Open Access•Yuanyuan Xiao, Naiqing Zhao et al.•ARTICLE•BMC Public Health•2013

    The atypical SES-obesity relationship we found reflected the on-going social economy transformation in affluent regions of China. High-income men and poorly-educated women were at higher risk of obesity in Zhejiang province, thus merit intense focuses

No prominent works on this page.

  • Association between socioeconomic status and obesity in a Chinese adult population

    Open Access•Yuanyuan Xiao, Naiqing Zhao et al.•ARTICLE•BMC Public Health•2013

    The atypical SES-obesity relationship we found reflected the on-going social economy transformation in affluent regions of China. High-income men and poorly-educated women were at higher risk of obesity in Zhejiang province, thus merit intense focuses

  • Iodine nutritional status after the implementation of the new iodized salt concentration standard in Zhejiang Province, China

    Open Access•Yan Zou, Xiaoming Lou et al.•ARTICLE•BMC Public Health•2014

    At the time the new local iodization policy put forward, iodine nutrition was generally adequate in both urban and rural areas, suggesting that the new policy for adjusting the standard salt iodine concentration is effective. Our data also indicate that the reason people living in urban areas had a lower urinary iodine concentration than people in rural areas may be due to their preference for using non-iodized salt in the last 2 or 3 years. Main…

  • The Rural-Urban Difference in BMI and Anemia among Children and Adolescents

    Open Access•Yan Zou, Ronghua Zhang et al.•ARTICLE•International Journal of…•2016

    There is growing concern over the double burden of over- and under-nutrition in individuals, especially in children and adolescents, which could dwarf their growth and development. This study aims to explore the rural-urban difference in BMI and anemia among children and adolescents. A stratified cluster sampling technique was employed. Dietary data were collected through interviews, and anthropometric values were measured. There were 1534 childr…

  • Dietary Patterns and Obesity among Chinese Adults

    Open Access•Yan Zou, Ronghua Zhang et al.•ARTICLE•International Journal of…•2017

    The key dietary pattern other than dietary factors influencing obesity has been reported by several large epidemiological studies. This study was carried out between 2010 and 2012 including 1613 adult residents in Zhejiang Province. Dietary patterns were extracted by factor analysis based on 24-h dietary recall. Associations with dietary patterns and obesity were examined and adjusted for age and gender by logistic regression. Five dietary patter…

  • Risk Factors for Depression in Empty Nesters

    Open Access•Yecheng Yao, Gangqiang Ding et al.•ARTICLE•International Journal of…•2019

    The elderly are susceptible to depression, especially empty nesters. This study investigated the risk factors associated with depression in empty nesters. The participants were selected via multi-stage random cluster sampling. Depression symptoms were assessed using the Geriatric Depression Scale. The questionnaire surveyed demographic characteristics, underlying diseases, behaviors and lifestyles, negative life experiences, social support, self-…

  • The association between physical activity and body fat percentage with adjustment for body mass index among middle-aged adults

    Open Access•Qinpei Zou, Chang Su et al.•ARTICLE•BMC Public Health•2020

    In middle-aged Chinese adults, the inverse association between physical activity and body fat% was only in particular subpopulations rather than the entire population. We should pay much attention to normal weight obese and give a suitable physical activity guideline taking into account people with different body fat

  • Body-mass index and obesity in urban and rural China

    Open Access•Limin Wang, Bin Zhou et al.•ARTICLE•The Lancet•2021

  • Longitudinal relationship between body fat percentage and risk of type 2 diabetes in Chinese adults

    Open Access•Siting Zhang, Hongru Jiang et al.•ARTICLE•Frontiers in Public Health•2022

    Objective Body fat percentage (BF%) might be an alternative index of obesity which is the major risk factor for developing type 2 diabetes (T2D). We aim to longitudinally evaluated the relationship between BF% and risk of T2D. Methods A sample of 5,595 adults aged 18–65 who participated in two waves of China Health and Nutrition Survey (CHNS 2015 and 2018) was analyzed. Two level mixed-effects modified Poisson regression with robust estimation of…

  • Association of egg intake with risks of cardiometabolic factors among adults in China

    Open Access•Yingying Jiao, Weiyi Li et al.•ARTICLE•Frontiers in Public Health•2022

    Objective To explore the association between egg intake and cardiometabolic factors (CMFs) in Chinese adults. Method The subjects were 6,182 adults aged 18–64 who had complete survey data and had no CMFs at baseline. Egg intake was assessed with 3 days−24 h dietary recalls in all waves of the China Health and Nutrition Survey (CHNS). Multivariate Cox proportional risk regression model and restricted cubic spline (RCS) model were used to analyze t…

  • Trends in dietary carbohydrates, protein and fat intake and diet quality among Chinese adults, 1991–2015

    Open Access•Lina Huang, Liusen Wang et al.•ARTICLE•Public Health Nutrition•2023

    Objective: Dietary transitions in China have undergone rapid changes in over the last three decades. The purpose of this study is to describe trends in the macronutrient consumption, the sources of those nutrients and the diet quality among Chinese adults. Design: Longitudinal China Health and Nutrition Survey (CHNS) cohort analysis. Main outcomes are dietary energy intake from total carbohydrate, protein and fat and their subtypes, as well as fo…

  • Long-term body mass index trajectories and dyslipidemia and related gut microbial features

    Open Access•Fangxu Guan, Xiaofan Zhang et al.•ARTICLE•BMC Public Health•2025

    A high-level BMI change trajectory will increase the risk of developing dyslipidemia in the future. The growth trajectory of BMI affects lipid metabolism mediated by gut microbiota.These findings may reveal the mechanism of BMI changes leading to dyslipidemia, and indicate the corresponding microbiome targets for prevention

Environmental health (10 works) · Medicine (10 works) · Internal Medicine (7 works) · Population (7 works) · Demography (6 works) · Obesity (6 works) · Obesity, Physical Activity, Diet (6 works) · Body mass index (5 works) · Epidemiology (5 works) · Nutritional Studies and Diet (5 works)

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