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Egidio Celentano

Biographic Data

ID5495749
NAMEEgidio Celentano
GIVEN NAMESEgidio
FAMILY NAMECelentano
SIGNATURECELENTANO E
AFFILIATIONSUniversity of Naples Federico II
ORCID0000-0002-3193-5699
VERIFIEDYes
TOTAL WORKS4
TOTAL CITATIONS0
WORKS AS AUTHOR4
WORKS AS EDITOR0
FIRST PUBLICATION YEAR1997
LATEST PUBLICATION YEAR2017
H-INDEX0
  • An Integrated Approach for the Environmental Characterization of a Wide Potentially Contaminated Area in Southern Italy

    Open Access•Daniela Ducci, Stefano Albanese et al.•ARTICLE•International Journal of…•2017

    This paper deals with the environmental characterization of a large and densely populated area, with a poor reputation for contamination, considering the contribution of environmental features (air, soil, soil hydraulic and groundwater) and the potential effects on human health. The use of Geographic Information System (GIS) has made possible a georeferenced inventory and, by overlaying environmental information, an operational synthesis of compr…

  • Plasma levels of six carotenoids in nine European countries

    Open Access•Wael K Al-Delaimy, Anne Linda Van Kappel et al.•ARTICLE•Public Health Nutrition•2004

    Background: In addition to their possible direct biological effects, plasma carotenoids can be used as biochemical markers of fruit and vegetable consumption for identifying diet–disease associations in epidemiological studies. Few studies have compared levels of these carotenoids between countries in Europe. Objective: Our aim was to assess the variability of plasma carotenoid levels within the cohort of the European Prospective Investigation in…

  • Patterns of alcohol consumption in 10 European countries participating in the European Prospective Investigation into Cancer and Nutrition (Epic) project

    Open Access•Sabina Sieri, Antonio Agudo et al.•ARTICLE•Public Health Nutrition•2002

    bjective: The aim of this study was to compare the quantities of alcohol and types of alcoholic beverages consumed, and the timing of consumption, in centres participating in the European Prospective Investigation into Cancer and Nutrition (EPIC). These centres, in 10 European countries, are characterised by widely differing drinking habits and frequencies of alcohol-related diseases. Methods: We collected a single standardised 24-hour dietary re…

  • Short- and Long-term Association Between Uric Acid and a Natural Disaster

    Maurizio Trevisan, Erin O’Leary et al.•ARTICLE•Psychosomatic Medicine•1997

    OBJECTIVE: This paper analyzes the longitudinal relationship between serum uric acid level and a natural disaster. METHODS: The sample consists of factory workers who were participating in a longitudinal epidemiological study of coronary heart disease risk factors. Participants were seen in 1975 (baseline), 1980 (5 year follow-up), and 1987 (12 year follow-up). The 5 year (1980) follow-up examination was interrupted by a major earthquake and resu…

No prominent works on this page.

  • Short- and Long-term Association Between Uric Acid and a Natural Disaster

    Maurizio Trevisan, Erin O’Leary et al.•ARTICLE•Psychosomatic Medicine•1997

    OBJECTIVE: This paper analyzes the longitudinal relationship between serum uric acid level and a natural disaster. METHODS: The sample consists of factory workers who were participating in a longitudinal epidemiological study of coronary heart disease risk factors. Participants were seen in 1975 (baseline), 1980 (5 year follow-up), and 1987 (12 year follow-up). The 5 year (1980) follow-up examination was interrupted by a major earthquake and resu…

  • Patterns of alcohol consumption in 10 European countries participating in the European Prospective Investigation into Cancer and Nutrition (Epic) project

    Open Access•Sabina Sieri, Antonio Agudo et al.•ARTICLE•Public Health Nutrition•2002

    bjective: The aim of this study was to compare the quantities of alcohol and types of alcoholic beverages consumed, and the timing of consumption, in centres participating in the European Prospective Investigation into Cancer and Nutrition (EPIC). These centres, in 10 European countries, are characterised by widely differing drinking habits and frequencies of alcohol-related diseases. Methods: We collected a single standardised 24-hour dietary re…

  • Plasma levels of six carotenoids in nine European countries

    Open Access•Wael K Al-Delaimy, Anne Linda Van Kappel et al.•ARTICLE•Public Health Nutrition•2004

    Background: In addition to their possible direct biological effects, plasma carotenoids can be used as biochemical markers of fruit and vegetable consumption for identifying diet–disease associations in epidemiological studies. Few studies have compared levels of these carotenoids between countries in Europe. Objective: Our aim was to assess the variability of plasma carotenoid levels within the cohort of the European Prospective Investigation in…

  • An Integrated Approach for the Environmental Characterization of a Wide Potentially Contaminated Area in Southern Italy

    Open Access•Daniela Ducci, Stefano Albanese et al.•ARTICLE•International Journal of…•2017

    This paper deals with the environmental characterization of a large and densely populated area, with a poor reputation for contamination, considering the contribution of environmental features (air, soil, soil hydraulic and groundwater) and the potential effects on human health. The use of Geographic Information System (GIS) has made possible a georeferenced inventory and, by overlaying environmental information, an operational synthesis of compr…

Demography (3 works) · Medicine (3 works) · Demography (2 works) · Environmental health (2 works) · Epidemiology (2 works) · European Prospective Investigation into Cancer and Nutrition (2 works) · Internal Medicine (2 works) · Prospective cohort study (2 works) · Alcohol (1 work) · Alcohol consumption (1 work)

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