Helaine Rockett
Biographic Data
| ID | 5496672 |
|---|---|
| NAME | Helaine Rockett |
| GIVEN NAMES | Helaine |
| FAMILY NAME | Rockett |
| SIGNATURE | ROCKETT H |
| AFFILIATIONS | Brigham and Women's Hospital |
| VERIFIED | No |
| TOTAL WORKS | 7 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 7 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 1995 |
| LATEST PUBLICATION YEAR | 2006 |
| H-INDEX | 0 |
Assessing Diet Quality in a Population of Low-Income Pregnant Women: A Comparison Between Native Americans and Whites
Use of a food frequency questionnaire in American Indian and Caucasian pregnant women: A validation study
The HSFFQ is a simple self-administered questionnaire that is useful in classifying low-income American Indian and Caucasian women according to relative dietary intake during pregnancy. Its use as a research tool in this population may provide important information about associations of nutrient intakes with pregnancy outcomes and may help to identify groups of women who would benefit most from nutritional interventions
Relation Between Dieting and Weight Change Among Preadolescents and Adolescents
Objective. To assess whether dieting to control weight was associated with weight change among children and adolescents. Methods. A prospective study was conducted of 8203 girls and 6769 boys who were 9 to 14 years of age in 1996, were in an ongoing cohort study, and completed at least 2 annual questionnaires between 1996 and 1999. Dieting to control weight, binge eating, and dietary intake were assessed annually from 1996 through 1998 with instr…
Validation of a Food Frequency Questionnaire in Native American and Caucasian Children 1 to 5 Years of Age
Reproducibility and validity of a food frequency questionnaire among fourth to seventh grade inner-city school children: Implications of age and day-to-day variation in dietary intake
Objective To assess the reproducibility and validity of a semiquantitative food frequency questionnaire (FFQ) to classify children and adolescents in terms of daily servings of fruits and vegetables and intake of calories, protein, fat, carbohydrate, dietary fibre, vitamin C, phosphorous, calcium and iron. Design FFQs were collected in the autumn of 1993 and 1994. Four 24-hour diet recalls were collected during the same 1-year period and their me…
Validation of a Youth/Adolescent Food Frequency Questionnaire
Development and Reproducibility of a Food Frequency Questionnaire to Assess Diets of Older Children and Adolescents
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Development and Reproducibility of a Food Frequency Questionnaire to Assess Diets of Older Children and Adolescents
Validation of a Youth/Adolescent Food Frequency Questionnaire
Validation of a Food Frequency Questionnaire in Native American and Caucasian Children 1 to 5 Years of Age
Reproducibility and validity of a food frequency questionnaire among fourth to seventh grade inner-city school children: Implications of age and day-to-day variation in dietary intake
Objective To assess the reproducibility and validity of a semiquantitative food frequency questionnaire (FFQ) to classify children and adolescents in terms of daily servings of fruits and vegetables and intake of calories, protein, fat, carbohydrate, dietary fibre, vitamin C, phosphorous, calcium and iron. Design FFQs were collected in the autumn of 1993 and 1994. Four 24-hour diet recalls were collected during the same 1-year period and their me…
Relation Between Dieting and Weight Change Among Preadolescents and Adolescents
Objective. To assess whether dieting to control weight was associated with weight change among children and adolescents. Methods. A prospective study was conducted of 8203 girls and 6769 boys who were 9 to 14 years of age in 1996, were in an ongoing cohort study, and completed at least 2 annual questionnaires between 1996 and 1999. Dieting to control weight, binge eating, and dietary intake were assessed annually from 1996 through 1998 with instr…
Use of a food frequency questionnaire in American Indian and Caucasian pregnant women: A validation study
The HSFFQ is a simple self-administered questionnaire that is useful in classifying low-income American Indian and Caucasian women according to relative dietary intake during pregnancy. Its use as a research tool in this population may provide important information about associations of nutrient intakes with pregnancy outcomes and may help to identify groups of women who would benefit most from nutritional interventions
Assessing Diet Quality in a Population of Low-Income Pregnant Women: A Comparison Between Native Americans and Whites
Medicine (7 works) · Nutritional Studies and Diet (7 works) · Obesity, Physical Activity, Diet (7 works) · Environmental health (6 works) · Demography (5 works) · Food frequency questionnaire (4 works) · Gerontology (4 works) · Demography (3 works) · Birth, Development, and Health (2 works) · Internal Medicine (2 works)