C Bolton-Smith

Biographic Data

ID5504944
NAMEC Bolton-Smith
GIVEN NAMESC
FAMILY NAMEBolton-Smith
SIGNATUREBOLTON-SMITH C
AFFILIATIONSUniversity of Dundee
VERIFIEDNo
TOTAL WORKS5
TOTAL CITATIONS12
AUTHOR COUNT5
EDITOR COUNT0
FIRST PUBLICATION YEAR1993
LATEST PUBLICATION YEAR2004
H-INDEX2

  • The impact of inter-generational social and regional circumstances on dietary intake patterns of British adults

    Open AccessGD Mishra, CJ Prynne et al.ARTICLEPublic Health Nutrition2004

    Objectives: (1) To determine the extent to which an individual's childhood social circumstances and region of residence influence their dietary pattern at age 43 years and (2) to establish the extent to which an individual adopts the dietary pattern of their social and regional circumstances at age 43 years. Design: Longitudinal study of a social class stratified, random sample of all legitimate, singleton births in the week of 3–9 March 1946. Se…

  • Statistical approaches for assessing the relative validity of a food-frequency questionnaire

    Open AccessLF Masson, L F Masson et al.ARTICLEPublic Health Nutrition2003

    Objective: To compare different statistical methods for assessing the relative validity of a self-administered, 150-item, semi-quantitative food-frequency questionnaire (FFQ) with 4-day weighed diet records (WR). Design: Subjects completed the Scottish Collaborative Group FFQ and carried out a 4-day WR. Relative agreement between the FFQ and WR for energy-adjusted nutrient intakes was assessed by Pearson and Spearman rank correlation coefficients…

  • Sociodemographic inequalities in the diet of young children in the 1946 British birth cohort

    Open AccessCJ Prynne, AA Paul et al.ARTICLEPublic Health Nutrition2002

    Abtsract Objective: To evaluate whether there was food and nutrient equality across occupational social classes and geographical region for members of the 1946 British birth cohort at age 4 years. Design: Cross-sectional analysis of selected food groups, energy and nutrients from one-day recall diet records. Setting: England, Scotland and Wales in 1950. Subjects: Nationally representative sample of 4419 children aged 4 years in 1950 from the MRC …

  • Coronary heart disease

    C Bolton-Smith, Mark WoodwardARTICLEJournal of Epidemiology and…1994Cited by: 2References: 2

    STUDY OBJECTIVE--The aim was to investigate the effects of dietary intakes of different types of sugars (extrinsic, intrinsic, and lactose) and the dietary fat to sugar ratio on prevalent coronary heart disease (CHD). DESIGN--This was a baseline cross sectional survey of CHD risk factors. SETTING--Twenty two Scottish health districts were surveyed between 1984 and 1986. PARTICIPANTS--A total of 10,359 men and women aged 40-59 years were screened …

  • Coffee and tea consumption and the prevalence of coronary heart disease in men and women

    Colin A Brown, C Bolton-Smith et al.ARTICLEJournal of Epidemiology and…1993Cited by: 10References: 27

    STUDY OBJECTIVES--The aim was to determine if there was a relationship between coffee or tea consumption and the prevalence of coronary heart disease in Scotland. DESIGN--The relationship between self reported coffee and tea consumption and the prevalence of coronary heart disease (history, symptoms, or electrocardiographic evidence) was investigated using multiple logistic regression analysis in the Scottish Heart Health Study (SHHS), a cross se…