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Kathy Hoy

Biographic Data

ID5505164
NAMEKathy Hoy
GIVEN NAMESKathy
FAMILY NAMEHoy
SIGNATUREHOY K
AFFILIATIONSJoyce Maalouf, Mary E. Cogswell, Janelle P. Gunn, and Robert Merritt are with the Division for Heart Disease and Stroke Prevention, National Center for Chronic Disease Prevention and Health Promotion, Centers for Disease Control and Prevention (CDC), Atlanta, GA. Joyce Maalouf is also with Oak Ridge Institute for Science and Education, Oak Ridge, TN. Christine J. Curtis is with New York City Department of Health and Mental Hygiene, Nutrition Strategy Program New York, NY. Donna Rhodes and Kathy Hoy are...
VERIFIEDNo
TOTAL WORKS1
TOTAL CITATIONS0
AUTHOR COUNT1
EDITOR COUNT0
FIRST PUBLICATION YEAR2013
LATEST PUBLICATION YEAR2013
H-INDEX0
  • Monitoring the Sodium Content of Restaurant Foods

    Joyce Maalouf, Mary E Cogswell et al.•ARTICLE•American Journal of Public Health•2013•References: 31

    We reviewed methods of studies assessing restaurant foods’ sodium content and nutrition databases. We systematically searched the 1964–2012 literature and manually examined references in selected articles and studies. Twenty-six (5.2%) of the 499 articles we found met the inclusion criteria and were abstracted. Five were conducted nationally. Sodium content determination methods included laboratory analysis (n = 15), point-of-purchase nutrition i…

No prominent works on this page.

  • Monitoring the Sodium Content of Restaurant Foods

    Joyce Maalouf, Mary E Cogswell et al.•ARTICLE•American Journal of Public Health•2013•References: 31

    We reviewed methods of studies assessing restaurant foods’ sodium content and nutrition databases. We systematically searched the 1964–2012 literature and manually examined references in selected articles and studies. Twenty-six (5.2%) of the 499 articles we found met the inclusion criteria and were abstracted. Five were conducted nationally. Sodium content determination methods included laboratory analysis (n = 15), point-of-purchase nutrition i…

Agricultural science (1 works) · Chemistry (1 works) · Computer Science (1 works) · Consumer Attitudes and Food Labeling (1 works) · Environmental health (1 works) · Environmental Science (1 works) · Food labeling (1 works) · Food Science (1 works) · Food Science (1 works) · Food supply (1 works)

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