Jianyi Zhang
Biographic Data
| ID | 5541358 |
|---|---|
| NAME | Jianyi Zhang |
| GIVEN NAMES | Jianyi |
| FAMILY NAME | Zhang |
| SIGNATURE | ZHANG J |
| AFFILIATIONS | Tufts University |
| ORCID | 0009-0007-4492-9478 |
| VERIFIED | Yes |
| TOTAL WORKS | 5 |
| TOTAL CITATIONS | 12 |
| AUTHOR COUNT | 5 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2008 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 1 |
Global, regional and national intake of plant-based foods among youth in 185 countries (1990–2018)
INTRODUCTION: Healthful plant-based foods can improve youth nutrition and contribute to global targets such as Sustainable Development Goal (SDG) 2 on ending malnutrition, SDG3 improving health and SDG12 promoting sustainable diets, yet global intakes remain unquantified. METHODS: We analysed the Global Dietary Database, aggregating 1248 dietary surveys from 185 countries in a Bayesian hierarchical model adjusted for survey heterogeneity, tempora…
Freedom to Leave
The excessive restrictions on the resignation rights of public university teachers, especially high‐level talents, have affected the rights and interests of the legal flow of talent. Whether the employment contract can continue to be performed, whether the service period and the liquidated damages clause violate the provisions of the ‘Labour Contract Law of the People's Republic of China’ are valid, and the applicable standards of the law of the …
Systematic review of life cycle assessments on carbon emissions in the transportation system
Global Dietary Database 2017
BACKGROUND: We aimed to systematically identify, standardise and disseminate individual-level dietary intake surveys from up to 207 countries for 54 foods, beverages and nutrients, including subnational intakes by age, sex, education and urban/rural residence, from 1980 to 2015. METHODS: Between 2008-2011 and 2014-2020, the Global Dietary Database (GDD) project systematically searched for surveys assessing individual-level intake worldwide. We pr…
Lapses in Medicaid Coverage
BACKGROUND: Gaps in Medicaid coverage can result in inadequate access to care. This can be particularly detrimental to those with a chronic disease such as diabetes. OBJECTIVE: To assess whether a lapse in Medicaid coverage is associated with an increase in expenditures, and acute care utilization upon reenrollment among beneficiaries with diabetes. RESEARCH DESIGN: Using multivariate regression analyses, we compared pre- versus post-expenditures…
Lapses in Medicaid Coverage
BACKGROUND: Gaps in Medicaid coverage can result in inadequate access to care. This can be particularly detrimental to those with a chronic disease such as diabetes. OBJECTIVE: To assess whether a lapse in Medicaid coverage is associated with an increase in expenditures, and acute care utilization upon reenrollment among beneficiaries with diabetes. RESEARCH DESIGN: Using multivariate regression analyses, we compared pre- versus post-expenditures…
Global Dietary Database 2017
BACKGROUND: We aimed to systematically identify, standardise and disseminate individual-level dietary intake surveys from up to 207 countries for 54 foods, beverages and nutrients, including subnational intakes by age, sex, education and urban/rural residence, from 1980 to 2015. METHODS: Between 2008-2011 and 2014-2020, the Global Dietary Database (GDD) project systematically searched for surveys assessing individual-level intake worldwide. We pr…
Systematic review of life cycle assessments on carbon emissions in the transportation system
Freedom to Leave
The excessive restrictions on the resignation rights of public university teachers, especially high‐level talents, have affected the rights and interests of the legal flow of talent. Whether the employment contract can continue to be performed, whether the service period and the liquidated damages clause violate the provisions of the ‘Labour Contract Law of the People's Republic of China’ are valid, and the applicable standards of the law of the …
Global, regional and national intake of plant-based foods among youth in 185 countries (1990–2018)
INTRODUCTION: Healthful plant-based foods can improve youth nutrition and contribute to global targets such as Sustainable Development Goal (SDG) 2 on ending malnutrition, SDG3 improving health and SDG12 promoting sustainable diets, yet global intakes remain unquantified. METHODS: We analysed the Global Dietary Database, aggregating 1248 dietary surveys from 185 countries in a Bayesian hierarchical model adjusted for survey heterogeneity, tempora…
Economics (2 works) · Nutritional Studies and Diet (2 works) · Political science (2 works) · Academic freedom (1 works) · Added sugar (1 works) · Agriculture Sustainability and Environmental Impact (1 works) · Biology (1 works) · Business (1 works) · Carbon fibers (1 works) · Child Nutrition and Water Access (1 works)