M Latham
Biographic Data
| ID | 5568131 |
|---|---|
| NAME | M Latham |
| GIVEN NAMES | M |
| FAMILY NAME | Latham |
| SIGNATURE | LATHAM M |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 2 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2009 |
| LATEST PUBLICATION YEAR | 2009 |
| H-INDEX | 0 |
Determinants of undernutrition in rural communities of a protected area in Gabon
Objective To understand how access to natural resources may contribute to nutrition. Design In each of the two major seasons, data were collected during a 7 d period using observations, semi-structured interviews, anthropometric measures and a weighed food consumption survey. Setting Four rural communities selected to represent inland and coastal areas of the Gamba Complex in Gabon. Subjects In each community, all individuals from groups vulnerab…
Nutritional status and dietary adequacy in rural communities of a protected area in Gabon
Objective As part of a larger study designed to understand how to protect the food and nutrition security of individuals living in a protected area of Gabon, we assessed their nutritional status and its relationship to dietary adequacy and health status. Design A 7 d food consumption survey was conducted during each of the two major seasons using a weighing method. Data were also collected on weight, height and health of individuals as well as on…
No prominent works on this page.
Determinants of undernutrition in rural communities of a protected area in Gabon
Objective To understand how access to natural resources may contribute to nutrition. Design In each of the two major seasons, data were collected during a 7 d period using observations, semi-structured interviews, anthropometric measures and a weighed food consumption survey. Setting Four rural communities selected to represent inland and coastal areas of the Gamba Complex in Gabon. Subjects In each community, all individuals from groups vulnerab…
Nutritional status and dietary adequacy in rural communities of a protected area in Gabon
Objective As part of a larger study designed to understand how to protect the food and nutrition security of individuals living in a protected area of Gabon, we assessed their nutritional status and its relationship to dietary adequacy and health status. Design A 7 d food consumption survey was conducted during each of the two major seasons using a weighing method. Data were also collected on weight, height and health of individuals as well as on…
Agriculture (2 works) · Child Nutrition and Water Access (2 works) · Environmental health (2 works) · Food security (2 works) · Food Security and Health in Diverse Populations (2 works) · Geography (2 works) · Gerontology (2 works) · Malnutrition (2 works) · Medicine (2 works) · Rural area (2 works)