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Susan Robins

Biographic Data

ID5763362
NAMESusan Robins
GIVEN NAMESSusan
FAMILY NAMERobins
SIGNATUREROBINS S
AFFILIATIONSNorthern Illinois University
VERIFIEDNo
TOTAL WORKS3
TOTAL CITATIONS14
WORKS AS AUTHOR3
WORKS AS EDITOR0
FIRST PUBLICATION YEAR1989
LATEST PUBLICATION YEAR2013
H-INDEX2
  • Food Pantry Nutrition Education about Whole Grains and Self‐Efficacy

    Open Access•Ping Yao, Amy D Ozier et al.•ARTICLE•Family and Consumer Sciences…•2013•Cited by: 2•References: 19

    The purpose of this quasi‐experimental 4‐week study was to examine the effects of a nutrition‐education intervention on perceptions about increasing whole‐grain food consumption and self‐efficacy in choosing and preparing foods that include whole grains. The theoretical framework was the social cognitive theory. The sample included 205 food pantry clients who participated in the study and 204 food pantry clients who were the control group. The 20…

  • That's the way it was

    Michael W Pratt, Susan Robins et al.•ARTICLE•Discourse Processes•1991•Cited by: 7•References: 7

    It has been suggested that late adulthood represents a period particularly specialized for the transmission of information to younger generations (Mergler, Faust, & Goldstein, 1985). The present research was designed to explore this idea cross‐sectionally by studying the structure and quality of personal narratives produced by adults of varying ages. Personal narratives were obtained from 20 participants in each of three age ranges: 18–25, 26–55,…

  • Telling tales

    Michael W Pratt, Cheryl Boyes et al.•ARTICLE•Developmental Psychology•1989•Cited by: 5•References: 6

    Etude des differences dans la cohesion des souvenirs de recits et du role de facteurs lies au traitement de l'information dans ces differences chez des adultes âges de 18 a 87 ans

  • That's the way it was

    Michael W Pratt, Susan Robins et al.•ARTICLE•Discourse Processes•1991•Cited by: 7•References: 7

    It has been suggested that late adulthood represents a period particularly specialized for the transmission of information to younger generations (Mergler, Faust, & Goldstein, 1985). The present research was designed to explore this idea cross‐sectionally by studying the structure and quality of personal narratives produced by adults of varying ages. Personal narratives were obtained from 20 participants in each of three age ranges: 18–25, 26–55,…

  • Telling tales

    Michael W Pratt, Cheryl Boyes et al.•ARTICLE•Developmental Psychology•1989•Cited by: 5•References: 6

    Etude des differences dans la cohesion des souvenirs de recits et du role de facteurs lies au traitement de l'information dans ces differences chez des adultes âges de 18 a 87 ans

  • Food Pantry Nutrition Education about Whole Grains and Self‐Efficacy

    Open Access•Ping Yao, Amy D Ozier et al.•ARTICLE•Family and Consumer Sciences…•2013•Cited by: 2•References: 19

    The purpose of this quasi‐experimental 4‐week study was to examine the effects of a nutrition‐education intervention on perceptions about increasing whole‐grain food consumption and self‐efficacy in choosing and preparing foods that include whole grains. The theoretical framework was the social cognitive theory. The sample included 205 food pantry clients who participated in the study and 204 food pantry clients who were the control group. The 20…

  • Telling tales

    Michael W Pratt, Cheryl Boyes et al.•ARTICLE•Developmental Psychology•1989•Cited by: 5•References: 6

    Etude des differences dans la cohesion des souvenirs de recits et du role de facteurs lies au traitement de l'information dans ces differences chez des adultes âges de 18 a 87 ans

  • That's the way it was

    Michael W Pratt, Susan Robins et al.•ARTICLE•Discourse Processes•1991•Cited by: 7•References: 7

    It has been suggested that late adulthood represents a period particularly specialized for the transmission of information to younger generations (Mergler, Faust, & Goldstein, 1985). The present research was designed to explore this idea cross‐sectionally by studying the structure and quality of personal narratives produced by adults of varying ages. Personal narratives were obtained from 20 participants in each of three age ranges: 18–25, 26–55,…

  • Food Pantry Nutrition Education about Whole Grains and Self‐Efficacy

    Open Access•Ping Yao, Amy D Ozier et al.•ARTICLE•Family and Consumer Sciences…•2013•Cited by: 2•References: 19

    The purpose of this quasi‐experimental 4‐week study was to examine the effects of a nutrition‐education intervention on perceptions about increasing whole‐grain food consumption and self‐efficacy in choosing and preparing foods that include whole grains. The theoretical framework was the social cognitive theory. The sample included 205 food pantry clients who participated in the study and 204 food pantry clients who were the control group. The 20…

Developmental psychology (3 works) · Psychology (3 works) · Aging and Gerontology Research (2 works) · Cognition (2 works) · Identity, Memory, and Therapy (2 works) · Linguistics (2 works) · Narrative (2 works) · Art (1 work) · Categorization (1 work) · Cognitive psychology (1 work)

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